Caramel Food Colors Market 2021 | Present Scenario and Growth Prospects 2031

The caramel food Colors market value is expected to total US$ 1,65,208.1 Thousand in 2021, according to Future Market Insights (FMI). The overall market value is expected to reach US$ 4,09,088.4 Thousand by 2031, growing at a CAGR of 9.5% for 2021-31.

Impetus from the beverage, bakery and confectionary industries is driving the global caramel Food Colors market. According to Future Market Insights (FMI), the market will surpass US$ 409,000 thousand at a CAGR of 9.5% through the end of the forecast period in 2031.

The demand for the caramel food Colors Market is driven by innovation in the food industry combined with manufacturers leveraging exhibitive platforms. Pastry, baked goods, and confectionary production have become a highly organized revenue stream.

Caramel Food Colors Market
Caramel Food Colors

This has given professional cooks a larger platform on which to test their ideas. Media, television shows, and marketing have rendered an exotic touch to eating habits, through the art of cooking and baking.

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Food colour manufacturers are increasingly aiming at amateur cooks as cuisine trends go global. Amateur cooks throughout the world have been given an appreciative and competitive platform via social media, which is enabling them to demonstrate their discoveries in the baking and confection arena. As a result, the market in the retail and catering sectors is growing.

As a result, the caramel food Colors market sales in the retail and catering sectors are projected to grow at an impressive rate through the coming decade. Modern customers are paying close attention to ingredient lists and labels, and they demand complete control over what they eat on a daily basis.

Clean-label trends streamline the ingredients list and remove ingredients that aren’t easily recognized or favoured by consumers for food manufacturers, which will create a conducive environment for natural colouring agents.

Key Takeaways from the Caramel Food Colors Market Study

  • Seasonings including food coatings, spices and condiments will reflect a high growth rate of 12% CAGR through 2031 owing to the rapidly expanding processed food industry.
  • Sulphite ammonia based caramel Colors will account for a larger share of 50% in 2021 owing to cost benefits to end use verticals.
  • The U.S. is estimated to account for more than 85% of the North America market in 2021, supported by a matured food processing sector.
  • China is estimated to account for more than 50% of the Asia Pacific value share in 2021 owing to a vast consumer base, and investments into the processed food sector.
  • Germany accounts for more than 22% of the Europe market in 2021, supported by the presence of key players and a prominent manufacturing industry.

“Caramel food Colors manufacturers are focusing on launching shelf-stable coloring products to keep up with demand from food producers, helping them get the desired color range and ensure that their food items have a longer shelf-life,” said a lead analyst at FMI.

Who is winning?

The Color, texture, and flavour of consumables are tailored to the preferences of the consumer. The number of artisanal bakeries is growing due to the rising demand for premium bakery and confectionery products while being supported by changing lifestyles and consumer purchase habits.

Some of the leading companies offering caramel food Colors are Biocon Colors, DDW, The Color House, Döhler Group Kalsec Inc., DSM, Naturex S.A., and others.

Scope of Report in Caramel Food Colors Market

AttributeDetails
Forecast Period2021-2031
Historical Data Available for2016-2020
Market AnalysisUSD Million for Value
Key Countries CoveredUS, Canada, Germany, U.K., France, Italy, Spain, Russia, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Australia, New Zealand, GCC Countries, Turkey, Northern Africa, and South Africa
Key Segments CoveredType, Application, and Region
Key Companies ProfiledBiocon Colors DDW, The Color HouseDöhler Group.Kalsec Inc.DSMNaturex S.A.Others
Report CoverageMarket Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives
Customization & PricingAvailable upon Request

Key Questions Answered in the Report

  • How much is the caramel food Colors market worth?

In 2021, the market is expected to be worth US$ 165,208.1 thousand.

  • What is the share of the top players in the caramel Colors market in 2021?

Archer Daniels Midland Company, DDW The Colour House, Döhler Group, GNT International B.V., and Sensient Colors LLC cumulatively will account for a share of 7-10%.

  • Which are the top 5 countries driving demand for caramel food Colors ?

The U.S., China, Germany, Japan, and India consistently reflect the high demand for caramel food Colors.

  • Which countries are key producers of caramel food Colors ?

The U.S., China, Germany, Russia, and India are the top producers of caramel food Colors.

  • How much did the global caramel food Colors market grow between 2020 and 2021?

The global market for caramel food Colors rose 9.2% between 2020 and 2021.

  • At what rate did the global caramel food Colors market grow in the last 5 years?

The global market grew at 8.7% CAGR from 2016 to 2020.

  • What factors are driving the demand for caramel food Colors ?

Investments into natural food colouring, a wide scope of applications in food & beverage and pharmaceuticals, and food safety standards are factors driving growth.

Get Valuable Insights into Caramel Food Colors Market 

Future Market Insights, in its new offering, provides an unbiased analysis of the caramel food Colors Market presenting historical demand data (2016-2020) and forecast statistics for the period from 2021-2031. The study divulges compelling insights on the caramel food Colors market based on type (caramel (plain), caramel (caustic sulphite), caramel (ammonia), and caramel (sulphite ammonia), and by application (beverage, bakery, snacks, & cereal, candy/confectionery, dairy, fruit preparations/fillings, meat, poultry, fish, & eggs, potatoes, pasta, & rice, sauces, soups, & dressings, seasonings, and pet food.) across five major regions.

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