The global Fiber and Specialty Carbohydrate Market is flourishing, with a projected valuation of US$ 24,693.2 million by 2034, reflecting a steady CAGR of 5.7% from 2024. This growth is driven by a confluence of factors, making it an attractive investment opportunity for B2B investors seeking exposure to the thriving health and wellness sectors. Demand on the …
Category Archives: F&B Analysis
Digestive Health Drinks Market to Surge, Projected to Reach US$ 47 Billion by 2032
The global digestive health drinks market is on a trajectory of substantial growth, with market valuations expected to escalate from US$ 26 billion in 2022 to US$ 47 billion by 2032. This growth, reflecting a steady compound annual growth rate (CAGR) of 6.09%, underscores the rising consumer preference for functional beverages that promote digestive …
Gelling Agent Market Poised for Robust Growth with a CAGR of 4.9%, Driven by Rising Demand for Natural and Synthetic Food Additives
The global gelling agent market is set to experience significant growth over the next decade, with market valuations projected to increase from US$ 4.9 billion in 2022 to an impressive US$ 8.2 billion by 2032. This growth, marked by a steady compound annual growth rate (CAGR) of 4.9%, underscores the rising demand for food …
Calf Milk Replacers Market to Register Robust CAGR of 7.5%, Driven by Nutrient-Rich Formulations and Rising Demand for Sustainable Dairy Farming Solutions
The global calf milk replacers market is set to experience significant growth, with projections indicating an increase from US$ 2.45 billion in 2021 to a remarkable US$ 7.25 billion by 2032. This growth, marked by a compound annual growth rate (CAGR) of 7.5%, highlights the increasing demand for cost-effective and nutrient-rich alternatives to whole cow’s …
Driven by Rising Health Awareness and Personalized Nutrition Trends Nutrigenomics Market Set to Skyrocket to US$ 2311.49 Million by 2032
The global nutrigenomics market is poised for exceptional growth, with projections indicating an increase from US$ 451.7 million in 2021 to an impressive US$ 2311.49 million by 2032. This robust expansion, marked by a remarkable compound annual growth rate (CAGR) of 16%, underscores the escalating demand for personalized nutrition solutions and the burgeoning awareness of …
Flourishing Gluten-Free Pizza Crust Market Projected to Reach US$ 5 Billion by 2032 | FMI
The global gluten-free pizza crust market is on an upward trajectory, projected to grow from US$ 3.3 billion in 2022 to an impressive US$ 5 billion by 2032. This growth is driven by rising consumption of fast food, increasing awareness of gluten intolerance, and a growing prevalence of celiac disease. According to Future Market Insights …
Sales of Polyols Market Set for Significant Growth: Key Investment Opportunities Highlighted
The global polyols market is poised for substantial growth, projected to register a CAGR of 6.3% from 2022 to 2032. Rising from a valuation of US$ 25.5 billion in 2020, the market is expected to reach an impressive US$ 35.5 billion by 2026. This expansion is driven by the increasing utilization of polyurethane foams in …
Plant-based Fish Market Poised for Rapid Growth: Projected to Reach $1,271.2 Million by 2033
The global plant-based fish market is set to experience remarkable growth, driven by a surge in vegan consumers and rising environmental concerns. According to a recent market analysis, the plant-based fish market, valued at USD 804.6 million in 2023, is anticipated to reach USD 1,271.2 million by 2033, with a compound annual growth rate (CAGR) …
Vegan Flavor Market Demand to Reach USD 14,406.1 Million by 2033, Growing at 4.8% CAGR : FMI Report
The market for vegan flavors is most likely to incline at a CAGR of 4.8% from 2023 to 2033, as per the latest Future Market Insights report. According to the study, the global vegan flavor market is anticipated to reach a valuation of USD 14,406.1 million by 2033, up from USD 9,021 million in 2023. As animal …
Sales of Bakery Emulsions Market Set for Robust Growth, Projected to Reach US$ 816.6 Million by 2033
The Bakery Emulsions Market is experiencing substantial growth due to the rising demand for enhanced flavor and texture in bakery products. Emulsions, such as vanilla, chocolate, and citrus, offer a concentrated and stable solution for bakers. Their ability to impart a rich, long-lasting taste and aroma has made them a popular choice among professionals and home bakers …