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According to Future Market Insights’ new analysis, the global lactoferrin market size is estimated to reach US$ 247.0 million in 2023. Total lactoferrin sales are anticipated to increase at 4.7% CAGR between 2023 and 2033, totaling a revenue of US$ 711.0 million by 2033.

The growing use of lactoferrin in infant formulas, therapeutic nutrition, and dietary supplements is expected to boost the global lactoferrin market forward.

Lactoferrin is a multifunctional protein found in mammalian milk. It is popular all over the world due to its antioxidant, antiviral, antibacterial, and anti-inflammatory properties.

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Lactoferrin is being used more and more in newborn feeding, nutritional supplements, and a range of other healthy meals. As a result of increased production and consumption of these commodities, lactoferrin sales will increase over the projection period.

Over the next ten years, the rising prevalence of disorders such as anaemia, diarrhoea, blood infection, and a variety of other conditions is predicted to drive a significant need for supplements such as lactoferrin.

Lactoferrin has become an excellent iron supplement for pregnant women with low iron levels. In addition, it is used to treat diarrhoea, ulcers, hepatitis, and blood infections. Over the assessment period, increasing awareness of the potential benefits of lactoferrin is likely to provide profitable revenue-generation prospects for lactoferrin manufacturers.

Lactoferrin, a nutraceutical protein that plays an important role in neurodevelopment and neuropathic processes, is in high demand among therapeutic nutrition product makers.

Clinical nutrition application of lactoferrin is gaining traction with FMI estimating this segment to accelerate at 7.3% CAGR between 2023 and 2033.

Lactoferrin is also considered a cationic glycoprotein, being used as a nutritional ingredient in different food & beverage products, such as food supplements, non-alcoholic beverages, and sports nutrition products.

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The future of lactoferrin adoption depends on the food & beverage companies, especially brands making baby foods and dietary supplements, who are motivated to comply with the food safety certification requirements and necessary environmental standards.

As a result, more innovation across the value chain is required to increase the adoption rate of the product, driven by a new food revolution generated through consumer tastes and preferences while leveraging automation effectively.

Key Takeaways from the Lactoferrin Market Study:

• Global sales of lactoferrin are forecast to rise at 4.7% CAGR throughout the assessment period.
• By form, powdered lactoferrin segment accounts for a market share of 88.9%.
• Based on application, infant formulas segment currently holds a prominent share of 35.9% while the clinical nutrition segment is anticipated to witness a lucrative growth rate of 7.3% CAGR between 2023 and 2033.
• Europe remains the leading producer of lactoferrin and it held around 31.1% of the global lactoferrin market in 2022.
• Demand for lactoferrin across South Asia is expected to increase at 7.7% CAGR during the projection period.

“Growing inclination towards high nutritional and healthy food products across the world is expected to create lucrative growth prospects for lactoferrin market during the forecast period. Hence, key lactoferrin manufacturers are introducing lactoferrin-based products with exotic flavors and innovative packaging to attract more consumers,” says a lead analyst at FMI.

Who is Winning?

Leading companies offering lactoferrin are Fonterra Co-operative Group, Glanbia plc, Milei Gmbh, Nestle SA, Pharming Group NV, Farbest Brands, NutriScience, Bega Cheese Group, Ltd, InVitria, Vitalus Nutrition Inc., and others.

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Get Valuable Insights into Lactoferrin Market 

Future Market Insights, in its new offering, provides an unbiased analysis of the lactoferrin market presenting historical demand data (2018 to 2022) and forecast statistics for the period from 2023 to 2033. The study divulges compelling and detailed insights on the lactoferrin market based on form (powder and liquid), and application (sports nutrition, infant formulas, clinical nutrition, veterinary nutrition, personal care, food nutrition, and others) across seven key regions.

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact Us:        

Nandini Singh Sawlani   

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
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The glucuronolactone market is predicted to be worth US$ 120 million in 2023, rising to US$ 256.2 million by 2033. Glucuronolactone sales are predicted to grow at a considerable CAGR of 8.0% during the forecast period.

The chemical is used as a precursor in the manufacture of vitamin C, which drives industrial growth. In the human body, glucuronolactone is quickly converted and metabolised.

Because of its varied applications in the food and beverage, pharmaceutical, and cosmetic industries, the Glucuronolactone Market is steadily developing. Glucuronolactone, a natural chemical produced in the body, is known for its energising and detoxifying properties. Demand is being driven by the increased emphasis on health and well-being, which is contributing to market expansion.

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The market will be driven by increased demand for instant energy-releasing goods such as Monster, Rockstar, and Red Bull over the projected period. Continuing research and development, together with innovation, is likely to provide new market opportunities over the forecast period.

Key Takeaways from Market Study

• The market is segmented based on form, wherein powder segmented is anticipated to account for a significant share in the global market in 2022, but tablet & capsule is expected to witness a lucrative growth rate of 7.8% during the forecast period.
• The North American glucuronolactone market is anticipated to dominate the global market with a market share of around 34.8% in 2022, but East Asia is expected to witness a lucrative growth rate during the forecast period.
• On the basis of end-use, dietary supplements and energy drinks combinedly dominate the global market in 2022, but cosmetics are expected to witness a lucrative growth rate over the forecast period.

 “The manufacturers in the global market have obtained high-quality technical know-how, broad geographic reach with localized teams, additional service portfolios, and industry expertise. These assets have allowed the manufacturers to quickly grow into a truly global provider offering end-to-end capabilities and leveraging best-in-class solutions, with a brand for high-quality service delivery.” says a Future Market Insights analyst.

Competitive Landscape

Global players anticipate an increase in demand for gluconolactone, primarily from consumers of energy drinks and dietary supplements. Key players are expected to continue expanding their production capacities and improving capabilities by incorporating cutting-edge technologies. The gluconolactone market has grown significantly, owing to increased awareness about the role of gluconolactone in various metabolic activities and the health risks associated with gluconolactone deficiency.

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global glucuronolactone market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

The study offers compelling insights based on the form (powder, liquid, and tablet & capsule), and by end-use (dietary supplement, energy drinks, pharmaceuticals, cosmetics, functional food), across seven major regions of the world.

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About Food & Beverage Division at Future Market Insights

The Food & Beverage team at Future Market Insights provides all the necessary insights and consulting analysis to fulfill the unique business intelligence needs of clients worldwide. With a catalog of more than 500 reports pertaining to the latest statistics and analysis from the food & beverage industry, the team is happy to help with every business intelligence research and consulting requirement.

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact Us:        

Nandini Singh Sawlani   

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
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As per the latest market research conducted by FMI, the global sorbitan esters market is expected to record a CAGR of 5.6% from 2023 to 2033. In 2023, the market size is projected to reach a valuation of US$ 986.40 million. By 2033, the valuation is anticipated to reach US$ 1,703.1 million.

Sorbitan esters are artificial sweeteners made by combining sorbitol with common fatty acids such as palmitic, stearic, lauric, and oleic acids. Sorbitan esters are used as emulsifying agents in the production of emulsions, creams, and ointments for use in cosmetic and pharmaceutical applications. They are available in a variety of forms, including paste, liquid, semi-solid, and solid.

The population’s apparent predilection for vegan items has increased demand for sorbitan esters gradually. While the cosmetics industry has a smaller market share than the food industry, it is expected to contribute significantly to market growth.

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The prevalence of numerous bakeries that emphasize the importance of homemade and organic methods of preparation has fueled market growth. Besides that, bread’s popular appeal across numerous nations has promoted commercial expansion.

Competitive Background:

The key players operating in the sorbitan esters market are investing in mergers and acquisitions to gain a significant market share. The manufacturers are also investing in research and development and are introducing innovative methods to boost production capacity. Product development and market expansion are significant aspects of the sorbitan esters market. As a result, market participants are likely to have a better overall revenue share in the global sorbitan esters market.

Key Takeaways:

• The sorbitan esters market is predicted to record a CAGR of 5.6% through 2033.

• The FMI predicts that the United States sorbitan esters market is expected to reach a valuation of US$ 346.67 million by 2033.
• The sorbitan esters market is expected to surpass US$ 1,703.1 million by 2033.
• The increasing research and development spending by major firms to create new products is likely to drive the growth of the market.
• The FMI predicts that the United Kingdom sorbitan esters market is expected to reach a valuation of US$ 65.52 million by 2033.
• The sorbitan tristearate segment is expected to hold a dominant share of 4.8% of the total sorbitan esters market by 2033.
• The sorbitan esters market is anticipated to reach a valuation of US$ 986.40 million in 2023.
• The sorbitan esters market recorded a CAGR of 4.2% from 2018 to 2022.
• The FMI predicts that the sorbitan esters market in China is expected to reach a valuation of US$ 146.64 million by 2033.
• The food grade segment is expected to record a CAGR of 5.3% CAGR in 2023

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Significant Players in the Market:

• Danisco
• Merck KGaA

• Oleon N.V.
• Ivanhoe industries, Inc.
• Vantage Specialty Chemicals, Inc.
• LEUNA-Tenside GmbH
• Union Derivan

• S.A., Sabo S.p.A.
• SEPPIC
• Ethox Chemicals, LLC
• Mosselman s.a.
• Lonza AG

• Penta Manufacturing Company
• Lasenor Emul, S.L

Sorbitan Esters Market by Category

By Product Type:

• Sorbitan Tristearate
• Sorbitan Monostearate
• Sorbitan Monooleate
• Sorbitan Trioleate
• Sorbitan Monopalmitate
• Sorbitan Monolaurate
• Sorbitan Sesquioleate

By Application:

• Cosmetics and Personal Care Products
  • Facial Care
  • Body Care
  • Others
• Food and Beverage Processing
  • Confectionery
  • Bakery
  • Oil and Fats
  • Non-alcoholic Beverages
  • Alcoholic Beverages
  • Soups, Sauces, and Gravies
• Pharmaceuticals
• lubricants and Waxes
• Animal Nutrition and Pet Food
• Industrial
• Textiles

By Form:

• Liquid
• Solid/Powder
• Semisolid/Paste

By Grade:

• Food Grade
• Industrial Grade
• Pharmaceutical Grade

By Region:

• North America
• Latin America
• Europe
• East Asia
• South Asia
• Oceania
• The Middle East and Africa

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact Us:        

Nandini Singh Sawlani   

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
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Limited-edition flavours and seasonal flavours have the potential to revitalise businesses and provide a great approach to introducing new products to customers. Fruits and vegetables are becoming more and more well-liked, particularly in powder form. The use of food flavour enhancers market is likely to be pushed in the future by the market’s increasing savoury tastes and desire for vegan foods.

According to forecasts, the food flavor enhancer market will be worth US$ 8,736 million in 2023 and US$ 16,251.1 million by 2033. Initially, from 2018 to 2022, the global market was growing at a CAGR of 2.4%.

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As people become increasingly concerned about eating nutritious foods and living healthy lifestyles, the demand for natural and organic food flavour enhancers has risen dramatically. The Food Safety and Standards Authority of India (FSSAI) and the Food and Drug Administration (FDA) of the United States have both implemented severe standards, which has increased demand for safe flavour enhancers.

Customers in rising economies have greater disposable income, making pet adoption easier. As a result, the need for dog and cat food flavor enhancers has soared.

Challenges Reducing Market Profitability

Artificial food flavour enhancer production needs a significant investment in R&D as well as premium raw ingredients. The fluctuating cost of these components may have an impact on the profitability of enterprises who manufacture flavour enhancers.

Governments and health organizations have tight regulations governing the use of some artificial taste enhancers, and these regulations must be adhered to. Any modifications to these rules may alter the availability and application of specific food flavor enhancers, which could impact the market.

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Key Takeaways

• In 2022, the United States accounted for 7.1% share in the food flavor enhancer market.
• The food flavor enhancer market was significantly expanding, with a size of US$ 8,400 million in 2022.
• Market shows amazing opportunities due to the diversity in flavors, and expects a growth rate of 1.04x between 2022 and 2023.
• The market in China is anticipated to expand at an adequate CAGR of 4.8% by 2033.
• In 2022, Germany accounted for 4.8% CAGR in the food flavor enhancer market.
• In 2022, Australia accounted for 2.9% CAGR in the food flavor enhancer market.
• By 2033, it is expected that the United Kingdom market expansion is likely to expand at a respectable CAGR of 6%.
• Based on the end use, the food service/HoReCa is likely to lead the market and continue to lead the market.
• Based on source, the plant-based segment continues to dominate the sector during the forecast period.

Critical Approaches Increasing Top Players’ Wealth

Companies are creating unique flavors, preferably manufactured from ingredients with clean labels that come from natural sources. To keep up with changing consumer preferences and needs, these businesses continually spend in research and development initiatives to create novel flavor enhancers.

Recent Developments

• 2020 saw the arrival of Givaudan’s new Tastepoint line of natural flavors, which features a range of flavors such as fruit, dairy, savory, sweet, and beverage flavors.
• Firmenich purchased Senomyx, a US-based business that specializes in creating and marketing flavor compounds, in 2019.
• Tate & Lyle PLC expanded its operations in Thailand’s tapioca-based industry in February 2021, when it fully bought 85% of Chaodee Modified Starch Co. Ltd. The program gives the business the ability to meet consumer demand for clean-label foods. This also denotes the company’s growth in the Asia Pacific region.

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Key Segment

By Form:

• Powder
• Liquid

By Product Type:

• Glutamates
• Hydrolyzed Vegetable Protein
• Yeast Extract
• Others (Meat Extract, Plant Extract)

By Source:

• Plant-based
• Yeast
• Seaweed
• Synthetic

By End Use:

• Soups and Sauces
• Meat and Seafood
• Ready Meals/Prepared Foods
• Dairy Products
• Snacks, Savouries, and Seasonings
• Beverages
• Bakery and Confectionery
• Foodservice/HoReCa
• Household/Retail
• Others

By Region:

• North America
• Latin America
• Europe
• East Asia
• Southeast Asia & Rest of APAC
• The Middle East and Africa

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact Us:        

Nandini Singh Sawlani   

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
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The global decoration and inclusions market is anticipated to exceed US$ 17.1 billion by 2033 from US$ 7.3 billion in 2023. Demand for decorations and inclusions is projected to escalate at a CAGR of 8.1% throughout the forecast period (2023 to 2033).

In the food sector, additions and decorations are used to boost the appeal of meals. They employ a wide range of ornamental approaches. Homemade sweets, fried haywire, chocolate shapes, sprinkles and inclusions are among of the most popular embellishments and additions. Fruit puree, moulded candies, sauces, natural and processed nuts, and pralines add to the visual appeal of bread, cakes, and sweets.

A wide range of sectors have recently seen significant growth on the worldwide market as a result of digitalization. Because of increased internet usage and the ease of online transactions, many manufacturers of decorations and additions are opting to market and sell their items online.

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Numerous consumers prefer to make purchases through online merchants, which encourages businesses to have a presence there. Other locations such as specialty stores and meal delivery services, have also emerged recently.

The increasing usage of autonomous robots for professional services is the primary element driving growth. The food service industry’s demand is predicted to rise, as will the appeal of home bakeries and do-it-yourself cakes. Growing consumer desire for chocolate decorations and inclusions, as well as increased awareness of the nutritional benefits of fruit and nut-based decorations and inclusions, would drive sales.

Key Takeaways from the Decoration and Inclusions Market Study

• By product type, the chocolate sprinkles and inclusions segment is projected to garner a significant value share by 2023.
• Based on sales channel, the online retailers segment is anticipated to lead the decoration and inclusions industry during the forecast period.
• The global decoration and inclusions market is estimated to witness a CAGR of 1% from 2023 to 2033.
• Top 3 countries in the global decoration and inclusions market are expected to generate a share of around 20% to 25% in the next ten years.
• In North America, the USA is estimated to dominate the decoration and inclusions market by holding the lion’s share in 2033.

“As consumers are inclining toward how their food looks, the Decoration and Inclusions Market is on a rise. Hotels, restaurants, bakeries, and cafes are using these to garnish their products, which is ultimately making their end product look more appetizing,” says a lead analyst at Future Market Insights.

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Competitive Landscape: Decoration and Inclusions Market

Rising demand from the food processing industry, as well as increasing familiarity with decorations and inclusions would augment sales in the market. Due to rising demand for baked goods, value-added goods, decorations, and inclusions from the confectionery sector, the market is expanding worldwide.

Owing to improvements in production and processing technologies, application areas for decorations and inclusions have expanded during the last few years. Numerous factors, including thermal stability, freeze/thaw, moisture content, and shelf stability may limit the use of decorations and inclusions in niche application areas.

A few of the leading players operating in the Decoration and Inclusions Market are Barry Callebaut, Cargill, Inc., Carroll Industries NZ Ltd., Dawn Food Products, Inc., Delicia B.V., Dobla Chocolate, Dr. Oetker AG, HLR praline, ICAM S.p.A., Kanegrade Ltd., and other players.

Get Valuable Insights into Decoration and Inclusions Market

Future Market Insights, in its new offering, provides an unbiased analysis of the Decoration and Inclusions Market, presenting historical demand data (2018 to 2022) and forecast statistics for the period from 2023 to 2033. The study divulges compelling insights on the Decoration and Inclusions Market based on product type (chocolate sprinkles & inclusions, chocolate shapes, chocolate cups & shells, sugar sprinkles & inclusions, sugar shapes, preserved/dried fruit pieces, sweetened/caramelized nuts, roasted nuts, baked pieces, sugar pastes & icings), end use (industrial/food & beverage processing, bakeries & pastry shops, confectionery shops, restaurants & hotels, household), sales channel (direct sales/business-to-business, indirect sales/business-to-consumers, intermediate/bulk distributors, brick & mortar retailers, online retailers), and regions.

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About the Food & Beverage Division at Future Market Insights

Expert analysis, actionable insights, and strategic recommendations – the food & beverage team at Future Market Insights helps clients from all over the globe with their unique business intelligence needs. With a repertoire of over 1,000 reports and 1 million+ data points, the team has analyzed the food & beverage industry lucidly in 50+ countries for over a decade. The team provides end-to-end research and consulting services; reach out to explore how we can help.

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact Us:        

Nandini Singh Sawlani   

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
LinkedIn| Twitter| Blogs | YouTube