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The global D-lactate free probiotics market size is expected to reach US$ 84.92 Billion in 2032. The D-lactate-free probiotics market is growing rapidly. As per FMI Analysts, the global D-lactate-free probiotics market is estimated to be valued at US$ 39.70 Billion in 2022 and is projected to increase at a CAGR of 7.9% in the forecast period from 2022 to 2032.

D-Lactate is a by-product of the probiotic fermentation process and may cause neurological problems in vulnerable people, mainly children with Autism Spectrum Disorder (ASD). This has further paved the way for the production of d-lactate-free probiotics formulas that are based on non-d-lactate-producing probiotics.

With the growing number of individuals susceptible to health issues caused by this lactate derivative, the d-lactate-free probiotics market is expected to grow in the forthcoming years.

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Some of the leading players operating in d-lactate free probiotics market are DowDuPont, Custom Probiotics, Greentech, Organic 3, Inc., UAS Laboratories,

Biogaia AB, Danone, Sabinsa, Novozymes, Chr. Hansen, Yakult Honsha, Synbiotech, Nestlé, and Biosearch Life. The key players in d-lactate free probiotics market are increasingly focusing on growing their presence through mergers & acquisitions and novel product developments.

Notable developments in the competitive landscape of d-lactate free probiotics market include: 

A leading player in d-lactate free probiotics market, DuPont Nutrition & Health has completed the construction of a new probiotics fermentation unit at its Rochester facility. This novel unit is a part of a multiphase $100 million investment. With this hefty investment, the company aims at expanding probiotics capacity by nearly 70%, and improving its leadership in clinically documented probiotics portfolio.

Hansen, a global bioscience company, has formed a partnership with Prota Therapeutics, which is a leading developer of oral immunotherapies to prevent food allergies. Together the two companies will evaluate LGG®, the best documented probiotic strain worldwide, in a Phase III clinical trial to come up with peanut allergy treatment.

D-Lactate Free Probiotics Market: Competition Analysis

The FMI’s study presents a comprehensive analysis of global, regional, and country-level players active in the D-Lactate Free Probiotics market. Competitive information detailed in the D-Lactate Free Probiotics market report has been based on innovative product launches, distribution channels, local networks, industrial penetration, production methods, and revenue generation of each market player. Furthermore, growth strategies and mergers & acquisitions (M&A) activities associated with the players are enclosed in the D-Lactate Free Probiotics market report.

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Key Segments Profiled in the D-Lactate Free Probiotics Market

By Ingredient Type:

• Bacteria
• Yeast

By Function:

• Regular Use
• Preventive Healthcare
• Therapeutics

By Application:

• Food and Beverages

• Dietary Supplements
• By Distribution Channel:
• Hypermarkets/Supermarkets
• Pharmacies/Drugstores
• Specialty Stores

• Online

By Region:

• North America
• Latin America
• Europe

• East Asia
• South Asia
• Oceania
• Middle East and Africa

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Frequently Asked Questions

At what rate will the D-lactate Free Probiotics Market Grow?

Which Region is set to lead the D-lactate free probiotics market?

Which are some of the Renowned Companies in the D-lactate Free Probiotics Market?

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

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The global GMO testing services market is set to witness growth at a CAGR of 7.8% over the forecast period, reaching US$ 4.6 Bn by 2032.

The expansion in the GMO testing market is being fueled by increasing investments and developments in biotech research. GMOs are organisms whose DNA structure has been modified through the use of biotechnology technologies, which are used to produce high-quality food.

Moreover, to cater to the growing demand, food manufacturers are having their products verified as GMO-free as a response to the implementation of legislative bills such as the GMO labelling law. As a result, demand for non-GMO products will likely drive the global GMO testing market in the forthcoming years, as will the need for sophisticated technology to analyze next-generation GMO properties.

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“Increasing production of diverse processed food products using genetically modified crops, as well as technological advancements in modern farming techniques across the globe will provide an impetus to sales in the market over the assessment period,” says an FMI analyst.

Key Takeaways:

The global GMO testing services market is anticipated to reach a valuation of around US$ 2.2 Bn by 2022 end

The market is segmented based on technology, wherein Polymerase Chain Reaction (PCR) GMO testing services is anticipated to account for around 50% of the market share over the forecast period.

The North America GMO testing services market is expected to witness a lucrative growth rate of 7.5% during the forecast period.

Use of GMO testing services for meat & meat products to become a lucrative in the coming years

East Asia is expected to emerge as a prominent market for GMO testing services market in the forecast period

Competitive Landscape

The global GMO testing market is fragmented, with prominent competitors striving to gain a competitive edge, particularly in developed regions where regulatory compliance is rigorous and public awareness of food authenticity is high. For instance:

In December 2021, ALS Limited announced the acquisition of MinAnalytical Laboratory Services Australia Pty Ltd, a Geochemistry testing company to expand their operations in Australia.

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Leading Companies Profiled in GMO Testing Services Market are

Interrtek

SGS SA

Eurofins

ALS Limited

Thermo Fisher Scientific, Inc.

TÜV SÜD AG

Merieux Nutrisciences

Bio-Rad Laboratories

Microbac Laboratories

OMIC

Others

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global GMO testing services market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

GMO Testing Services Market by Category 

By Technology: 

• ELISA Test
• Polymerase Chain Reaction (PCR)

• Lateral Flow Devices (LFD)

By Crop Type: 

• Corn
• Rapeseed/Canola
• Soy

• Potato
• Tomato
• Other Crops

By Trait: 

• Herbicide tolerance

• Stacked
• Insect resistance

By Food Type: 

• Meat & meat products
• Food additives

• Bakery & confectionery
• Breakfast cereals & snacks
• Infant food
• Others

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Frequently Asked Questions

• How much is the GMO testing services market currently worth?
• What is the growth rate of the GMO testing services market over the forecast period?
• What is the anticipated market value of the GMO testing services market by 2032 end?
• Which region is expected to drive the GMO testing services market over the forecast period?
• Who are the key players in the GMO testing services market?

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
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The global high protein yogurt market is expected to reach a market valuation of US$ 32.8 billion by the year 2022, accelerating with a CAGR of 6.6% through 2032. The global market value for high-protein yogurt developed at a CAGR of roughly 4.9% over the last half-decade.

The rising popularity of flavored yogurt is a key trend boosting the market for high-protein yogurt. The inclusion of a range of products has increased the possibilities available in the dairy aisle.

The global need for real, natural, and fresh flavor experiences is being driven by consumer demand. Even in diverse places like China, Brazil, Poland, and India, consumers seek out food that tastes genuine and authentic.

The growing significance of yogurt consumption as a dietary intervention in the management of protein shortage is a notable development in the high-protein yogurt industry. The market share of high-protein yogurt has expanded due to the rising popularity of live probiotic cultures.

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Due to yogurt’s capacity to enhance intestinal health, commerce is increasing. The market potential for high protein yogurt has expanded due to the rising popularity of plant-based protein.

Due to the rise in demand for low-fat and low-sugar snacks, new revenue streams have become available for the sales of high protein yogurt. Top rivals are competing to offer similar opportunities, notably by offering unsweetened choices.

Key Takeaways from Market Study

• The high protein yogurt market is expected to have a value of US$ 62.1 billion by 2032.
• Currently, the high protein yogurt market is worth US$ 32.8 billion.
• Future Market Insights (FMI) forecasts positive growth for the global high protein yogurt market at a CAGR of 6% during the forecast period.
• Consumer preferences are inclining towards maintaining a healthy lifestyle, which has led to the higher consumption of high protein products with potential health benefits.
• North America holds 38% of high protein yogurt market share.
• Asia Pacific is currently holding a value of US$ 6.4 billion in the high protein yogurt market.
• Based on product type, drinkable yogurt is most preferred in the high protein yogurt market.

Competitive Landscape

In a move to capitalize on the high-protein trend, yogurt brand Fage has announced the launch of a new product line called “Total Greek Yogurt with Protein.” The line is available in five flavors: strawberry, blueberry, peach, raspberry, and vanilla. Each cup of yogurt contains 20 grams of protein.

Today, there are many high protein yogurt products on the market. However, most of these products are marketed to athletes and people who are looking to build muscle. Recently, a new high protein yogurt product was launched that is specifically designed for people who are health conscious.

This new product contains 30 grams of protein per serving, making it one of the highest protein yogurts on the market. It is also low in calories and fat, making it a healthy choice for people who are trying to lose weight.

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Recent Developments

• Chobani, LLC, helped the company grow in the area and state of Idaho by expanding its manufacturing facilities in Twin Falls in 2016. The company makes a nearly $100 million further investment to maintain momentum as it expands into new markets and grows its category.
• As part of a strategic shift toward plant-based foods and beverages, GROUPE DANONE acquired WhiteWave in 2017. This helped the company satisfy consumer demands for more sustainable and healthier options.

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global High Protein Yogurt market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

The study offers compelling insights based on product type (spoonful and drinkable), Nature (organic and conventional), and Sales channels (Direct, Indirect) across seven major regions of the world.

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High Protein Yogurt Market by Category

By Nature:

• Organic
• Conventional

By Product Type:

• Spoonful
• Drinkable

By Source:

• Dairy-Based,
• Plant-Based

By Flavor:

• Regular
• Flavored
• Berries
• Vanilla
• Chocolate
• Peach
• Mango

By Sales Channel:

• Food Service
• Store-Based Retailing
• Hypermarkets/Supermarkets

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Frequently Asked Questions

• How Big is the High Protein Yogurt Market?
• What is the Expected CAGR of the High Protein Yogurt Market?
• What is the North America High Protein Yogurt Market Share?
• What is the Growth Outlook of the High Protein Yogurt Market?
• Which Product Type is Popular in the High Protein Yogurt Market?

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
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Exhibiting a CAGR of ~8%, the global fish feed market is slated for impressive growth between 2022 and 2032. Fish feed manufacturers are continuously driven towards increasing their production capacity by building state of art facilities at their sites to improve the quality and efficacy of their fish feed and boost the species performance and digestibility. Though subjected to squeezed cash flow, likely Greenfield announcements are on hold, and brownfield expansion may resume by the end of next quarter.

The cultivation of newly found species and their increasing applications in the feed industry are key factors enabling growth in the fish feed market. New aquatic life, which is richer in protein and nutrient content, is gaining popularity as a substitute for older aquatic products. The rising demand for better and more effective substitutes will spur growth in the fish feed market.

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The increasing frequency of disease outbreaks in the last few years is adversely affecting the production of major aquaculture species, including tilapia and shrimp. To contain this and ensure uninterrupted production, businesses will extensively invest in research and development activities. Such initiatives are likely to have a positive impact on the overall market.

The rising demand for organic food will also give impetus to the market. Driven by prevailing market forces, companies are likely to focus on “organic” certification. This is a key trend to look forward to in the fish feed market.

Key Takeaways from the Fish Feed Market Study

• The fish feed market is estimated to be valued at US$ 112 Bn in the year 2022 and exhibit a CAGR of 8% between 2022 and 2032.
• Among forms, the pellet segment is estimated to be dominant in the global fish feed market, with a revenue share of nearly 50%.
• Currently, the fish feed market is led by fish and fish products among product types with a share of more than 80%.
• Nutrition management for special nutritional requirements in fish feed is indispensable for the market players. This tool helps them combat the negative impact of diseases and improve survival rates in fish.

 “The demand for commercially produced feed, water treatment products, feed additives, fertilizers, and vaccines will increase in the coming years. Recently genetics and animal health products have become more sophisticated. This will aid in the development of feed of the desired effect,” said an FMI analyst. 

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Market Segmentation

Product Type

• Plant Based
• Fish & Fish Products
• Microorganism

Form

• Pellet
• Granules
• Flakes
• Sticks
• Powder

End Use Application

• Commercial
• Household

Distribution Channel

• B2B
• B2C
• Store based
• Online retail

Who is winning?

A few of the companies operating in the fish feed market are Cargill, Inc., Norel SA, Koninklijke DSM N.V., Aller Aqua A/S, BioMar Group, Zeigler Bros., Inc., Archer Daniel Midland, Skretting AS, Nutreco N.V., Biomin Holding GmbH, Dibaq Diproteg SA.

These companies are primarily focusing on developing innovative fish feed products. Besides this, some of them are emphasizing on acquisitions and investment in research and development of advanced technologies to launch novel products. For instance

• In 2022, Nutreco launched two new fish feed products under the brand Skretting AS in Egypt to increase its market presence in Europe region
• In 2017, Nutriad NV improved its product range by using advanced formulating techniques NutriTrace into its organic mineral product line to improve its commercial industry standards
• In 2016, Ridley acquired Camilleri to improve its product range
• In June 2015, ADM released its new fish feed product derived of algae rich in DHA in collaboration with between Bunge Ltd. and terravia

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Table of Content

1. Market Overview

1.1. Market Coverage / Taxonomy

1.2. Market Definition / Scope / Limitations

2. The Massive Impact of the Crisis

2.1. Global Fish Feed Market Forecast Scenario Comparison of Annual Growth Rates for short Term (2022-2026) and Long Term (2027-2032)

2.1.1. Optimistic Scenario

2.1.2. Likely Scenario

2.1.2.1. China

2.1.2.2. US

2.1.2.3. India

2.1.2.4. Euro Zone

2.1.2.5. Asia Pacific

2.1.2.6. Rest of the World

2.1.3. Pessimistic Scenario

2.2. Key Factors Impacting the Market

2.3. Note: Market Assessment shall be Provided for Likely Scenario

3. Market Dynamics

3.1. Drivers

3.1.1. Supply Side Drivers

3.1.2. Demand Side drivers

3.1.3. Economic Side Drivers

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Browse Other Reports: https://www.futuremarketinsights.com/reports
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The global vegan flavor market is anticipated to witness growth at a CAGR of 6.4% and top a valuation of US$ 16.3 Bn by 2032. The vegan flavor is one of the most trending terms in foods nowadays, as consumer demand is more towards vegan products than vegetarian products.

The demand for high-quality vegan bakery items is increasing, resulting in a favorable trend in the vegan flavor market.

In the very competitive vegan taste market, it’s essential to concentrate on marketing methods. The most significant factors that enhance the sales of vegan flavors are monitoring target consumers and utilizing correct promotional techniques.

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Many people are unaware of the vegan flavors offered and consequently prefer other options. The vegan flavor market size is predicted to rise as a result of providing vegan flavor-specific product brochures and establishing customized services.

Due to the growing popularity of artisan bakeries, the sales of vegan flavor is projected to see an increase from 2022 to 2032. The color, texture, and flavor of these foods are selected to meet the demand of the consumers.

The number of health-conscious consumers is growing, which is fueling the demand for vegan flavor. Since customers all across the world are looking for a healthier way of life, the sales of vegan flavor are rising.

Furthermore, this rising demand for vegan flavor is expected to have a long-term impact on consumer purchasing habits, boosting the vegan flavor market share.

The current trend has also led to an increase in the number of artisan bakeries. To meet the demand for healthful and high-quality baked items, artisan bakers use a variety of vegan flavors.

Key Takeaways from Market Study

• The vegan flavor market is worth of USD 8.7 Bn sales in 2022.
• The vegan flavor market is expected to expand at CAGRs of 6.4% through 2032.
• Global sales of vegan flavor is projected to grow year-on-year (Y-o-Y) growth of 5.5% in 2022.
• The vegan flavor market is growing with a notable boost towards the production to reach USD 16.3 Bn by 2032.
• High product demand for vegan flavor from vegan food industry, soaring production of raw material, tasty and healthy product form are the factors driving growth of the market.
• Furthermore, it is one of the influencing factors among consumers, which is driving sales of vegan flavor across global markets.
• Demand for vegan flavor grew at 5.2% CAGR between 2017 and 2021.
• International Flavors & Fragrances, Inc., Givaudan SA, Sensient Technologies Corporation, Symrise AG, and DSM N.V. are expected to be the top players in the vegan flavor market.
• Vegan flavor market along with fruits as source, powdered vegan flavor, confectionery items as application, and B2C sales channel are in heavy demand from food industry carrying a notable market share.

Vegan Flavor Market Segmentation

By Source:

• Vegetables
• Fruits
• Algae
• Herbs & Spice
• Fusion

By Form:

• Powder
• Blended
• Liquid
• Oil
• Others

By Application:

• Bakery Products
• Confectionery Items
• Dairy & Desserts
• Processed Food
• Beverage Industry
• Dietary Supplements
• Pharmaceutical Industry
• Others

By Sales Channel:

• B2B / HoReCa
• B2C

By Region:

• North America
• Latin America
• Europe
• East Asia
• South Asia
• Oceania
• Middle East & Africa

“Vegan flavors can work perfectly to balance between mouthfeel, masking bitter protein notes, or defining flavors and building in the characteristics of a vegan food item which makes the product unique and creates a memorable vegan taste experience, propelling market growth.”- Future Market Insights Analyst.

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Competitive Landscape

Key players in vegan flavor market are conducting several researches and looking for new strategic partnerships, while key vegan flavor brands are focusing on developing applications in the food industry to generate high quality food and beverage solutions.

The vegan flavor market key players are focusing on new formulations and product innovations to gain market share and attract more customers towards the product.

• In 2022, Chennai-based functional food brand VegaBytz announced to launch its vegan flavor brand and products in India. The company is a pioneer in the UK market developing award winning and world-class vegan meat products.

Table of Content

1. Executive Summary

    1.1. Global Market Outlook

    1.2. Demand-side Trends

    1.3. Supply-side Trends

    1.4. Technology Roadmap Analysis

    1.5. Analysis and Recommendations

2. Market Overview

    2.1. Market Coverage / Taxonomy

    2.2. Market Definition / Scope / Limitations

3. Market Background

    3.1. Market Dynamics

        3.1.1. Drivers

        3.1.2. Restraints

        3.1.3. Opportunity

        3.1.4. Trends

    3.2. Scenario Forecast

        3.2.1. Demand in Optimistic Scenario

        3.2.2. Demand in Likely Scenario

        3.2.3. Demand in Conservative Scenario

    3.3. Product launches & Recent Developments

    3.4. Product Life Cycle Analysis

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Recent Developments in the Vegan Flavor Market:

• On 3rd March 2021, the global science-based company active in health, nutrition, and sustainable living announced to launch the product Maxavor® Fish YE, an 100% allergen-free new vegan flavor solution, which is derived from algal oil. The vegan flavor permits food manufacturers to provide a mouthfeel and an authentic fish taste.
• In July 2019, Symrise AG opened a new liquid flavourings production facility in Russia. Its goal was to supply sweet, beverage, and dairy goods with regionally developed flavour solutions.
• Givaudan SA completed the acquisition of Albert Vieille SAS, a French company with a substantial presence in the local market, in May 2019. This acquisition is likely to aid the company’s expansion into European markets.
• Magnum, a Unilever brand, debuted its first vegan ice cream in New Zealand in 2019. Magnum Dairy Free is the brand name for the items.
• Plant Veda introduced Lassi, the world’s first vegan probiotic, in North America in 2019. Mango, saffron cardamom, coffee, vanilla, and turmeric ginger are among the five flavours available.

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global vegan flavor market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

The study offers compelling insights based on source (vegetables, fruits, algae, herbs & spice, and fusion), by form (powder, blended, liquid, oil, and others), by application (bakery products, confectionery items, dairy & desserts, processed food, beverage industry, dietary supplements, pharmaceutical industry, and others), and sales channel (B2B / HoReCa and B2C), across seven major regions of the world.

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Browse Other Reports: https://www.futuremarketinsights.com/reports
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Increasing urbanization and rapid industrialization are creating massive opportunities for the construction industry, and significantly contributing to the rising demand for anti-seize compounds. According to the latest report by FMI, the global anti-seize compounds market is expected to reach a valuation of US$ 236 Million by 2029.

Substantial growth in the anti-seize compounds market is mainly backed by the growth of the automotive & transportation industry, which holds a prominent share in the consumption of anti-seize compounds, closely followed by the petrochemical sector.

“In most end-use industries, galling or seizing can increase maintenance time, resulting in longer shutdowns or closure. Increasing use of anti-seize compounds has enabled end users to reduce maintenance cost as well as time, and has simultaneously offered an efficient solution for improving gasket performance.”

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Key Takeaways of Anti-seize Compounds Market Study

• Anti-seize compounds serve almost all major end users, including automotive & transportation, petrochemicals, mining, and others. The industrial sector in Asia Pacific is growing substantially, thereby increasing the demand for anti-seize compounds in the region.
• Copper-grade anti-seize compounds find use in almost all end-use industries; hence, the segment is the most prominent amongst other grades. The nickel-grade anti-seize compounds segment is anticipated to grow at a substantial rate, as these are increasingly being preferred in industries such as petrochemicals, oil exploration, and other industries where chemicals are involved, on account of nickel’s inert nature.
• East Asia is a prominent market for anti-seize compounds and is expected to continue its dominance, owing to its strong industrial growth and high adoption of the product in the region.
• Increasing awareness about the need for the protection of the environment and the prevention of soil contamination has restricted the use of metallic anti-seize compounds on a global scale. Moreover, users are preferring nonmetallic anti-seize compounds over metallic ones, owing to their high cost.

The market Landscape is Fairly Fragmented

The global anti-seize lubricants market is fairly fragmented, owing to a number of players holding small shares in the market. The top ten established players account for more than one-third of the total supply. Manufacturers are focusing on strengthening their partnerships with end users and original equipment manufacturers (OEMs).

Established players provide services to end users, which is an added advantage and will help them build relations for long-term supply. Key players such as Anti-Seize Technology, Henkel AG & Company, KGaA, Permatex, Inc., DuPont, Bostik, SAF-T-LOK International Corporation, FUCHS, Calumet Specialty Products Partners, 3M Company, CSW Industrials, Inc., and others are also focusing on marking their direct presence in local markets.

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Anti-Seize Compounds Market Taxonomy

Grade

• Silver Grade
• Nickel Grade
• Food Grade
• Marine Grade
• Copper Grade
• Regular Grade
• Nuclear Grade
• Non-metallic Grade
• Zinc/Aluminum Grade
• Special Purpose Anti-seize Grade

Sales Channel

• Offline
• Online

Container Type

• Cans
• Cartridges
• Drums
• Other Containers

End Use

• Automotive & Transportation
• Construction Equipment
• Aircraft
• Mining Equipment
• Food Processing Equipment
• Marine
• Power Generation
• Oil Exploration Equipment
• Steel Foundry
• Petrochemicals
• Textile Equipment
• Others

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Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

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The global fish protein isolate market size is expected to reach US$ 1.1 Bn by 2030. According to a recent study by Future Market Insights (FMI), the market will surge at 7.3% CAGR between 2020 and 2030. According to the report, increasing health awareness and growing preference for processed food/diet with low fat, sugar, and salt content among consumers are factors expected to encourage companies in the food sector to review current marketing practices and adopt new techniques to increase their revenue share in the market.

This report includes in-depth insights into the fish protein isolate market. Some of these are:

• The estimated value of the market is at US$ 565.7 Mn in 2020
• Various companies are increasingly entering the fish protein isolate market in Asia Pacific in order to capitalize on the prevailing opportunities in the region
• Rising consumption of seafood has contributed to  the growth of the fish protein isolate market
• Additionally, companies are focusing on marketing their fish protein isolate products with clean label certification to attract customers and retain the existing ones.

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“The nutritional profile of fish protein isolate is makes it highly desirable for application in various products. Manufacturers are focusing on implementing advance technology in packaging due to which the shelf life of fish protein isolate is improving. Furthermore, they are successfully launching unique products using fish protein isolate, which will create growth opportunities for the market” says an FMI analyst.

Despite Focus on Healthy Eating Habits, Changes in Consumption Pattern Due to COVID-19 Outbreak will Impact Growth

Factors such as changing lifestyles and eating habits are expected to fuel the demand for convenience and processed foods. Improving living standards especially in emerging economies, is fuelling the demand for fish protein isolate in the form of capsules or protein bars. Consumption of supplements that contain fish protein isolate is becoming quite popular in Europe and is significantly high among consumers in countries such as the U.S. and Canada.

Globally, the number of COVID-19 patients are increasing rapidly. As the pandemic crosses one grim milestone after another and in the absence of proper treatment or vaccinations consumers are likely to look for immune-boosting options. They demand for products with higher nutritive value and health benefits will rise, creating an environment conducive to the growth of the fish protein isolate market.

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Plant-Based Protein Market by Category

By Product Type:

• Soy Protein
• Wheat Protein
• Pea Protein
• Others

By Form:

• Isolates
• Concentrates
• Hydrolysates

By Nature:

• Organic
• Conventional

By Application:

• Nutritional Products
  • Sports Nutrition
  • Medical Nutrition
  • Infant Nutrition
• Bakery
• Snacks & Cereals
• Dairy
• Confectionary and Dessert
• Beverages
• Animal Feed
• Others

By Region:

• North America
• Latin America
• East Asia
• Europe
• South Asia
• Oceania
• Middle East and Africa (MEA)

Who is winning?

Few of the leading players operating in the fish protein isolate market are Omega Protein Corporation, Titan Biotech Limited, Peterlabs Holdings Barhad, A. Costantino & C. s.p.a, Sopropeche S.A., Mukka Sea Food Industries Private Limited, Bio-Oregon Protein, Inc., FF Skagen AS, Diana Aqua, TripleNine Group A/S and other players.

These companies are focusing on mergers and acquisition to expand their business footprints and to increase their production capacity. Leading players are investing in research and development to produce innovative products using fish protein isolate.

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Significant Contributions of the Report

• Key Trends and Challenges: Detailed analysis on the ‘ins and outs’ of the market with qualitative research and quantitative insights
• Recent Drivers and Opportunities: Detailed assessment on the key growth drivers, technological developments, and factors affecting the market over the forecast period.
• Segmental Analysis: Extensive research on each segment and sub-segment, compiled by expert research analysts of FMI
• Regional Market Forecast: Thorough analysis of each regional market to provide market players with real-time data and reliable statistic to gain a competitive edge in the industry
• Competitive Landscape: Comprehensive analysis on prominent players and new entrants eyeing to improve their revenue prospects in the industry

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Browse Other Reports: https://www.futuremarketinsights.com/reports
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The global CBD gummies market is set to witness an impressive growth rate of 29% over the projected years of 2022 to 2032. The CBD gummies market size is anticipated to reach a valuation of around US$ 7,270 Million by the end of the year 2032 from the current valuation of US$ 715 Million in 2022.

The CBD market has been growing rapidly in recent years, as people have become more interested in the potential benefits of CBD. CBD gummies are a convenient way to take CBD, and they come in a variety of flavors making them more popular among the mass of today.

Canberra was the first Australian city to legalize cannabis for personal use, possession, and cultivation of small quantities. The Therapeutic Goods Administration (TGA) is actively pursuing a safety review of CBD at lower concentrations based on which the Australian health authorities could relax the scheduling status of CBD and possibly make it available in low doses over the counter soon. This started the trend and contribute to the demand uptick of CBD products in the market favoring the sales of CBD gummies worldwide.

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When it comes to CBD, there is no such thing as one size fits all. This is especially true when it comes to the various consumption methods available. Some people prefer vaping CBD oil, while others might enjoy using a tincture. All in all the CBD gummies and other products are getting higher traction these years with growing awareness about such products.

So far, the reaction to CBD gummies has been mixed. Some people love them, while others find them too sweet or artificial-tasting. However, with more and more people trying out CBD products, it’s likely that the CBD gummy market would continue to grow.

Key Takeaways from CBD Gummies Market Study

• The overall growth of the global CBD gummies market is estimated to be around US$ 6.5 Billion over the forecast years through 2032, by experiencing the astounding CAGR of 29%.
• On the basis of different product types high CBD concentrated gummies are figured out to have acquired almost 28.2% of the total sales achieved last year.
• For the distribution and sales of CBD gummies the conventional segment is the major contributor by contributing for nearly 54.6% in the last few years.
• North America CBD gummies market leads all the broad geographical regions with United States having a total share of almost 42% in the global market.
• Asia Pacific CBD gummies market is the fastest growing market with recent developments and adoption

Competitive Landscape for the Global CBD Gummies Market

Most companies in the market are focusing on getting certifications from international organizations such as Possession of Certificate of Analysis (COA) to gain a competitive edge. Key companies and brands assessed and profiled in the report for the global CBD Gummies market are:

Growing Americas CV Sciences, Charlotte’s Web, Verma Farms, PureKana, Dixie Brands Inc., Premium Jane, Kushie Bites, Sunday Scaries, Hemp Bombs, Reliva CBD Wellness, etc. And, in Europe some of the prominent market includes CBD Oil Europe, Medterra, Balance CBD, CBDfx, CBD Pure, etc.

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Recent Developments in the Global CBD Gummies Market:

To acquire a competitive edge over its rivals, CBD businesses have been putting numerous growth plans into practice, including mergers and acquisitions, the launch of new products, and an increase in manufacturing capacity. For illustration, CV Sciences, Inc. debuted its Happy Lane product line in August of the year 2020.

Key Segments of the CBD Gummies Market

Product Type:

• High CBD Concentrated Gummies
• CBD isolate Gummies
• Broad-spectrum CBD Gummies
• Full-spectrum CBD Gummies

Sale Channel:

• Conventional Distribution Channel
  • Supermarket/ Hypermarket
  • Head shops/
  • Smoke shops
  • Local health stores
  • Others
• Online Retailing

By Packaging:

• Pouches
• Bottles
• Jars
• Tins
• Others

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Table of Content

1. Market Overview

1.1. Market Coverage / Taxonomy

1.2. Market Definition / Scope / Limitations

2. The Massive Impact of the Crisis

2.1. Global CBD Gummies Market Forecast Scenario Comparison of Annual Growth Rates for short Term (2022-2026) and Long Term (2027-2032)

2.1.1. Optimistic Scenario

2.1.2. Likely Scenario

2.1.3. Pessimistic Scenario

2.2. Key Factors Impacting the Market

2.3. Note: Market Assessment shall be Provided for Likely Scenario

3. Market Dynamics

3.1. Drivers

3.1.1. Supply Side Drivers

3.1.2. Demand Side drivers

3.1.3. Economic Side Drivers

3.2. Restraints

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About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Browse Other Reports: https://www.futuremarketinsights.com/reports
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The poultry feed market is expected to increase from US$ 216.5 billion in 2023 to US$ 365.6 billion by 2033.

Increased Use of Online Food Delivery Channels is Contributing to the Growth of the Poultry Business

Farmers feed poultry birds such as ducks, turkeys, chickens, geese, and other domestic birds with poultry feed. Modern feed is created by carefully selecting and combining ingredients to provide a high nutritional diet that maintains the health of poultry birds while also boosting the quality of end products such as meat and eggs. The primary ingredients required by poultry birds for development, reproduction, maintenance, and health include minerals, vitamins, carbohydrates, proteins, and water.

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Protein is a vital source of energy for chicken birds, particularly when carbohydrate and fat intake is low. The lack of anti-nutritional substances such as phytic acid, as well as the effect of unrestricted feed intake on the digestive tract of poultry birds, are driving up demand for poultry feed.

The rise in the global population is a critical factor that is likely to fuel the growth of the global poultry feed market. Furthermore, due to their low cost and a movement in customer taste towards white meat rather than red meat, consumption of poultry-based products has expanded dramatically around the world.

Improved awareness of protein intake in daily diet is an important factor in growing global per capita meat consumption. Additionally, rapid economic growth in the Asia Pacific and the Middle East and Africa countries has increased meat production and consumption in these regions, propelling market growth.

The fundamental driver of the poultry feed industry is an increase in demand for poultry meat products. Additional factors driving market growth include increasing industrial livestock production and growing demand for organic feed.

Population and income have a considerable impact on poultry product demand. Packaged poultry feed is expected to evolve more quickly than traditional chicken feed, offering new opportunities for industry participants.

Feed product quality and cost have emerged as two of the most important elements in this market, and suppliers are playing an essential role in the poultry feed business. To keep prices under control, chicken feed businesses are anticipated to increase their involvement in raw material production, which is expected to change market buying processes.

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Key Points from the Poultry Feed Market

• The requirement for nutritional feed to avoid poultry diseases, as well as farmers’ embrace of poultry farming as a source of income, is likely to drive the poultry feed market during the forecast period.
• The poultry feed market is expected to capture a CAGR of 5.4% during the forecast period 2023 to 2033.
• Asia Pacific dominated the poultry feed market.

Key Developments in the Poultry Feed Market

• In March 2019, DuPont de Nemours and Company introduced the chicken feed supplement SYNCRA to improve nutrient digestibility in poultry production.
• In September 2018, DSM N.V. and Novozymes released BALANCIUS, a feed enzyme that improves feed efficiency and digestibility in broilers while simultaneously increasing long-term product yield.
• In October 2019, Cargill developed a feeding intelligence platform that provides farmers with materials on the most recent intelligent animal production techniques, intending to assist farmers in navigating and improving their operations across all species, including poultry animals.
• In May 2018, Farmers introduced APOLLO, a new broiler feed brand, to broiler producers in the United Kingdom and Northwest Europe. The new feed line was designed to help modern broiler birds grow and stay healthy.

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Poultry Feed Market by Key Segment

By Livestock:

• Layers
• Broilers
• Turkeys

By Nature:

• Conventional
• Organic

By Feed Type:

• Corn
• Wheat
• Barley

By Form:

• Granules
• Pellets
• Powder

By Regional:

• North America
• Europe
• Asia Pacific
• Central & South America
• The Middle East & Africa

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Browse Other Reports: https://www.futuremarketinsights.com/reports
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The global allergen free food market size is anticipated to reach US$ 75.67 Bn by the end of 2030. According to a study by Future Market Insights (FMI), the market is expected to depict a strong positive growth trajectory at 8.6% CAGR between 2020 and 2030.

As per the FMI report, the global allergen-free food market is estimated to surpass the valuation of US$ 46.4 Bn by the end of 2020. The industry is well positioned to register at least a 4% higher growth rate than the overall food & beverage sector.

The combined attribute of behemoth size and rapid growth has captivated leading companies in the global food & beverages sector as well as new entrants. This has created perplexed consumer preferences, and brands experience challenges in creating a differentiator in the global allergen-free food market.

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It includes in-depth insights into the allergen free food market. Some of these are:

• The estimated value of the market was at US$ 31,967.7 Mn in 2020. Through the course of the report’s forecast period, the market is projected to show an exceptional pace of growth.
• North America accounts for a dominant share in the allergen free food market. Europe also holds a sizable market share. East Asia is bound to offer business opportunities to emerging market players.
• Key players are likely to focus on product innovations and manufacturing technologies to widen their reach in emerging markets.
• Digital advertising and adoption of online sales channel to attract the millennial and Gen Z consumers are some of the key strategies of market players.

“The demand for allergen free food is expected to rise amidst the COVID-19 outbreak as consumers are striving to maintain a strong immunity to tackle the disease. Furthermore, revival of world economy would also result in increase of per capita income, which in turn will give impetus to market,” said a lead analyst at FMI.

Growing Health and Wellness Trend and Rise in Food Fortification will Drive Growth

Consumers have become quite health conscious and majority of them spend a significant portion of their disposable income on fitness and well-being. They have also become increasingly aware that along with exercise, a proper diet is necessary to achieve physical fitness.

Food fortification is enrichment of everyday foods with essential proteins, vitamins, and minerals. Consumer preference for such foods is a result of various factors such as rising incidence of lifestyle-related diseases and weight management.

High protein foods aid in maintaining consumer health. Gluten-free bakery products and snacks comprising protein and vitamin ingredients are gaining popularity among consumers. Thus, the trend food fortification is rising, which will in turn support the expansion of the allergen free food market.

The demand for organic food products is rising at a higher pace than supply, creating a gap between the demand and supply of organic food. Consumers are looking for produced without the use of any kind of fertilizers, pesticides, and chemical processing. Such farming and manufacturing practices are linked to deterioration of human health and environment.

The organic vegetables and fruits market happens to be the fastest growing one in the global food market. This is indicative of rising prospects for the sales of preservative-free, GMO-free and other allergen free food products.

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Who is Winning?

Some of the key players operating in the allergen free food market are Abbott Laboratories, Nestle SA, Danone SA, General Mills, Kellogg Co., Kraft Heinz Company, Mead Johnson Nutrition Company, and Boulder Brands,  Inc.

Due to the increasing competition, manufacturers are focusing on product portfolio expansion and improving product traceability. Besides this, some of the leading companies are focusing on entering into collaborations with regional/local manufacturers in the growing markets.

Get Valuable Insights into Allergen Free Food Market

Future Market Insights, in its new report, presents an unbiased analysis of the global allergen free food Market, covering historical demand data and forecast figures for the period between 2020 and 2030. The study divulges compelling insights into growth witnessed in the market. In terms of type, the market can be segmented into salad dressing, & mayonnaise. Based on applications, the market can be classified into food service, home-usage, and industrial. Regionally, the market can be segmented into North America, Latin America, Europe, South Asia, East Asia, Oceania, and Middle East and Africa.

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Allergen Free Food Market Outlook & Key Findings

• FMI forecasts the market for allergen free food  to grow at an impressive 8.6% CAGR between 2020 and 2030
• Weaker brick & mortar retail inventory in first half of 2020, pushed consumers to online stores, which witnessed over 60% amplified demand for allergy-friendly food products
• Ad Spend in the first half of 2020 on three leading social media platforms increased by an average of 32% by top 50 brand, comparing against the first half of 2019
• Consumers evaluated brand familiarity, labelling and price of at least three brands before making the final purchase decision, revealed in Buyer’s Journey section of the FMI report
• Surprisingly, peanut free products were among top three sought after allergen free food product categories, apart from gluten free, dairy free
• Finding niches and frequent product launch are strategic priority of new entrants in the market, whereas established brands leverages on existing portfolio

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Browse Other Reports: https://www.futuremarketinsights.com/reports
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