New Product Development
According to recently published market study data on plant-based beef, the industry is anticipated to grow at a CAGR of 20.6% in value from 2023 to 2033, from an expected market value of US$ 4.1 billion in 2023 to US$ 26.9 billion. The recent changes in the global food and beverage industries demonstrate the rise of plant-based alternatives, which has caused …
Continue reading “Plant-Based Beef Market: Projected to Surpass US$ 26.9 Billion by 2033”
According to recently published market study data on plant-based beef, the industry is anticipated to grow at a CAGR of 20.6% in value from 2023 to 2033, from an expected market value of US$ 4.1 billion in 2023 to US$ 26.9 billion. The recent changes in the global food and beverage industries demonstrate the rise of plant-based alternatives, which has caused …
The global lentil protein market is estimated to be valued at US$ 208.3 million by 2033, with a CAGR of 5.1% by then. Lentil protein isolate sales are expected to account for 28% of the worldwide lentil protein market, which is expected to be worth US$ 129.4 million in 2023. Due to a surge in demand for allergen-free ingredients, fueled by …
The analysts at Future Market Insights (FMI) followed a multidisciplinary approach during the pandemic to study the growth and development of the Coconut Water Market. The report features insights into the current growth dynamics and the major revenue reforms prevailing in the market as of 2020 along with the key takeaways over the forecast period 2020 to …
Continue reading “Coconut Water Market Thrives with a CAGR of 10.5% Between by 2030”
The Sports Nutrition Market is experiencing remarkable growth, with its value increasing from US$ 24.8 billion in 2022 to US$ 26.7 billion in 2023. Projections are even more exciting, with an expected value of US$ 61.6 billion by 2033, representing an impressive 11.5% Compound Annual Growth Rate (CAGR) from 2023 to 2033. Rising health consciousness, growing engagement in sports and fitness …
In 2023, the worldwide plant-based yoghurt market is expected to be worth US$4,489.87 million. Forecasts indicate a constant rising trend as customers learn that plant-based alternatives can provide the same, if not more, minerals and protein as dairy products. As a result, with a predicted CAGR of 13.1%, the market is on track to exceed US$ 15,398.39 million by …
The protective packaging market, poised to ascend from $29.7 billion in 2024 to $47.8 billion by 2034 at a 4.70% CAGR, caters to diverse industries. Retailers, encompassing both supermarkets and online platforms, lead consumption, relying on protective packaging to ensure products reach consumers in optimal condition. In the food and beverage sector, protective packaging plays …
Small continuous fryers have emerged as the pioneers of contemporary frying solutions, gaining prominence, especially in the HoReCa and quick-service restaurant sectors. These fryers offer an enticing fusion of features that have made them darlings of the culinary world. They are compact, saving valuable kitchen space, while delivering exceptional frying performance. Their energy efficiency not …
The surging demand for poultry products acts as the driving force propelling the necessity for advanced poultry processing equipment, which stands as a pivotal solution to meet this ever-expanding appetite. These sophisticated machinery systems are strategically deployed along poultry processing lines, effectively managing tasks such as slaughtering, processing, and packaging of poultry products on a …
The global milk pasteurization machines market is currently on a compelling upward trajectory, driven by the ever-increasing demand for dairy-based products and the critical need for safe, high-quality milk. In 2021, the market had already reached a substantial size of US$ 2,300 million, and it’s set for further expansion, with projections pointing towards a valuation of US$ …
