Plant-based Yogurt Market The global plant-based yogurt market size is likely to jump from US$ 4,489.87 million in 2023 to US$ 15,398.39 million by 2033. This projected expansion is anticipated to result from a remarkable 13.1% CAGR in the demand for plant-based yogurt over the upcoming decade. The plant-based yogurt market, which was until a few years …
Tag Archives: Plant-Based Yogurt Market
Nurturing Health Trends: Plant-based Yogurt Market Poised to Reach US$ 15,398.39 Million by 2033
The vegan and flexitarian population is increasing rapidly across the globe. Plant-based yogurts are being perceived as more sustainable and better for the environment as compared to dairy-based yogurts. Plant-based yogurt products are either made from nut-based milk or cereals, legumes, or seeds-based milk. The vegan and dairy-free food alternatives business is rapidly developing as more people …
Plant-Based Yogurt Market Set for Exponential Growth, Expected to Reach US$15,398.39 Million by 2033 with a Noteworthy CAGR of 13.1%
In 2023, the worldwide plant-based yoghurt market is expected to be worth US$4,489.87 million. Forecasts indicate a constant rising trend as customers learn that plant-based alternatives can provide the same, if not more, minerals and protein as dairy products. As a result, with a predicted CAGR of 13.1%, the market is on track to exceed US$ 15,398.39 million by …