The chocolate confectionery market is expected to be worth US$ 156.2 billion in 2024. By 2034, the market is projected to be valued at US$ 303.9 billion. The consumption of chocolate confectioneries is likely to expand at a CAGR of 6.90% from 2024 to 2034. The industry is witnessing a spike in sales of chocolate confectionery due …
Category Archives: F&B Analysis
Sweet Protein Market Set to Surge to US$ 19.7 Million by 2033 with 8.1% CAGR: Seizing Opportunities in Natural Sweetener Trend
The global sweet protein market value is projected to increase from US$ 12.1 million in 2023 to US$ 19.7 million by 2033. It will exhibit robust growth, with sweet protein demand rising at a CAGR of 8.1% throughout the forecast period. Demand remains particularly high for thaumatin, with the target segment expected to account for a revenue share of 43% in 2023. This is due …
Beet Sugar Market Poised to Reach US$ 7.8 Billion by 2034 with 5.5% CAGR: Seizing Opportunities Amid Rising Food & Beverage Demand
As per the latest analysis, the global beet sugar market value is expected to total US$ 4.6 billion in 2024. Overall, beet sugar demand is projected to increase at 5.5% CAGR throughout the forecast period. Accordingly, the total market valuation is set to reach US$ 7.8 billion by 2034. Demand in the market remains exceptionally high for granulated beet sugar. The target …
Spice Coated Casing Market to Reach US$ 629.5 Million by 2034: Riding the Wave of Rising Consumer Demand and Health-Conscious Trends
The global spice coated casing market is expected to be worth US$ 429.4 million in 2024. The sector is expected to be valued at US$ 629.5 million by 2034, expanding at a CAGR of 3.9% between 2024 and 2034. With a spike in popularity across numerous cuisines and food applications, the market for spice-coated casing is seeing expansion driven by rising consumer demand for …
Frozen Dough Market Set to Reach $29.57 Billion by 2034: Capitalizing on Growing Demand and Versatile Applications
As per the latest analysis, the global frozen dough market value is projected to expand from US$ 17,456.2 million in 2024 to US$ 29,567.4 million by 2034. Over the assessment period, global frozen dough demand will likely increase at a CAGR of 5.4%. Frozen bread dough remains the top-selling type in the market, owing to its multiple advantages and growing usage in different …
Lignocellulosic Biomass Market Projected to Reach US$ 9.06 Billion by 2034, Fueled by Sustainable Resource Utilization and Growing Bioeconomy Demand
The global lignocellulosic biomass market is valued at US$ 4,273.9 million in 2024 and is anticipated to reach US$ 9,057.5 million by 2034. As per the estimates, the lignocellulosic biomass market size is likely to expand at a CAGR of 7.8%. Lignocellulosic biomass is essential to the sustainable use of resources as bioeconomy grows, transforming industries in the process. Businesses that strategically integrate …
Food Irradiation Market Poised for Growth: Harnessing Sustainability to Reduce Food Waste and Meet Regulatory Standards
The food irradiation market is predicted to be worth US$ 312 million in 2023, and rise to US$ 540.9 million by 2033. Initially, the global market was expanding at a CAGR of 3.3% during 2018 to 2022. Sustainability is gaining importance in the food industry, and irradiation can help reduce food waste by extending the shelf life of food products. This …
Capitalizing on Growth: Investing in the Promising Global Pulses Market Projected to Reach US$ 122.9 Billion by 2033 | FMI
FMI finds the overall demand for pulses around the world growing at a promising 4.9% annually which is anticipated to continue till 2033. The global pulses market valuation is projected to reach US$ 122,891.9 million by the end of the year 2033. Governments are providing financial assistance and other incentives to improve pulse output because they are a staple crop in …
Plant-Based Tuna Market with Projected Growth to US$ 1,320.6 million by 2033 | FMI Analysis
As per the latest market research conducted by FMI, the global plant-based tuna market is expected to record a CAGR of 17% from 2023 to 2033. In 2023, the market size is projected to reach a valuation of US$ 284 million. By 2033, the valuation is anticipated to reach US$ 1,320.6 million. The growing public understanding of the harmful health impacts of …
Green Banana Flour Market Surges: Capitalizing on Changing Consumer Preferences for Organic and Gluten-Free Options
The global green banana flour market was estimated to have acquired US$ 623 million 2022. Changing consumer preferences towards organic and gluten-free flour will propel the market to reach a sum of US$ 1,026.1 million by 2033. Green banana flour is trending as a gluten-free ingredient for the food industry, which in turn is creating opportunities for key players …