Dried fruits and edible nuts are becoming an integral part of a healthy and balanced diet. The water content in dried fruits is expelled from the natural product whichever naturally, via sun drying or using specific dehydrators. On the other hand, edible nut is a fruit made out of a seed and hard shell. These are vital sources of supplements for people.
Dried fruits have low sodium content like fresh fruits and are an important source of potassium and dietary fiber. Dried fruits are a robust source of basic supplements, for example, iron, Vitamin K and nutrient A. Nuts are high in supplements and a great supply of fats and nutrients and a rich supply of amino acids.
Dried fruits are categorized by types as Dried Apricots, Dried Grapes, Dates, and Dried Figs. Edible nuts are categorized by types as Tree nuts, Peanuts, Almonds, Walnuts, Cashews, Hazelnuts, Pistachios, and Pecans. Cashew nuts are beneficial for heart patients because of its high grade of unsaturated fatty acid and its benefits in reducing cholesterol level. Growing adoption of these products as a health food offers an opportunity for several food makers. For example, chocolate makers were the first to take in these products in chocolate recipes as a result of their supposed health benefits and flavor enhancing ability.
APAC reflects the fastest and largest expanding market for dried fruits and edible nuts worldwide, trailed by North America & Europe. The overall market is flourishing as a snack food segment and their prosperity and huge expansion exhibit no indications of ending with taste, comfort, and fitness as the major drivers in purchasing behavior of the consumer. In spite of the fact that the market is fluctuating, the assortment is getting imperative to consumers purchasing decisions and underway product development. Therefore, companies are thinking of different flavors and seasonings beginning from sweet to smoky or hot. Accordingly, including more flavoring to dried fruits and edible nuts offer the diverse taste experiences consumers look for.
The growing elderly populace, higher obesity pace, expanding health awareness, expanding acknowledgment of nuts and dried fruits as evident health nourishment and increment in disposable income are few of the significant driving force for the worldwide market. The dried fruits and edible nuts are a more advantageous option for the elderly populace since in a previous couple of years there has been an intense increment in several medical problems, for example, allergies, diabetes, and heart ailments.
The sale of dried fruits and edible nuts worldwide has mainly foreseen sale of unbranded products. Conversely, since customers inclination shifts towards getting brand cognizant, as well as worldwide trade rules, turn out to be strict regarding packaging, suppliers necessitate investing in packaging and processing machines. This increment in requirement may be credited to an increase in exports to countries.
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The key players in the global market for dried fruits and edible nuts are Sunsweet Growers Inc., Sun-Maid Growers of California, Sunbeam Foods Pty Ltd, Olam International Ltd, Ocean Spray Cranberries Inc, National Raisin Company, Mariani Packing Co Inc, and Arimex Ltd.