Dinner Ready-to-Eat (RTE) Food Market: Latest Innovations, Drivers and Industry Key Events Over 2030

Global dinner ready-to-eat food market will grow briskly in 2021, gaining from accelerated food preferences and launch of new products. In a new study, Future Market Insights (FMI), opines growth to be complemented by APAC countries, with e-commerce sales becoming preferred.

Manufacturers are emphasizing on incorporating sustainable solutions to achieve operational efficiency. 3-D printing, for instance, is touted as a highly lucrative option. Although in its nascent stages, 3-D printed food are likely to be popular on a larger scale.

Players such as Foodini and Biozoon have already penetrated the global food landscape. Research has concluded that incorporating 3-D printing has the potential to reduce greenhouse gas emissions by over 90%, utilizing just 1% of land, 4% water and 45% energy. Such promising trends are highly welcome across the dinner RTE food market.

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Key Takeaways

  • Asia-Pacific to expand most rapidly, Europe to retain market dominance in the near-term forecast
  • Frozen dinner RTE food to record maximum sales, attributed to rising stockpiling of instant food by consumers to survive the COVID-19 pandemic
  • Prominent vendors incorporating various nutrient and flavor combinations to cater to a wider target audience
  • E-commerce likely to emerge as the most lucrative dinner RTE food channel in the forthcoming forecast period

COVID-19 Impact Insights

In the initial stages, the COVID-19 pandemic exerted significant pressure on the global food supply chain, attributed to tight restrictions on logistics to curb spread of the virus. As the months passed, these restrictions have eased significantly, elevating growth prospects for dinner RTE food.

Experts conclude that in-spite of the recessionary downturn, the dinner RTE food market will continue enjoying healthy growth. Prolonged lockdowns have led to an indefinite shutdowns of office premises and educational institutions, compelling employees and students to remain indoors, thus accelerating the need for instant food.

Competitive Landscape

Prominent players in the global dinner RTE food market include General Mills Inc., Findus Group, The Kraft Heinz Company Ltd., Unilever NV, Tyson Food Inc., Sigma Alimentos S.A de C.V., Greencore Group Plc., Nestle SA, Hormel Food Corporation, Smithfield Food Inc. and ITC Limited.

New product launches, expansion of existing portfolios, strategic collaborations and mergers are some of the strategies employed by the aforementioned companies so as to remain afloat in the market.

In October 2020, Nestle announced the acquisition of Freshly, a leading fresh-prepared meal delivery service provider across the United States, amounting to US$ 950 million. The objective was to enhance distribution networks to fuel growth opportunities.

Key Segments

Type

  • Frozen
  • Chilled
  • Canned

Region

  • North America (U.S & Canada)
  • Latin America (Brazil, Mexico, Argentina & Rest of Latin America)
  • Europe (Germany, U.K., France, Spain, Italy, BENELUX, Russia, Poland & Rest of Europe)
  • Middle East & Africa (GCC, Northern Africa, South Africa, Turkey & Rest of MEA)
  • East Asia (China, Japan & South Korea)
  • South Asia (India, Thailand, Malaysia, Indonesia & Rest of South Asia)
  • Oceania (Australia & New Zealand)

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Key Questions Answered in the Report

How will dinner ready-to-eat food market grow in the future?

According to Future Market Insights (FMI) the dinner RTE food market will continue to surge in the near-term forecast, driven by the introduction of unique flavour and nutrient rich combination foodtuffs to address increasing health concerns amid COVID-1 9

What trends influence the dinner RTE food market?

Rapid technological advancements such as the incorporation of additive manufacturing is generating high growth opportunities in the dinner RTE food market. FMI’s research concludes that additive manufactured food products, especially meat, could lead to immense energy and resource conservation, leading to sustainable outcomes

Which is the most extensive marketed dinner RTE food category?

The frozen dinner RTE food segment is expected to hold maximum sway throughout the forecast period. Enhanced longevity is the main reason for its burgeoning sales. Consumers have been stocking up on essential supplies since the pandemic’s onset, including instantly cook-able food, thus heightening growth prospects

Which are the leading RTE food manufacturers?

Prominent players in the global dinner RTE food market include Findus Group, Tyson Food Inc., JBS, General Mills Inc., Koninklijke Philips N.V., Greencore Group Plc, The Kraft Heinz Company, Unilever NV, Smithfield Food Inc., Schwan’s Shared Services, Nestle SA, ITC Limited, Hormel Food Corporation and others.

About FMI:

Future Market Insights (FMI) is a leading provider of market intelligence and consulting services, serving clients in over 150 countries. FMI is headquartered in Dubai, the global financial capital, and has delivery centers in the U.S. and India. FMI’s latest market research reports and industry analysis help businesses navigate challenges and make critical decisions with confidence and clarity amidst breakneck competition. Our customized and syndicated market research reports deliver actionable insights that drive sustainable growth. A team of expert-led analysts at FMI continuously tracks emerging trends and events in a broad range of industries to ensure that our clients prepare for the evolving needs of their consumers.

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