Aspartic Acid Market Outlook, Current and Future Industry Landscape Analysis 2029

Aspartic acid is a non-essential amino acid. Aspartic acid is also known as asparaginic acid. The human body also produce aspartic acid without the intake of food containing amino acid. In the human body the highest quantity of aspartic acid is found in the brain and has been found to enhance the neurological activities. Commercially aspartic acid is …

Encapsulated Citric Acid Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

Encapsulated citric acid is citric acid being encapsulated in a matrix such as cellulose, maltodextrin, hydrogenated vegetable oil, non-hydrogenated vegetable oil, etc. This is used in the food products to enhance and extend the flavour in the food products. The encapsulated citric acid is released in the food product only after heating and reaching a certain temperature. …

Peel Oil Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

The growing demand for essential oil, oil blends and others in various industry such as food & beverages, cosmetics, fragrance and other industries are rising the demand for peel oil in the market. Peel oil from citrus fruits is used to add sweet refreshing flavors to beverages like lemonade, smoothies and is also used to enhance flavors …

Water Soluble Vitamins Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

There is a number of water soluble vitamins available such as C Ascorbic Acid, B12, B5 Pantothenic Acid, B3 Niacin B1 Thiamin, B Complex, B6 Pyridoxine, etc. Water soluble vitamins are used widely by livestock such as swine, poultry, pigs and, etc.  Water soluble vitamins are used in healthcare as well as consumer goods. The increasing awareness …

Nitrate-Free Bacon Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

Bacon is consumed by multiple ways such as boiled bacon, smoked bacon, baked bacon, or grilled bacon and fried bacon. Many regions consuming bacon as a side dish with breakfast. Bacon is known as processed meat. Globally a consumption of bacon is increasing as it is a rich source of protein. Sodium nitrate is used in the …

Shortening Powder Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

Shortening powder is an edible fat that is derived from various source such as palm, soybean, etc. Shortening powder is used in the preparation of various bakery and confectionery food products to improve the texture and quality of the finished goods. Shortening powder is an excellent food ingredient that is easy to use and has extended …

Micronutrient Powders Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

Micronutrient powders are significant for a healthy life. Due to the malnutrition, every year a huge number of individuals die. But awareness about healthy lifestyle and micronutrient oriented food is increasing which is helping to raise the demand of micronutrient powders. Multiple companies are investing in research and development for unique flavors and a high amount …

Wheat Gluten Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

Wheat Gluten is known as wheat proteins. Wheat Gluten is natural proteins which are derived from wheat or organic wheat flour. Wheat Gluten is also called as gum glutens which are free-flowing powders of the high amount of protein and bland taste which is freshly extracted wet form. Wheat Glutens are insoluble functional protein.  Wheat gluten is available …

Polyols and Sorbitols Products Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

Polyols can be known as a sugar-free sweetener.  Various polyols can be used in food and beverage products such as erythritol, sorbitol, maltitol, isomalt, etc. Sorbitols is called as glucitol. Commonly used polyols and sorbitols are extracted from corn syrup as well as found naturally from apples, pears, peaches, etc. Polyols and sorbitols are a rich source …

Phenylalanine Market Industry Research, Segmentation, Key Players Analysis and Forecast to 2029

Phenylalanine is an absolutely necessary amino acid in the human body. It is a rich source of protein. Phenylalanine cannot be made in the body, it must be consumed from the food. Phenylalanine can be found in mother’s milk and is available in a number of foods like meat, milk, fish, peanuts, poultry, etc. Phenylalanine has a pleasant and …