“The global specialty malt market was worth more than US$ 2,000 million in 2016. The Global specialty malt market is expected to grow at a CAGR of 6.4%, reaching more than US$ 4,000 million by the end of 2026. ” The global specialty malt market was worth more than US$ 2,000 million in 2016. The Global …
Monthly Archives: March 2022
Carrageenan Gum Market- Growth, Statistics, By Application, Production, Revenue & Forecast To 2031
“The Carrageenan Gum Market is valued at US$ 881.6 Million in 2021. The market is likely to grow at a CAGR of 4.3% CAGR through 2031, to reach over US$ 1.3 Bn in revenues. Between 2020 and 2021, the carrageenan gum market grew by 4.10%.” The Carrageenan Gum Market is valued at US$ 881.6 Million in …
Vitamin D Ingredients Market Size, Share, Future Road-map, Technological Innovations & Growth Forecast To 2026
“The Vitamin D Ingredients Market is valued at US$ 1.46 Billion in 2021. The market is likely to grow at a CAGR of 10% through 2026, reaching US$ 2.37 Bn by 2026. ” The Vitamin D Ingredients Market is valued at US$ 1.46 Billion in 2021. The market is likely to grow at a CAGR of 10% through …
Barley Market Size Analysis With Concentrate On Key Drivers, Trends & Challenges 2022-2026
“The global barley market is set to grow at 3.3% CAGR and reach US$ 28 billion in revenues by 2026. Europe is the largest market for barley, accounting for nearly 30% share of the market. ” The global barley market is set to grow at 3.3% CAGR and reach US$ 28 billion in revenues by 2026. Europe is the largest …
Food Additives Market By Glorious Opportunities, Business Growth, Size, And Statistics Forecasts Up To 2026
“The global food additives market is anticipated to reach a total consumption of over 3,376 thousand tonnes in 2016. The food additives market is likely to surpass a value of US$ 47.05 Bn by 2016 end.” The rapid expansion of the processed and packaged food industry, such as the growing popularity of ready-to-eat products, …
Gellan Gum Market Research Report – Opportunities & Challenges With Totally Different Segments, Forecast-2026
“Sales of gellan gum is projected to cross US$ 60 Mn by 2026. Sales revenue is likely to record a CAGR of 4.3% over the forecast period.” Considering the growing demand for natural & organic gelling ingredients for production of food and beverages, global consumption of gellan gum should continue to increase at a …
Aloe Vera Gel Market (Covid-19) Effect: Trends Together With Growth Forecast To 2027
“‘Aloe Vera Gel Market: Global Industry Analysis (2013 – 2017) & Opportunity Assessment (2018 – 2027)’, revenue generated from the aloe vera gel market has been estimated to be valued at US$ 251.3 Mn in 2018, which is projected to increase at a CAGR of 7.8% by value during the forecast period (2018-2027).” According …
Whole Grain & High Fiber Foods Market Growth Factors, Applications, Regional Analysis, Key Players And Forecasts By 2032
“The sales of whole grain & high fiber is estimated to be valued at US$ 50,872.6 Mn in 2022. As per Future Market Insights (FMI), the overall market value is expected to reach US$ 105,379.4 Mn by 2032, rising at a CAGR of 7.6% for 2022-32. ” The sales of whole grain & high fiber is …
Non-alcoholic Malt Beverages Market In-Depth Overview, Growth Factors, Regional Analysis And Forecasts Outlook-2028
The global non-alcoholic malt beverages market size is expected to reach US$ 37,209.8 Mn by the end of 2028. According to a study by Future Market Insights (FMI), titled “Non-alcoholic Malt Beverages Market: Global Industry Analysis 2013-2017 and Opportunity Assessment, 2018-2028,” the market will show a steady rise at 4% CAGR between 2019 and 2028. According to …
Bakery Enzymes Market – Outlook On Emerging Application, Revolutionary Trends & Potential Growth Strategies 2031
The sales of bakery enzymes are estimated to be valued at US$ 883.7 Mn in 2021. As per Future Market Insights (FMI), the overall bakery enzymes market value is expected to reach US$ 1,452.3 Mn by 2031, rising at a CAGR of 5.1% for 2021-31. Sales of bakery enzyme will represent 1.5% to 2.5% of the overall demand in the global enzyme market. The key manufacturers operating in …