Low fat butter contains stanols and plant sterols which actively block the absorption of cholesterol, making low fat butter much healthier alternative to regular butter. Low fat butter manufacturers claims kosher-certified butter to guarantee transparency in tracing and comfort ethical disquiets. Consumer’s inclination towards plant-based eco-relevant options due to lower levels of saturated fats and no trans-fat …
Monthly Archives: March 2022
Flax Protein Market Incredible Possibilities, Growth With Industry Study, Detailed Analysis And Forecast To 2031
Global flax protein market has gained a huge momentum over the historical years on the back increasing demand for functional food source and healthy diets. Flax seeds, which are commonly known as flax or linseeds, are labeled as healthy food due to high content of heart-healthy omega -3 fats, other plant compounds and fibers are present in …
Polydextrose Ingredients Market Rewriting It’s Growth Cycle | Covid-19 Business Impact Analysis
Polydextrose is a low calorie, low glycemic and sugar free carbohydrate that has varieties of functional properties which includes high water solubility, prebiotic properties, and decreases total cholesterol levels in blood serum; these functional benefits have led to considerable interest from food industry to use polydextrose in development of new healthy products. With the increase in competition …
Concentrated Whey Market to Witness Growth Acceleration During 2022-2031
Whey protein are the derivatives of milk when milk is fermented and processed to form yogurt or cheese the remaining liquid is called whey. When these liquid whey is collected as an by-product of yogurt or cheese after several processing step concentrated whey protein is produces. Whey protein are used as an common ingredient in dietary …
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Global Whole Milk Powder Market Earnings Margins, Value Of Production & Consumption Demand Figures 2022-2031
Whole milk powder (WMP) is procured through spray drying and evaporation processes, by removal of water from pasteurized, homogenized whole milk. It is creamy-white in colour, containing almost 95% milk solids and less than 5% moisture. In addition, removing moisture from milk inhibits microbial growth. Whole milk powder is also often fortified with vitamins and minerals. It …
Citrus Oil Market Insights, Deep Analysis of Key Vendor in the Industry 2029
According to a new study by FMI, sales of citrus oil is expected to reach ~ US$ 3500 Mn in 2019. Growing prevalence of aromatherapy has led to an upsurge in personal care products for both men and women in recent years. Aromatherapy is the use of aromatic substances for relaxation, rejuvenation, and in the …
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Flavour Capsule Cigarette Market to reach a valuation of US$ 26.7 Bn at a CAGR of over 11.5% by 2031
Menthol cigarettes are linked to young people starting to smoke earlier and to an increased risk of addiction. According to a recent study conducted by Future Market Insights (FMI), 54% of all teens who smoke in the U.S. consume menthol cigarettes. FMI estimates the market to reach a valuation of US$ 26.7 Bn at a …
Plant Based Fish Feed Market Insights, Deep Analysis of Key Vendor in the Industry 2022-2032
As per the recent report published by Future Market Insights (FMI), the global plant-based fish feed market revenues roughly equated US$ 6.8 Bn in 2021, which are likely to see a robust CAGR over the course of next decade. The market growth is likely to be driven by factors including, growing consumption of seafood worldwide, concerns over …
Fusion Beverages Market Insights, Deep Analysis of Key Vendor in the Industry 2022-2032
Future Market Insights (FMI), in its new research study, outlines the uncharted corners and looming challenges prevalent in the global fusion beverages market in the next 5 years. According to the research study, the fusion beverages market is estimated to reach a valuation of ~ US$ 5.7 Bn in 2019, and is set to exhibit growth at …
Egg White Powder Market Insights, Deep Analysis of Key Vendor in the Industry 2022-2032
The global egg white powder market is likely to be valued at US$ 1.7 Bn in 2022, and will witness strong growth in revenues in the near future, as indicated by a new Future Market Insights (FMI) study. The demand for egg white powder is increasing rapidly in line with growing applicability in multiple verticals, including food processing, …