According to the newly published report by Future Market Insights, “Plant Sterol Esters Market: Global Industry Analysis (2012-2016) and Opportunity Assessment (2017-2027),” revenue generated from the sales of plant sterol esters is currently valued at around US$ 797.1 Mn, and is anticipated to reach US$ 1,180.4 Mn by 2027. The global business is anticipated to witness a considerable CAGR of 6.8% during the …
Monthly Archives: May 2022
Rust Remover Market Strategic Analysis, Growth Drivers, Industry Trends, Demand And Future Opportunities Till 2027
A new report by Future Market Insights titled ‘Rust Remover Market: Global Industry Analysis 2012-2016 and Opportunity Assessment 2017-2027’ studies the various factors impacting revenue growth of the global rust remover market over a period of 10 years from 2017 to 2027 and presents both historical market size and volume as well as the current market forecast. …
Fermented Ingredient Market To Perceive Biggest Trend and Opportunity By 2031 Along with Top Key Vendors
Fermented ingredients fall into the category of food additives. A range of materials are available in processed forms, including organic acids, vitamins, polymers, industrial enzymes, amino acids, antibiotics, and biogas. Fermentation in industry is a multi-step process that converts sugar, starches, and cellulose into food, feed, fuel, and other products. These components are converted in the …
Potato Flakes Market Is Rapidly Growing with Huge Application Scope & Opportunities By 2029
The global potato flakes market was valued at US$ 17,103.8 Mn in 2019. The market has exhibited a considerable rise during 2013 -2018 and the trend is likely to continue as the market exhibits a CAGR of 7% between 2019 and 2029. The rising demand for snacks that among all age groups is aiding the growth of …
Feed Pigment Market Benefits, Forthcoming Developments, Business Opportunities & Future Investments to 2032
The global feed pigment market is expected to grow from USD 1,217.4 million in 2022 to USD 1,771.4 million by 2032, at a CAGR of 6.2% from 2022 to 2032. Feed pigments are used to improve the color of the products including egg, meat, and milk. The growing demand for the animal protein and quality meat products …
Glucuronolactone Market Overview, Key Trends, Competitive Assessment, Regional Assessment -Forecast Till 2029
Due to the expansion of the food and pharmaceutical industry, the demand in the glucuronolactone market is increasing. Consumes are gradually shifting towards consumption of healthy food. As a result of this the demand for dietary supplements are increasing, which in turn, fuels the demand for Glucuronolactone. The market is anticipated to rise at a CAGR of ~3.9% …
Lecithin Market Overview, Key Trends, Competitive Assessment, Regional Assessment -Forecast Till 2031
Soy and egg yolk are considered to be the most common sources of lecithin. Major soybean-producing countries such as the United States, India, Brazil, and others have plenty of raw materials for lecithin producers. Varied end user industries are displaying increased demand for naturally-derived lecithin. Manufacturers are focused on broadening their product portfolio, and increasing …
Fishmeal & Fish Oil Market Competitive landscape, Segmentation, Manufacturers and Forecast Till 2032
Demand for fishmeal and fish oil is estimated to grow at 6% CAGR, boosting the overall consumption to USD 12 billion over the assessment period, from 2022 to 2032. The production of fishmeal and fish oil is projected to expand moderately in the coming years, due to better application of by-products from the fish processing industry, and …
Salt Content Reduction Ingredients Market SWOT Analysis, Business Growth Opportunities by Top Companies, Future Challenges, Competitive Strategies and Forecast to 2027
International nutrition guidelines recommend that sodium consumption should be less than 5 grams per day. Consumption of reduced salt products makes it feasible to control major health concerns such as kidney stones, stomach cancer, high blood pressure, and osteoporosis. It has been observed that consumers worldwide now prefer products with lower salt content as they …
Bread Improvers Market Outlook on Emerging Application, Latest Trends & Potential Growth Strategies 2032
The bread improvers market value is expected to surpass USD 7.9 billion by 2032 at a CAGR of ~7% between 2022 and 2032. Proliferating demand for enhancing properties of the dough, like sensory characteristics, taste, and shelf life will result in high sales of bread improvers. Growing consumption of bakery, bread, and confectionery products around the world …