In 2022, the protein films market is expected to reach US$ 1.2 billion. The market is expected to reach US$ 2.2 billion by 2032, with a CAGR of 5.9%. The adoption of edible packaging materials over synthetic films is expected to increase the market share of protein films in recent years.
During the predicted period, demand for protein films rises as a result of this packaging.Furthermore, protein films can be utilised for the individual packaging of small pieces of food, particularly goods. It is also used for other packaged items including beans, almonds, and cashew nuts, which are expected to drive the protein films market trends.
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Who are Some of the Key Competitors in the Protein Film Market?
Some of the prominent market players in the protein films market are:
- Davisco
- Proliant Inc. (USA)
- Fonterra (USA)
- Tate and Lyle
- The Solae Company
- Cargill
- Werner Mathis USA Inc.
- Mocon Inc.
- Monosol, LLC
- Watson Inc.
These key players are focusing on the product as a point of consumers’ need with their various technical methods some of them are partnerships, product launches, and mergers. The company’s collaboration and acquisitions are also taking place to expand the business all around the region.
Recent Developments in the Protein Films Market are
Recently, IASST Guwahati Institute developed the ultrathin monolayer protein films which are more flexible as compared to other protein films. It consists of two proteins including bovine serum albumin and other is lysozyme. They used Langmuir-Blodgett methods to give thickness.
What are some of the factors influencing the Protein Films Market?
Young’s modulus, also known as elastic modulus, has an impact on the size of the protein film market. This modulus provides information about a film’s resistance to deformation over the forecast term, which is increasing the protein films market demand analysis.
The pH and heating temperature of protein film solutions had the biggest influence on the physicochemical and permeability properties of edible films. Protein films can be used to replace synthetic gas barriers, although their mechanical qualities still need to be improved. Nanotechnology may be used to improve tensile and barrier qualities, which will help the protein films market flourish.
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How is the Start-up Ecosystem in the Protein Films Market?
Theprotein films start-upsare likely to use several innovative products to carry antioxidant agents some of them are bio magnetic products, herbal capsules, and powder. The various start-up manufacturing companies are innovating several products to carryout which are defect-free products to satisfy the consumer’s needs.
The best quality protein film products attract the end users which creates faith among them to carry out more unique products. One of the company Shri industry are offering beta carotene and antioxidants powder for consumers’ demand and stringently monitoring different parameters. These products areemerging trends in protein films marketduring the forecast period.
Key Segments
By Material Type:
- Collagen films
- Gelatin films
- Corn zein films
- Wheat gluten films
- Soy protein films
- Casein films
- Mung bean protein films
By End User:
- Food & beverages
- Pharmaceuticals
By Regions:
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
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Table of Content
1. Executive Summary
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
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