The food acidulants market is projected to grow from USD 3.1 billion in 2022 to USD 6.5 billion by 2032, at a Compound Annual Growth Rate (CAGR) of 5.1% during the forecast period. As urbanization expands, demand for ready-to-eat foodstuffs is increasing, attributed to the adoption of hectic lifestyles. Consequently, their supply is increasing rapidly, filling up shelves in supermarkets and departmental …
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