As per the recent market research conducted by FMI, the global disposable cutlery market is expected to value US$ 2.6 billion by 2033. In 2023, the market size is anticipated to be US$ 1.6 billion. The CAGR during the forecast period is projected to be at 4.9%.
The COVID-19 pandemic has taught the world to focus more on hygiene. Owing to this, the food sector has been laying lots of emphasis on cleanliness. This has led to an increase in the demand for disposable cutlery as these are hygienic and wrapped when sold by manufacturers.
The manufacturers in the market are making use of biodegradable products to put a check on land pollution. Moreover, biodegradable disposable cutleries are affordable as compared to their non-biodegradable counterparts.
The cloud kitchen market has been witnessing massive growth over the past few years. The US$ 65 billion worth of cloud kitchen market presents huge opportunities. The key players who are into cloud kitchens are making bulk purchases of disposable cutlery items. These are being given as complimentary products to the end customers.
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The frozen food market is also expected to surge the sales of disposable cutlery during the forecast period. By 2025, the frozen food market is set to exceed US$ 320 billion. The wooden disposable cutleries are preferred as these are sturdy and the same time light as well. However, the adoption of plastic disposable cutleries is expected to challenge the growth as these lead to an increase in pollution.
FMI analysts are of the view that increasing focus on hygiene, application of biodegradable products, growth of cloud kitchen market and frozen food market, and number of other factors are expected to surge the disposable cutlery market during the forecast period.
Key Takeaways:
- In 2023, the market size is likely to be at US$ 1.6 billion.
- By 2033, the numbers are expected to be at US$ 2.6 billion.
- The market is expected to record a CAGR of 4.9%.
- On the basis of regional analysis, Asia Pacific is expected to hold the leading market share.
- The United States market is expected to secure a CAGR of 3.8%.
- The United Kingdom is projected to register a CAGR of 4.2%.
- Germany market is anticipated to witness a CAGR of 3.9%.
- India market is expected to advance at a CAGR of 7.8%.
- China market is projected to post a CAGR of 6.8%.
- On the basis of fabrication process, the thermoforming segment is expected to hold the leading market share, and is projected to expand at a CAGR of 4.5%.
- On the basis of cutlery type, the dispensed cutlery segment is projected to hold the dominant position in the market, and is anticipated to advance at a CAGR of 4.4%.
This disposable cutlery market report covers new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geogrpahy, and product approvals.
Product type, material, sales channel, and end-use industries are all used to segment the disposable cutlery market. The growth of the various segments aids you in gaining information of the many growth variables that are projected to be prevalent throughout the industry, as well as formulating distinct tactics to help discover primary application areas and differences in your target markets.
- The disposable cutlery industry is divided into spoon, fork, and knife segments based on product type.
- The disposable cutlery market is divided into two types of materials: wood and plastics.
- The disposable cutlery industry is divided into hypermarkets, supermarkets, convenience stores, specialty stores, discount stores, and e-retail based on sales channel.
- The disposable cutlery industry is divided into three categories based on end-use industries: food service outlets,
- institutional food services, and internet meal ordering.
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Analysis of the Disposable Cutlery Market at the Country Level
As said above, the disposable cutlery market is examined, and market size and volume data are supplied by product type, material, sales channel, and end-use industries.
The United States is expected to produce strong demand for disposable cutlery over the projection period, according to the FMI’s estimate. Online food purchasing, which will otherwise play a large part in disposable cutlery demand, is one of the key elements fueling growth. In comparison to other countries, Americans are increasingly more prone to shop for packaged food products through internet sites.
In Germany, foodservice sales reached an all-time high in 2019. Low unemployment, expanding population, and a constant change in customers’ lives that tends to make food service as a facility more striking have all aided the industry. The food service business is highly fragmented due to the involvement of large minor and foreign players, as well as a large number of full-service and fast-service restaurants operating in the country.
Furthermore, as small food service firms supply clients with additional value-added services, there has been an expanding tendency and growing rivalry from them. According to USDA, FAS, Germany’s food service revenue climbed by 3.1 percent to US$ 99.01 billion in 2018, with improved sales in all three major market groups, including restaurants, hotels, and institutional.
Competitive Environment
The global disposable cutlery market is fragmented in terms of product type, with major manufacturers focusing on providing bespoke solutions. Leading firms in the worldwide disposable cutlery market are focusing on increasing manufacturing efficiency, expanding their global footprint, and providing long-term disposable cutlery solutions.
Some disposable cutlery firms are pursuing strategic acquisitions of new market entrants, namely those dealing with sustainable disposable cutlery goods. Investing heavily in delivering wrapped cutlery solutions in response to customer demand is predicted to benefit disposable cutlery consumption in a variety of ways.
Key Segments Covered in Disposable Cutlery Industry Research
Product Type
- Spoon
- Plastic
- Polypropylene (PP)
- Polystyrene (PS)
- Poly lactic Acid (PLA)
- Wood
- Plastic
- Fork
- Plastic
- Polypropylene (PP)
- Polystyrene (PS)
- Poly lactic Acid (PLA)
- Wood
- Plastic
- Knife
- Plastic
- Polypropylene (PP)
- Polystyrene (PS)
- Poly lactic Acid (PLA)
- Wood
- Plastic
Fabrication Process
- Thermoforming
- Die Cutting
- Injection Molding
Cutlery Type
- Wrapped Cutlery
- Dispensed Cutlery
End-use
- Food Service Outlets
- Hotels
- Restaurants & Cafes
- Quick Service Restaurants (QSR)
- Institutional Food Services
- Cinemas
- Airline & Railway Catering
- Schools & Offices
- Hospitals
- Household Use
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Sales Channel
- Manufacturers (Direct Sales)
- Distributors
- E-retail
- Retailers
- Hypermarkets
- Supermarkets
- Convenience Stores
- Specialty Stores
- Discount Stores & Warehouse/Wholesale Clubs
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