The Nutrition Therapy Market is the therapeutic approach of treating the disease condition by adopting healthy tailored diet under the supervision of a registered dietician, nutritionist or a physician. Nutrition therapy helps in restoring balance and vitality of an individual.
Nutrition therapy market is an evidence-based approach to maximize one’s health potential via adopting suitable nutritional and lifestyle changes. The major advantage of adopting nutrition therapy is that it treats the body from the root source of illness and not only the symptoms.
Nutrition therapy is helpful in curing several health concerns such as digestive problems, weight problems, cardiovascular health, hormonal imbalances, skin conditions, autoimmune diseases as well as mental health & general wellbeing.
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Nutrition Therapy Market: Drivers & Restraints:
The major driving factor for nutrition therapy market is the absence of healthy food from the diet plan due to the complicated and busy lives these days. Rising geriatric population and growing focus on preventive care by individuals fuel the growth of the nutrition therapy market.
Increasing lifestyle disorders these days with the surge in the levels of diabetes, heart disease and other chronic diseases also promote the market growth. Also, increase in the demand for Nutritionists and Dieticians also support the market growth.
Higher consultation charges of individual nutrition experts restrain the services market to grow as it is out of the affordable limit of everyone. As many people are not ready to follow a strict diet plan, it also restricts the market to grow.
Nutrition Therapy Market: Regional Outlook:
Geographically, North America leads the market for nutrition therapy owing to the favourable reimbursement scenario, awareness about these services and easy access. Moreover, the high number of lifestyle disorders in the region also fuel the market for nutrition therapy.
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The Western Europe market because of the presence of advanced healthcare facilities and a greater focus on personal health is expected to grow at a significant rate. Japan also represents as the established market for nutrition therapy services.
The market in the Asia-Pacific represents a significant growth rate due to the increasing adoption of nutrition therapy in hospitals, wellness centers and sports centers for maintaining fitness and naturally curing the symptoms of chronic diseases.
Nutrition Therapy Market: Key Players:
Examples of some of the key players in the nutrition therapy market are Texas Health Resources, UPMC Pinnacle, Academy of Nutrition and Dietetics USA, Crozer-Keystone Health System, B. Braun Melsungen AG, Max Healthcare, Fortis Healthcare, SuperWellness Ltd., and Qua Nutrition, among others.
The research report presents a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, and statistically supported and industry-validated market data. It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to market segments such as geographies, application, and industry.
Nutrition Therapy Market: Segmentation:
By Health Condition Type
- Digestive Problems
- Weight Concerns
- Oncology
- Infectious Diseases
- CardioVascular Health
- Hormonal Imbalances
- Skin Conditions
- Mental Health
- General Well-being
- Sports Fitness
- Others
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By Service Type
- General Services
- Personalized Services
By End User
- Hospitals
- Sports Centers
- Clinics
- Wellness Centers
- Others
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