Organic Seed Market Unleashes Potential for Sustainable Food Systems 2022 to 2032

According to the recent FMI report, the sales for organic seed are expected to surpass a value of USD 10.8 Bn in 2032, rising at a CAGR of around 8.7% through the end of 2032. CSA (Community Supported Agriculture) programs and farmers’ markets are springing up all over the world to better connect consumers to the farms and farmers who provide their …

Mineral Premix Market Poised for Remarkable Expansion in Coming Years 2022 to 2032

According to a recent report by Future Market Insights, a market research and competitive intelligence provider, sales of mineral premixes are estimated to reach a value of USD 1.74 Bn by 2032, surging at 8.6% CAGR through the decade. The mineral premix market in the U.S is expected to grow at a CAGR of 8.4% during the …

Booming Electric Milkshake Machine Market Set to Reach US$ 2,873.2 Million by 2032

In 2022, the value of electrical milkshake machine market sales worldwide was US$ 1666.2 million. Between 2022 and 2032, the size of the global electric milkshake machine market is projected to increase at a 5.6% CAGR, reaching a value of US$ 2873.2 million by that time. The global market is being driven forward by rising …

Explosive Growth Forecasted for the Pasta Machine Market: Surpassing US$ 3,621.2 Million by 2033

From US$ 2,100 million in 2023 to US$ 3621.22 million by the end of 2033, the global pasta machine market is expected to grow. Over the forecast period (2023 to 2033), the demand for pasta makers is anticipated to grow at a CAGR of 5.6%. The market is likely to be driven by an increase …

Growth Galore: Cattle Squeeze Market Poised to Reach US$ 7.03 Billion by 2033 from US$ 3.89 Billion in 2023

Estimates predict that the global cattle squeeze market will be worth US$3.89 billion in 2023 and US$7.03 billion by 2033. Over the course of the forecast period, it is expected that sales of cattle squeeze will increase at a CAGR of 6.1%. The increase in global milk production and consumption is the main factor driving …

Wheat Protein Market is expected to surpass US$ 5.7 billion by 2033 | Future Market Insights, Inc.

The wheat protein market is expected to be worth US$ 3.4 billion in 2023, with total Wheat Protein revenue expected to grow at a 5.3% CAGR from 2023 to 2033, reaching around US$ 5.7 billion. The wheat protein market was valued at US$ 3.3 billion in 2022 and is estimated to increase at a 4.7% CAGR during …

Feed Enzymes Market is Expected to Grow at a CAGR of around 4.4% during the period 2023 to 2033

The global feed enzymes market size is estimated to grow to US$ 1.2 billion in 2023 and is projected to reach US$ 1.8 billion by 2033. The market is expected to record a CAGR of 4.4% during the forecast period. In the Face of Antibiotics Ban, Feed Enzymes Emerge as Lucrative Alternative Several developed markets have banned …

Modified Flour Market is Forecasted to Surpass USD 191,326.1 Million | Future Market Insights, Inc.

In 2022, the Modified Flour Market is anticipated to generate sales worth US$ 92,364.0 Mn. According to Future Market Insights (FMI), the global market value is anticipated to increase at a CAGR of 7.6% from 2022 to 2032, reaching US$ 191,326.1 Mn. According to the Market Research analysis, ITC Limited, Cargill Incorporated, The Scoular Company, General Mills,Inc., …

Lactose Free Dairy Products Market Research Report, Share, Size and Foretasted Analysis 2032

By 2032, the lactose free dairy products market is predicted to be worth USD 23.1 Billion, growing at a CAGR of 5.5% between 2022 and 2032. Lactose intolerance is a common and debilitating illness that affects an estimated 75% of people worldwide. As a result, consumers avoid dairy products since lactose is difficult for them to digest. Lactose …

Pulse Flours Market is Expected to Rise at a Robust CAGR of 7% by 2033 | FMI

The pulse flours market is expected to be valued at US$ 19.3 billion in 2023, registering a CAGR of 7.0% to US$ 38.0 billion by 2033. Due to features such as minimal fat, high fiber content, and low glycemic index, the demand for pulse flours is predicted to rise in the near future. Increasing Adoption of Gluten-free …