New Product Development
The catechins market has seen steady growth over the years, primarily driven by rising consumer awareness regarding the health benefits associated with these compounds. Increased interest in natural and plant-based ingredients has also contributed to the demand for catechin-rich products. Total demand in the global catechins market is slated to surge at a 5.7% CAGR, reaching US$ 30.5 Mn by …
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The online food delivery services market has experienced significant growth and transformation over the past decade, becoming one of the most rapidly expanding segments within the food industry. This market encompasses platforms that allow consumers to order food from a variety of restaurants and have it delivered to their doorstep through web-based applications or mobile apps. During …
The food dehydrator market was experiencing significant growth due to increasing consumer interest in healthier food preservation methods and the rising popularity of homemade snacks. A food dehydrator is an appliance designed to remove moisture from food items, such as fruits, vegetables, herbs, and meats, through a drying process, which helps extend their shelf life while retaining …
The potato protein market was experiencing significant growth and gaining traction in the food industry. Potato protein is a high-quality plant-based protein derived from potatoes through various extraction processes. It is a suitable alternative to traditional animal-based proteins and is sought after by consumers looking for plant-based and allergen-free options. The demand for plant-based protein sources has …
Citrus pectin is a naturally occurring substance found in the cell walls of citrus fruits, such as oranges, lemons, and grapefruits. It is widely used in the food and beverage industry as a gelling agent, thickener, stabilizer, and emulsifier due to its unique properties. The global citrus pectin market has experienced significant growth in recent …
The Global Bio-Vanillin Market size was estimated at USD 167.32 million in 2021 and was projected to reach USD 255.2 million in 2032, at a CAGR of 7.4%, according to Future Market Insights (FMI). About 40% of the total demand for vanillin will come from Europe. The bio vanillin business is in its early stages of growth; …
The pea starch market had been experiencing steady growth and increasing demand. Pea starch is a natural carbohydrate extracted from peas, and it has gained popularity in various industries due to its functional and nutritional properties. According to recently released data from Future Market Insights’ investigation of the pea starch market, global pea starch consumption increased by 5.2% …
Continue reading “The Green Revolution: Pea Starch Market Growth Predictions for 2031 and Beyond”
A significant area of biotechnology research and development is the global Protein Expression Technology Market. Scientists can research the functions, interactions, and prospective applications of proteins through the manipulation and creation of proteins in a variety of animals. Recombinant DNA technology is one extensively utilised approach in protein expression technology. In order to create large …
The Processed Beef market refers to the global industry involved in the production, distribution, and consumption of various processed beef products. Processed beef refers to meat that has undergone specific treatments, such as curing, smoking, canning, or other methods, to improve its shelf life, taste, and convenience for consumers. These products can range from canned beef and …
The fermented ingredients market has experienced significant growth in recent years, driven by increasing consumer demand for natural and healthy food products. Fermentation is a traditional food preservation and processing technique that involves the transformation of raw materials through the action of microorganisms like bacteria, yeast, or fungi. The fermented ingredients market is predicted to grow at a CAGR …
