The global commercial chicken plucker market is on the cusp of remarkable growth, with a projected market size of US$ 310 million in 2023, poised to make a substantial leap, surpassing US$ 587 million by the year 2033. This impressive ascent is propelled by a robust Compound Annual Growth Rate (CAGR) of 6.6% throughout the forecast period.
The demand for commercial chicken pluckers has surged due to their exceptional ability to effortlessly remove chicken feathers, thereby saving valuable time and effort while upholding stringent hygiene standards. As the consumption of chicken products continues to rise, particularly in response to evolving dietary preferences and the adaptability of chicken in various cuisines, the need for efficient poultry processing equipment has never been more critical.
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Key Takeaways:
- Efficiency Enhancement: Commercial chicken pluckers offer a significant speed advantage over traditional methods, positioning them as excellent replacements.
- Labor and Productivity Boost: These pluckers are gaining popularity as alternatives to conventional harvesting techniques, as they effectively curtail labor costs while ramping up productivity.
- Government Backing and Processed Food Demand: Growing support from governments in developing countries for manufacturing equipment aligns with the surge in processed food consumption.
- Varied Culinary Preparations: Demand for commercial food equipment is on the rise, driven by the utilization of chicken meat across homes, hotels, restaurants, and food processing facilities, catering to diverse cuisines.
- Time Savings: The swift performance of a typical commercial chicken plucker, which can de-feather a chicken in a matter of minutes, translates to significant time savings during large-scale chicken processing.
- Collaborative Industry Trend: Collaborations between meat processing businesses and equipment manufacturers are emerging, fostering the growth of the slaughtering equipment sector.
- Expanding Market Landscape: As the demand for commercial chicken pluckers intensifies, an increasing number of manufacturers are entering the market, offering a variety of models and features to cater to diverse needs.
Unveiling the Growth Path: Trends and Projections:
Continued Advancement: The commercial chicken plucker market is anticipated to sustain a Compound Annual Growth Rate (CAGR) of 6.6% from 2023 to 2033. This follows a period of moderate growth observed from 2016 to 2022, characterized by a CAGR of 5.9%.
Resilience Amidst Dietary Shifts: Despite the ascending trend of vegan preferences, a substantial portion of the global population remains dedicated to meat and poultry consumption. This inclination persists across many countries, even amidst the adoption of plant-based diets by a significant segment. The notable health benefits associated with chicken-based food items contribute to this sustained demand for commercial chicken pluckers.
Catering to Health and Palates: Chicken meat’s nutritional profile, comprising various essential nutrients, is linked to numerous health advantages. These include support for reproductive health and brain function. This nutritional value drives a surge in the requirement for efficient commercial chicken plucking equipment.
Key Players:
Prominent participants in the market for commercial chicken pluckers comprise Smithfield Foods Inc., Tyson Foods, Pilgrim’s Pride Corporation, Perdue Farms, Sanderson Farms, BRF SA, Danone SA, Hain Celestial Group Inc., Unilever plc., and LEM Products. These companies are employing a range of strategies within the industry to attract customers and enhance their earnings.
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Commercial Chicken Plucker Market Segmentation:
By Type:
- Horizontal Chicken Plucker
- Vertical Chicken Plucker
By Operating Mode:
- Automatic
- Semi-automatic
- Manual
By Application:
- Poultry Farms
- Food Processing Plants
- Hatcheries
- Slaughterhouses
- Others
By Sales Channel:
- Direct Sales
- Agro Stores
By Region:
- North America
- Latin America
- Europe
- East Asia
- South Asia
- Middle East and Africa
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Author:
Ronak Shah (Associate Vice President at Future Market Insights) is deeply committed to uncovering actionable insights for consumer and food and beverage players. She brings a unique blend of analysis, industry trends, and consumer behavior to put data into perspective.
What she makes out of data becomes a delight to read. She has authored many opinions, including for publications like Process Industry Informer and Spinal Surgery News, as she understands the market pulse and consumers’ shifting preferences.
She likes to bring experts to a roundtable to weigh the impact of a trend on an industry. Catch up with her discussion on the impact of AI in packaging.
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