The Global High-Pressure Processing (HPP) Grains Market is anticipated to expand at a 3.8% compound annual growth rate (CAGR) over the forecast period. According to projections, the market value will rise from US$ 8,904.9 million in 2022 to US$ 12,930.1 million in 2032. At the end of 2021, the market for high-pressure processing (HPP) grains was estimated to be worth US$8456.7 million. From 2017 to 2021, it is projected to develop at a compound annual growth rate (CAGR) of 5%.
According to study by Future Market Insights, the Global High-Pressure Processing (HPP) Grains Market is anticipated to expand at a CAGR of 3.8% over the forecasted period. According to projections, the market’s worth will rise from $8,904.9 million in 2022 to $12,930.1 million by 2032. At the end of 2021, the High-Pressure Processing (HPP) Grains Market was valued at US$8456.7 Mn, and it is predicted to develop at a CAGR of 5% from 2017 to 2021.
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One method of food preservation and sterilisation that doesn’t include heat or chemicals is high-pressure processing. It is a non-thermal method of food preservation that was created to replace the conventional thermal and chemical methods. food products sealed in their final packaging are preserved by high-pressure processing. Since it doesn’t change the flavour or taste of food, this method is the greatest replacement for the antiquated chemical and heat preservation methods. Other names for it include ultra-high pressure (UHP), bridgmanization, and Pascalization.
The application of high-pressure procession started in Japan and other parts of Asia in the 1990s. It was initially used to preserve beverages and confectionery items like juice, jams, and jellies. But with the present surge in demand for natural products, the technique is now widely used in the preservation of virtually all food items such as salad, fish, meat, yogurt, cakes, and many other products. The features of high-pressure processing have positively impacted its market globally as individuals’ demand is growing exponentially. The global high-pressure processing market is anticipated to grow tremendously over the forecast period.
Rising demand for naturally preserved food coupled with consumers’ busy lifestyle are major factors driving the global high pressure food processing market forward and it’s expected that this will continue over the foreseeable period. High pressure processing can also be used in the preservation of rice and grains. It helps in the elimination of the allergen protein found in rice and grains thereby making the food allergen free.
High Pressure Processing (HPP) for Rice and Grain Market Growth Driven by Increasing Demand for Natural Food
The growing demand for natural and safe food items in conjunction with increasing population size is the primary factor driving global high-pressure processing for rice and grains. Since HPP can break down the allergic protein content in rice and grains, thereby making it safe for consumption, the food and beverage industry is employing HPP services in its production process.
Aside from the allergen removal properties, high-pressure processing also helps shelf-life extension, quality improvement, and pathogen elimination. These factors have also facilitated the growth of the industry globally. Furthermore, to meet consumers’ demand for safe and natural food products in the 21st century, the global food processing industry focuses on developing innovative techniques like the HPP technique to preserve food.
High Pressure Processing (HPP) for Rice and Grain Restraint
One of the major challenges faced by HPP for rice and grain markets is the high cost of HPP machines. Manufacturers in the industry can’t afford to buy HPP machines unless they merge, and this will hamper the growth of the market as cooperation might be a problem.
High Pressure Processing (HPP) for Rice and Grain Market: Region-wise Analysis
Japan and other countries in the Asia Pacific are significant players in the global high-pressure processing for rice and grain market since the region is a major producer of rice and grains. The rise in population size of individuals consuming rice and grains within the Asia Pacific has accelerated the growth of the market.
North America is the second-largest market for HPP as the United States FDA has accepted the use of high-pressure processing techniques in grains and rice. Besides, the rise in demand for naturally preserved food has created a surge in demand for HPP within the region. Other regions like the Middle East and Africa are still in the nascent stage of development for high-pressure processing for rice and grain market.
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High Pressure Processing (HPP) for Rice and Grain Market:: Competitive Landscape
- American Pasteurization Company
- Avure HPP Food Processing
- High Pressure Process Tolling Ltd.
- Stay Fresh Foods
- Hormel Foods
- Motivatit,
- APA Processing
- Raw Pressery etc
Region-wise Analysis
- North America (U.S., Canada)
- Latin America (Mexico, Brazil)
- Europe (Germany, U.K., France, Italy, Spain, Poland, Russia)
- East Asia (China, Japan, South Korea)
- South Asia (India, Thailand, Malaysia, Vietnam, Indonesia)
- Oceania (Australia, New Zealand)
- Middle East & Africa (GCC Countries, Turkey, Northern Africa, South Africa)
Report Highlights
The research report presents a comprehensive assessment of market and contains thoughtful insights, facts, historical data, and statistically supported and industry validated market data and projections with suitable set of assumptions and methodology. Research report provides analysis and information by categories such as market segments, geographies, types, technology and applications.
The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts, and industry participants across the value chain. The report provides an in-depth analysis of parent market trends, macro-economic indicators, and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and geographies.
Global High Pressure Processing (HPP) for Rice and Grain Market Segment Analysis
The global HPP for rice and grain market can be segmented on the following basis:
By Processing Equipment Type
- Batch Processing Equipment
- Semi-Continues Equipment
By Production Scale
- Small Scale Production
- Mild Scale Production
- Large Scale Production
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Frequently Asked Questions
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