The Low-calorie Chocolate Market has witnessed significant growth in recent years as health-conscious consumers seek guilt-free indulgence. This growing trend is driven by the rising awareness of obesity and other health issues related to high-calorie sweets. Low-calorie chocolates offer a delightful compromise, providing a satisfying taste experience with reduced caloric content.
The global low-calorie chocolate market is set to witness growth at a CAGR of 9.9% and is anticipated to reach a valuation of around US$ 2.8 Billion by 2032.
Chocolate is still a popular flavor in confectionery, so manufacturers and brands are incorporating low-calorie chocolate into different forms and categorizations to meet new demand. As a result, low-calorie chocolate categories are evolving and borders are blurring, while snacking and gifting are undergoing a mini-revolution.
Consumers today are increasingly seeking truly indulgent experiences when it comes to confectionery, desserts flavors, and textures. This has undoubtedly sparked new levels of innovation among chocolatiers and confectioneries across the globe. The texture is receiving a lot of attention, with new trends like larger low-calorie chocolate chunks and crunchy chocolate layers making their way into the market.
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“The key players in the global low-calorie chocolate market provide a clear way of categorizing the products. Manufacturers are focusing on producing innovative product technologies through research and development in order to increase their revenue stream.” says a Future Market Insights analyst.
Key Takeaways:
- In terms of nature, sales of organic low-calorie chocolates are expected to grow at a 11.3% CAGR during the forecast period.
- Based on product type, dark chocolate is anticipated to hold a dominant share of the market.
- On the basis of sales channels, the online retail store segment is expected to witness high demand in the forthcoming years. a lucrative growth rate over the forecast period.
- The Europe low-calorie chocolate market is anticipated to dominate the global market with a share of around 29.8% in 2022, but South Asia is expected to witness a lucrative growth rate during the forecast period.
Competitive Landscape
Brands are upping their game to assure sustainable production techniques as consumers become more concerned about environmental hygiene. Leading players are investing in sustainable methods for production, and are launching innovative chocolate formulations to gain a competitive edge.
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Low-calorie Chocolate Market by Category
By Nature:
- Organic
- Conventional
By Product Type:
- Dark Chocolate
- White Chocolate
- Milk Chocolate
By Sales Channel:
- Modern Trade
- Convenience Store
- Traditional Grocery Store
- Specialty Store
- Online Retail Stores
- Others
About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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