Plant-Based Energy Drink Market Expected to Reach US$ 16.3 Billion by 2032 A Promising Investment for Health-Conscious Consumers

Plant-Based Energy Drink Market
Plant-Based Energy Drink Market

The Plant-Based Energy Drink Market is registering significant increase as customers grow more health-conscious and search for healthier alternatives to conventional energy drinks. Plant-based energy drinks don’t need artificial additives because they prioritise natural ingredients like vitamins and natural energy sources like botanical extracts. This trend shows that customers’ growing demand for healthier beverage options is driving market expansion and innovation.

In 2022, the market for plant-based energy drinks is projected to be worth US$9 billion. The expanding vegan trend is expected to propel the global market for plant-based energy drinks to rise at a compound annual growth rate (CAGR) of 6.11% between 2022 and 2032, with a projected value of US$ 16,285.7 million by that year.

Demand for plant-based energy drinks will increase steadily because they contain calcium, which supports and preserves bone health. As a result, its nutritional composition will determine its market in the upcoming years.

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What is Driving the Demand for a Plant-Based Energy Drink?

The demand for plant-based energy drinks is expected to be driven by a rise in people’s understanding of fitness and an increasing number of health-conscious consumers. Consumers are started following different diets, such as keto and vegan, and physical training, such as gyms, to improve their health.

This change is mostly due to an increase in sedentary occupations and busy lifestyles. Also, the consumption of plant-based energy drinks improves the nutritional balance of the body.

Plant-based energy drinks can help the immune system and combat diseases like obesity, diabetes, heart failure and cardiovascular disease. Consumers are increasingly concerned about their well-being and nutritional standards, so they are opting for energy drinks that are high in nutrients, and vitamins, and low in sugar and fat, which is expected to grow the demand for plant-based energy drinks.

Key Factors which will Drive Sales of Plant-Based Energy Drink

Plant-based ingredients are the most natural source of nutrients and have many health benefits as opposed to synthetic or chemical-based ingredients. Thus, these factors will help in driving the sale of plant-based energy drinks.

Also, plants have become a more common source of protein, and manufacturers have been urged to create protein-rich, healthier plant-based energy drinks, which is expected to propel the plant-based energy drink market forward. The use of plant-based and herbal ingredients in energy drinks is fueling the market’s growth.

The consumption of energy drinks has increased dramatically among the young generation, but the energy drinks currently available on the market contain caffeine, which has its own set of side effects, leading to an ongoing quest for caffeine substitutes and effective compounds to use in energy drinks.

Plant-based ingredients are used to substitute caffeine in energy drinks as flavouring and seasoning agents and this will help in increasing its sale in the coming years.

Manufacturers have been encouraged to produce gluten-free, high-fibre protein drinks as a result of technological advancements and the demand for natural and clean-label products, which could help in boosting its sale across the globe.

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The US and Canada Plant-Based Energy Drink Market Outlook

The high usage of energy drinks in the U.S and Canada, along with the country’s vast coffee culture and rise in awareness toward the benefits of consuming energy drinks has propelled the concept of energy shots into the mainstream, which is a major driver boosting plant-based energy drink market in the U.S and Canada.

Also, there is a rise in demand for a plant-based energy drink in the sports and fitness industry as it helps in building immunity and provides energy to keep people energetic.

Europe Demand Outlook of the Plant-Based Energy Drink

Increasing vegan popularity, rising demand for low-fat and sugar-content drinks and advancement in gym culture are likely to act as a major drivers in Europe which may boost demand for the plant-based energy drink. The growing demand for drinks helping to increase metabolism rate, reducing cholesterol rate and maintaining healthy digestion, may also help in driving its demand in Europe.

Who are the Key Manufacturers of the Plant-Based Energy Drink

Some of the key market players involved in the plant-based energy drink market are

  • Teariot
  • PepsiCo
  • Garden of life
  • Vital Proteins Collagen Energy Shots
  • Runa Energy Drink
  • Red Bull
  • Nature’s Plus
  • Toro Matcha Sparkling Ginger drink
  • Guayaki Yerba Mate
  • MatchaBar Hustle Matcha Energy
  • Monster Beverages
  • Hansen Natural Corporation

Key market players are looking for new opportunities in the global beverage industry. Also, they are focusing on enhancing product quality through research, development and innovation, and providing beverage manufacturers with a diverse range of energy drinks.

A key market player like Teariot have introduced plant-based energy drink in various flavours to meet the demand of the consumers and providing them with a variety of flavours so they do not depend on a single flavour.

The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides an in-depth analysis of parent market trends, macro-economic indicators and governing factors along with market attractiveness as per segments.

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Frequently Asked Questions

  • At what value did the plant-based energy drink market close in 2022?
  • What was the last 4 years value CAGR for plant-based energy drink market value?
  • What is the projected forecast CAGR for the plant-based energy drink industry from 2022-2032?
  • According to FMI, what is the anticipated market value for plant-based energy drinks in 2032?

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