According to a recent study by FMI, sales of plasma powder Market are expected to surpass a valuation of US$ 3.0 Bn in 2032, rising at a CAGR of around 5.2% through 2032.
The food sector has been pushed to become more involved in the international promotion of healthy diets. Food producers’ voluntary initiatives to improve the quality of processed meals have augmented the demand for healthy processed foods like plasma powder.
Plasma powders are utilized in food applications as a good protein source, gravy thickening, and binding agent. Increasing demand for healthy processed food products is thus projected to drive the global market.
Ability of plasma powder to raise protein content, improve product quality, assure uniform desirable texture, and thicken gravy is expected to drive its demand for usage in culinary products. Urgent need for multi-functionality, convenience, and organic food items worldwide is also set to propel the demand for food thickeners.
Rising need for food thickeners for use in soups, sauces, stews, and broths is another vital factor that would aid growth. Increasing consumer preference for high-protein foods, as well as rising demand for ready-to-eat, high-nutrition foods would have a beneficial impact on the plasma powder market.
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Key Takeaways: Plasma Powder Market
- The U.S. is estimated to account for more than 30% of the North America plasma powder market in 2022.
- By application, the swine feed sub-segment is expected to surpass US$ 0.9 Bn by 2032.
- Germany is dominating the Europe plasma powder market due to increased demand for plant protein in the powdered form.
- Based on source, the porcine segment is set to reach a valuation of US$ 1.5 Bn in 2022.
- Application of plasma powder is likely to grow in the pharmaceutical sector with rising demand for personalized medicines.
“Key players are investing in R&D activities to introduce new products and gain a competitive advantage. They are also engaging in collaborations, acquisitions, mergers, and partnerships to expand their consumer base and increase revenues,” says a FMI analyst.
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Competitive Landscape: Plasma Powder Market
Key players operating in the global plasma powder market are focusing on attracting a large consumer base by implementing various strategies such as product innovations, marketing & promotional activities, expansion of distribution channels, and sustainable production techniques.
Some of the leading companies offering plasma powder are ACTIPRO, Lican Alimentos S.A., APC Company Inc., Merck KGaA, Rocky Mountain Biologicals LLC, Veos N.V., Darling Ingredients Inc. (Sonac), Acontex GmbH, SARIA Group, and Shenzhen Tier among others.
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More Valuable Insights on Plasma Powder Market:
FMI, in its new offering, provides an unbiased analysis of plasma powder presenting historical demand data (2017-2021) and forecast statistics for the period from 2022-2032.
Plasma Powder Market Outlook by Category
By Source:
- Bovine
- Porcine
- Others
By Application:
- Animal Feed
-
- Swine Feed
- Poultry Feed
- Pet Food
- Aquafeed
- Ruminant Feed
- Others
- Food
- Pharmaceutical
- Others
By Region:
- North America
- Latin America
- Europe
- Asia Pacific
- MEA
Author by:
Nandini Roy Choudhury (Client Partner for Food & Beverages at Future Market Insights, Inc.) has 7+ years of management consulting experience. She advises industry leaders and explores off-the-eye opportunities and challenges. She puts processes and operating models in place to support their business objectives.
She has exceptional analytical skills and often brings thought leadership to the table.
Nandini has vast functional expertise in key niches, including but not limited to food ingredients, nutrition & health solutions, animal nutrition, and marine nutrients. She is also well-versed in the pharmaceuticals, biotechnology, retail, and chemical sectors, where she advises market participants to develop methodologies and strategies that deliver results.
Her core expertise lies in corporate growth strategy, sales and marketing effectiveness, acquisitions and post-merger integration and cost reduction. Nandini has an MBA in Finance from MIT School of Business. She also holds a Bachelor’s Degree in Electrical Engineering from Nagpur University, India.
Nandini has authored several publications, and quoted in journals including Beverage Industry, Bloomberg, and Wine Industry Advisor.
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Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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