The commercial pizza oven market is poised for significant growth with a projected CAGR of 6.6% during the forecast period from 2022 to 2032. Beginning at a valuation of US$ 4,000.0 million in 2022, the market is anticipated to surpass US$ 7,579.4 million by the year 2032.
Pizza ovens hold a crucial position as essential kitchen appliances in various establishments including pizza outlets, cafes, hotels, resorts, catering services, fast food chains, and coffee shops. Given their widespread use across culinary and hospitality industries, the demand for commercial pizza ovens is expected to surge consistently throughout the forecast period.
The spending patterns of millennials, characterized by increased disposable income and urbanization, are expected to contribute significantly to the growth of the commercial pizza oven market. Additionally, the emergence of new hospitality establishments in emerging economies further fuels the market potential, indicating promising growth prospects in the coming years.
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Demand Factors
Brick pizza ovens are poised to witness remarkable demand worldwide owing to their cost-effectiveness and efficiency. These ovens allow for the simultaneous cooking of multiple pizzas, making them particularly sought-after among large-scale restaurant and café chains on a global scale.
The ongoing expansion of the hospitality and food industries globally serves as a key driver for the increasing sales of commercial pizza ovens in the forecast period. With various pizza outlets diversifying their menus to cater to evolving consumer preferences, the demand for commercial pizza ovens is expected to experience a significant boost.
For instance, in January 2023, Nomad Pizza, a delivery-only pizza establishment established in Delhi in 2019, unveiled a new menu designed to offer customers a culinary journey. By introducing a range of flavors from different regions around the world, from Korea to Naples, the company aims to provide its customers with an unforgettable dining experience.
Key Companies
- Gozney
- FONTANA FORNI
- Peppino
- Forno Bravo
- Mugnaini Imports, Inc.
- Wachtel GmbH
- Californo
- Le Panyol
- The Stone Bake Oven Company
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Market Outlook by Category
By Product Type:
- Gas Pizza Oven
- Electric Pizza Oven
- Wood-fired Pizza Oven
By Type:
- Deck
- Convection
- Brick
- Conveyer
- Countertop
By Application:
- Hotels
- Restaurants
- Cafés
- Bakeries
- Catering Units
By Sales Channel:
- Online
- Offline
By Region:
- North America
- Latin America
- Europe
- South Asia
- East Asia
- Oceania
- Middle East & Africa