According to Future Market Insights (FMI), the global canned mushroom market is set to witness growth at a CAGR of 4.9%, surpassing US$ 14.0 Bn by 2032. Lifestyle changes and an increase in the employed population have resulted in a shift in consumer dietary patterns.
Consumers prefer processed foods such as canned mushrooms, which are ready-to-eat and thus convenient for intake because they require no further cooking. Furthermore, canned mushroom contains health and nutritional elements that are beneficial for good health.
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Key Takeaways from Market Study
- Conventional canned mushroom is estimated to account for nearly 90% of the market share over the forecast period.
- Organic canned mushroom is expected to witness a lucrative growth rate during the forecast period.
- North America canned mushroom market is estimated to dominate the global market with a market share of around 30% in 2022
- South Asia is expected to witness a prominent growth rate over the forecast period.
- On the basis of product type, shiitake canned mushrooms are expected to hold a prominent share in 2022.
- Button canned mushroom is expected to witness a significant growth rate over the forecast period.
- Based on form, sliced canned mushrooms are estimated to hold a prominent share in the global market.
“Key manufacturing companies are finding distinct methods such as opening their own retail outlet to promote their product offerings among the consumers in order to gain consumers and offer a variety of options.” says a Future Market Insights analyst.
Competitive Landscape
Key companies are focusing on improving the packaging of the canned mushroom as a quick and easy to open cans in order to offer more comfort to the consumers through hassle-free packaging ideas. The companies can also use graphics on the lid and containers to enhance the packaging of the brands.
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Explore More Valuable Insights
Future Market Insights, in its new report, offers an impartial analysis of the global canned mushroom market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.
Canned Mushroom Market By Category
By Nature:
- Organic
- Conventional
By Product Type:
- Shiitake Mushroom
- Oyster Mushroom
- Button Mushroom
By Form:
- Sliced
- Pieces & Stems
- Whole
By End-Use Application:
- HoReCa
- Hotels
- Restaurants
- Cafes
- Retail/Household
- Hypermarkets/Supermarkets
- Traditional Grocery Stores
- Convenience Stores
- Discount Stores
- Online Retail Stores
- Others
By Region:
- North America
- Latin America
- Europe
- East Asia
- South Asia
- Oceania
- Middle East and Africa
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Frequently Asked Questions
- How Big is the Canned Mushroom Market?
- What is the Anticipated Market Value of the Canned Mushroom Market by the end of 2032?
- What is the Canned Mushroom Market Outlook?
- Which Region is Expected to Drive the Demand for the Canned Mushroom Market?
- Who are the Key Players Operating in the Market?
About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
Contact FMI:
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