Confectionery Market Reaches New Hight’s: Can Sugar-Free Options Sustain Growth? Insights from FMI Report

Confectionery Market
Confectionery Market

The global confectionery market is projected to grow at an impressive 7.3% CAGR from 2023 to 2033, significantly outpacing the lower 2.6% CAGR observed between 2018 and 2022. This robust growth highlights the rising demand for sugar-free products, with the market value expected to surge from US$ 237,788.2 million in 2023 to US$ 483,214.7 million by 2033.

Confectionery products, known for their rich flavors and high caloric content, come in a wide variety and are sold worldwide. Despite typically containing few micronutrients, these products are frequently consumed in both developed and developing countries. The Asia-Pacific region, particularly South East Asia, is anticipated to experience significant growth in the confectionery industry due to steady growth trends in recent years.

The rising demand for sugar-free candies and chocolates is a key driver of the confectionery sector’s expansion. As consumers become more aware of the health benefits of low-calorie options, sugar-free products are gaining popularity. Global producers are responding by substituting sweeteners for sugar in their confectionery products, leading to innovative packaging strategies. Additionally, the shifting lifestyles of consumers, particularly time-pressed individuals seeking portable confectionery items, are bolstering market growth. The increasing number of working women also contributes to market expansion.

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North America holds a significant market share in the confectionery sector, primarily due to technological advancements, product innovations, and rising consumption patterns. Investments by manufacturers, strategic partnerships, and increasing disposable incomes further fuel the region’s growth in the confectionery industry.

Key Takeaways From Confectionery Market Research Report:

  • India’s confectionary market is projected to grow steadily, with a CAGR of 8.5% due to increased demand for sugar-free candies.
  • The confectionery market is expected to experience moderate growth with a CAGR of 6.1% by 2033.
  • China’s confectionery market is forecast to show robust growth with a CAGR of 7.8%.
  • Australia’s confectionery market is anticipated to display modest growth with a CAGR of 2.3% in 2023
  • Moderate growth with a CAGR of 4.4% in 2023 is to be witnessed in Japan.

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Competitive Landscape and Recent Development in Confectionery Market:

The candy market is fiercely competitive, with many national and international companies contending for market dominance. Mars, Mondelez International, Nestlé, and Ferrero Group, among other large multinational corporations, dominate the industry thanks to their well-known brands and huge distribution systems.

Healthy and useful candy solutions have emerged due to trends in the health-conscious market that have impacted the confectionery industry. To appeal to health-conscious consumers, businesses add natural and organic ingredients, lower sugar, and develop sugar-free or lower-calorie alternatives.

Additionally, elements like shifting consumer tastes, legal restrictions, and the growing emphasis on sustainability impact the competitive environment. To meet customer expectations and strengthen their competitive position, businesses are implementing environmentally friendly activities, decreasing packaging waste, and embracing sustainable sourcing practices.

  • Lily’s brand introduced its new Lily’s Sweet Fruity Gummy Bear Friends and Lily’s Tart and Tasty Sour Gummy Worms in May 2022. These fun little snacks add flavor to your healthier snacking routine and contain no added sugar.
  • Jet-Puffed release two new lines of snacking marshmallows in April 2021. Regular, miniature, and strawberry-flavored marshmallows are now available from Jet-Puffed in a stand-up resealable packet. Every marshmallow bite is as excellent as the last, thanks to the quality packaging and resealable feature that keeps Jet-Puffed marshmallows’ soft and fluffy texture.
  • Nestlé has been trying to lower sugar in its confectionery goods. In response to the growing demand from consumers for healthier options, they have introduced new iterations of well-known brands with lower sugar content.

Key Companies in Confectionery Market

  1. Ferraro Foods
  2. Hershey’s
  3. Lindt
  4. Marsbar Inc.
  5. Nestlé S.A.
  6. Parle Products Pvt. Ltd.
  7. Kraft Foods
  8. Cadbury
  9. Brookside Foods
  10. Crown Confectionery
  11. Petra Foods
  12. Perfetti Van Melle

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Key Segments Profiled in the Confectionery Industry Survey

By Type:

  • Sugar-based
    • Hard-Boiled Sweets
    • Caramels & Toffees
    • Gums & Jellies
    • Medicated
    • Mints
    • Others (Marshmallows, Nougat, Lollipops, and Liquorice)
  • Chocolate
    • White
    • Milk
    • Dark

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Middle East and Africa

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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