Rising Demand for Plant-Based Creamers Propels Market Growth in the USA Forecasted to Reach USD 1,601.4 Million by 2033

USA Plant-based Creamers Market
USA Plant-Based Creamers Market

According to Future Market Insights (FMI), the USA plant-based creamers market is witnessing significant growth, with a projected value set to surge from US$ 618.5 million in 2023 to a remarkable US$ 1,601.4 million by 2033. This substantial increase reflects a robust Compound Annual Growth Rate (CAGR) of 9.8% from 2023 to 2033.

Plant-based creamers, renowned for their versatility as milk or cream substitutes, are experiencing heightened demand across various sectors including cosmetics, food, and pharmaceuticals. Derived from sources like almond, soy, cashew, oat milk, and vegetable oil, these creamers offer a lactose-free alternative, aligning with consumer preferences for safe and non-dairy products.

“The market is witnessing a surge in demand driven by factors such as the growing popularity of veganism, rising health consciousness, and changing consumer preferences,” said Nandini Roy Choudhury, Principal Consultant. “Manufacturers are strategically expanding production capacities and innovating with formulations to meet this escalating demand.”

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In response to consumer trends favoring healthier options, leading plant-based creamer manufacturers are introducing low-fat and fat-free variants to cater to evolving dietary needs. Additionally, the introduction of fortified creamer formulations, enriched with essential vitamins and nutrients, further enhances product appeal among health-conscious consumers.

To capitalize on this growing trend, key industry players are investing in product innovation and expanding their portfolios with novel offerings. Recent launches include Chobani’s line of vegan coffee creamers featuring enticing flavors like chocolate hazelnut and caramel macchiato, and Nestlé’s introduction of vegan creamers blending almond and oat milk in flavors such as Caramel and French Vanilla.

As the market continues to evolve, the USA plant-based creamers industry is poised for sustained growth, driven by consumer preferences for healthier, sustainable, and environmentally friendly alternatives.

Comparative Analysis

  • Non-Dairy Creamer Market: Projected at a 7% CAGR with a market value of US$ 3414.8 million in 2033.
  • Ready-to-Drink Coffee: Anticipated to grow at an 8.3% CAGR, reaching a market value of US$ 45.4 billion in 2033.
  • Coffee Creamer Market: Expected to have a 5.6% CAGR, reaching a market value of US$ 32.8 billion in 2033.

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Demand for Organic Plant-based Creamers

The demand for organic plant-based creamers is rising due to the ongoing trend of using clean-label products. Consumers prefer organic options, driving the market toward cleaner and safer alternatives.

Key Takeaways for Investors

Investing in the USA plant-based creamers market presents a promising opportunity. The industry’s positive growth trajectory, fueled by changing consumer preferences, innovative product offerings, and the increasing trend of veganism, makes it an attractive sector for investors.

Competitive Landscape

Leading plant-based creamer manufacturers in the USA market include Califia Farms, Nut Pods, Ripple Foods, Danone, Palsgaard, SunOpta Grains and Foods Inc., Chobani, LLC, Oat-Ly, Nestle SA, Natural Bliss, and Milkadamia.

These players are constantly launching new plant-based creamer variants into the market. They are also using strategies such as mergers, facility expansions, partnerships, collaborations, mergers, and alliances to expand their presence in the USA market.

For instance,

  • In August 2021, Danone announced the acquisition of Follow Your Heart, a plant-based food company that produces vegan cheese, mayonnaise, and salad dressings, among other products.
  • In June 2021, Laird Superfood announced the launch of a new line of vegan creamers made from coconut milk powder, which included flavors like Original, Cacao, and Turmeric.

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USA Plant-based Creamers Market by Category

By Form:

  • Powder
  • Liquid

By Nature:

  • Organic
  • Conventional

By Base:

  • Soy
  • Almond
  • Coconut
  • Oats
  • Hemp
  • Rice
  • Cashews

By Flavor:

  • Original
  • French Vanilla
  • Chocolate
  • Coconut
  • Hazelnut
  • Others

By End Use:

  • HoReCa
  • Food & Beverage
    • Beverage Mixes
      • Coffee Mixes
      • Tea Mixes
    • Food Premixes
    • Soups & Sauces
    • Bakery Products
    • RTD Beverages
    • Infant Food
    • Prepared & Packaged
  • Household/Retail

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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