Worldwide halal cheese market is anticipated to reach a value of US$ 543.2 million in 2022, with a projected growth at a CAGR of 4.9% to reach US$ 876.4 million by 2032. This growth is driven by the increasing demand for halal-certified products among the Muslim population, in line with their religious beliefs. Over the period from 2016 to 2021, the halal cheese market witnessed a CAGR of 3.0%.
In our diverse society, it is imperative to respect all religions and cultures. Observant Muslims adhere strictly to halal dietary guidelines, necessitating halal-certified foods that meet Islamic dietary laws. Halal cheese is manufactured using bacterial culture or microbial enzymes instead of animal-based ingredients like rennet or gelatin.
Given that alcohol is prohibited (haram) in Islam, the use of alcohol-based chemicals for cleaning machinery in halal cheese production is prohibited. With approximately one-fourth of the global population identifying as Muslim and cheese being a widely consumed food item, the global halal cheese market presents significant opportunities for growth.
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Halal Cheese Market Dynamics:
Other than the followers of the ethics of the Islam religion, halal certification gives a mental peace to the consumers who are concerned towards the unethical practices done with the animals for making food. The halal certification of cheese ensures that the manufacturing of the cheese does not incorporate any misbehaviour with the animals and the cheese is made from the bacterial cultural.
This psychological fact has driven the market for halal cheese. Some of the countries with a significant population of Muslims provides halal certification to all the food products, and cheese is one of the popular food ingredients for fast food, which is growing globally at a high pace due to the adoption of western culture.
Thus, the halal cheese can easily penetrate in the countries concerned with halal certification. On the other hand, the manufacturing of cheese while following the halal guideline poses restraints on the manufacturers. Rest of the population provide a large market for cheese, and a large number of countries do not provide halal certification. These facts have restrained the market for halal cheese.
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Halal Cheese Market Key Players:
Some of the key players in the halal cheese market are
- Dairy Produce Packers Ltd
- Caledonian Cheese Company
- Glanbia Cheese Ltd
- Knolton Farmhouse Cheese
- Long Clawson Dairy Ltd
- Proszkownia Mleka Spó?ka z o.o.
- Wyke Farms Limited
Halal Cheese Market Segmentation:
By types, the halal cheese market can be segmented into
- Blue
- Cheddar
- Red Leicester
- Mozzarella
- Normal Mozzarella
- Reduced-fat Mozzarella
- Reduced-sodium Mozzarella
- Blended
- Fruit blends
- Savory blends
- Others
By form, the halal cheese market can be segmented into
- Individually quick frozen cheese (IQF)
- Ribbon cheese (block)
- String cheese
- Sliced cheese
- Chilled cheese
By end-use, the halal cheese market can be segmented into
- Household
- Industrial
- Beverage
- Food
- Fast food
- Bakery
- Confectionery
- Desserts
- Others
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