The global adhesive for resilient floor market is projected to reach a value of USD 2,969.5 million in 2024 and is expected to continue its growth at a compound annual growth rate (CAGR) of 6.3% throughout the forecast period. By 2034, the market is anticipated to nearly double, achieving an estimated value of USD 5,482 million. …
Monthly Archives: January 2025
Silicon Anode Lithium-Ion Battery Industry Set to Surge at a CAGR of 49.2%, Reaching USD 57.65 Billion by 2034
The global silicon anode lithium-ion battery industry is poised for remarkable growth, with its value expected to reach USD 1,052.8 million in 2024 and surge to USD 57,653.4 million by 2034. This impressive expansion reflects a compound annual growth rate (CAGR) of 49.2% during the forecast period, driven by increasing demand for high-performance batteries in …
Global Hydrosulfite Market Forecast: Projected 3.1% CAGR Growth to Reach USD 2,090.5 Million by 2034
The global hydrosulfite market is set to experience significant growth, with its value projected to rise from USD 1,546.7 million in 2024 to USD 2,090.5 million by 2034. This growth is driven by a steady increase in demand for hydrosulfite, which is forecast to expand at a CAGR of 3.1% over the next decade. Hydrosulfite, …
Glass Substrate Industry: Projected Growth to Reach USD 4.2 Billion by 2034, Driven by Rising Demand for Glass Fiber Composites in Automobiles
The global glass substrate industry is poised for substantial growth, with the market size expected to reach USD 2.3 billion in 2024. This demand is anticipated to rise at a robust compound annual growth rate (CAGR) of 5.9% from 2024 to 2034, driven by increasing applications in various sectors, including electronics, automotive, and optics. By …
Gelatin Industry: Key Growth Drivers and Forecast for 2033
The Gelatin market is likely to hold a valuation of USD 5.39 Billion by 2033. In 2023, the market value is USD 3.12 Billion. As the demand for healthy and nutritious food increases, the gelatin market is also expected to grow by 6% from 2023 to 2033. The rising use of gelatin in the pharmaceutical, food and beverages, and self-care industries …
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Gluten-Free Soup Market: Shifting Consumer Preferences Towards Healthier Alternatives
The gluten-free soup market is anticipated to expand its roots at a steady CAGR of 7% between 2023 and 2033. The market is expected to have a market share of USD 4.74 billion by 2033 while it is likely to be valued at USD 2.42 billion in 2023 Advanced healthcare and wellness centers with diet charts and plans are making people aware of …
Probiotic Drink Industry: Key Insights and Future Opportunities
The global probiotic drink market size is anticipated to surpass a valuation of USD 19,276 million in 2023. It is expected to attain a valuation of USD 39,362.7 million by 2033. The market is anticipated to thrive at a CAGR of 7% from 2023 to 2033. Digestive health has emerged as an issue of significance for …
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Booming Lithium Compound Market: Driven by Pharmaceutical Growth and Expanding Applications in Mental Health Treatment
The lithium compound market is projected to reach a valuation of USD 11.8 billion in 2024, marking the beginning of a remarkable growth trajectory. With a robust compound annual growth rate (CAGR) of 21.3%, the market is expected to experience extraordinary expansion over the next decade. This significant increase is driven by the surging …
Almond Butter Market: Expanding Demand for Nut-Based Products
The market for almond butter is anticipated to achieve a valuation of USD 669.0 million by the end of 2023. Expanding at a CAGR of 6.0% from 2023 to 2033, the market is estimated to reach a valuation of USD 1,245 million by 2033. Almond butter has gained popularity as a spread, snack, and sauce thickening owing …
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Cheese Industry: Growth Forecast and Key Trends
The cheese market is expected to expand from USD 95.0 billion in 2023 to USD 160.0 billion by 2033. Demand for processed cheese, such as Cheddar, Parmesan, and Romano, has increased in recent years due to factors such as the product’s improved shelf life, the appealing flavor profile of processed cheese, and the versatility it …
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