Canned Soup Market Research Reports Share, Size and Forecast for 2022 to 2032

According to Future Market Insights, sales of canned soup are estimated to reach a value of US$ 5.3 Bn by 2032, surging at a 6.6% CAGR during the forecast period (2022-2032). Canned soup is made with fresh vegetables, meat and has become increasingly popular due to its nutritional and lengthy shelf life.

Furthermore, consumers prefer canned soup products to alternative protein sources because of benefits such as balanced macro and micronutrients, as well as high protein content. As the consumption of processed foods is increasing across the globe, the demand in the market is expected to surge.

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Other factors influencing the growth in the market include increase in the working population, fast-paced lifestyle, and per capita spending on processed food goods, among others. Also, growing demand for ready-to-eat food products and rising health concerns will boost the market.

Canned soups are a widely available, handy, and are convenient as ready-to-eat food product. With growing prevalence of obesity in North America, demand for boxed soups made with natural, fresh ingredients and minimal preservatives is increasing.

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Key Takeaways

  • The U.S. canned soup market is expected to witness fastest growth over the forecast period due to the high presence of leading companies.
  • Europe canned soup market will surpass US$ 868 Mn, accounting for 31% of demand share in the global market
  • Based on type, the condensed soup segment will remain dominant due to increased health benefits.
  • In terms of processing, the organic condensed soup will remain highly sought-after over the forecast period.

Increased demand for packaged and ready-to-eat food products will favor the sales of canned soup across the globe. With increased spending on convenient food products, key players are likely to introduce new flavors to expand their consumer base”, says a lead analyst at Future Market Insights.

Competitive landscape

Some of the players in the market are Campbell Soup Company Amy’s Kitchen Inc, General Mills Inc., The Kraft Heinz Company, Baxters Food Group, Unilever, Struik Foods Europe NV, Vanee Foods Company, BCI Foods Inc., Hain Celestial.

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Future Market Insights, in its new offering, provides an unbiased analysis of canned soup presenting historical demand data (2017-2021) and forecast statistics for the period from 2022-2032

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Canned Soup Market By Category

By Type:

  • Condensed
  • Ready-to-eat

By Category:

  • Vegetarian
  • Non vegetarian

By Processing:

  • Regular Soup
  • Organic Soup

By Distribution Channels:

  • Supermarkets
  • Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online
  • Others

The report covers exhaustive analysis on:

  • How big is the canned soup market?
  • What is the CAGR of the canned soup market for the period 2022- 2032?
  • What is the North America canned soup market share?
  • What are the key trends shaping the canned soup market?
  • Which region is expected to be the fastest growing in canned soup market?
  • What are the key players in the canned soup market?

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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