Emerging Trends Shaping the Commercial Vegetable Chopper Market: CAGR of 3.5% and US$ 355.10 Million Projected by 2033

The perspective held by chefs underscores the distinct advantage of commercial vegetable chopper machines Market over conventional knives or other cutting tools. These advanced machines not only reduce the laborious nature of food preparation but also ensure the uniformity of slices, a crucial factor in culinary presentations. This innovation has notably revolutionized the landscape of the food industry, greatly expediting the process of crafting salads and other dishes.

During the anticipated market, a CAGR of 3.5% is predicted for the commercial vegetable chopper market. By 2033, the market is projected to be worth US$ 355.10 million, and as of 2023, it is valued at US$ 251.74 million.

The commercial vegetable chopper market has the biggest growth potential in the restaurant, takeaway and cloud kitchen sectors. According to FMI’s market study, the market for restaurant takeaway is predicted to increase at a rate of 8.3% until 2033. This opens up a huge market for commercial vegetable choppers.

The chefs are of the view that unlike knives or other forms of cutters, the commercial vegetable chopper machines are less tedious to operate and assist in creating consistent slices. This has particularly helped the chefs in preparing salads within no time.

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One of the most sought-after benefits of the commercial vegetable chopper is the fact that it has helped in achieving the criteria of cost-cutting to an extent. Owing to its ability to store the vegetables apart from chopping them has helped the end users save a considerable amount as far as food cutting and storage is concerned.

In the current times, there is a lot of emphasis that is being laid on overall hygiene. Under such a situation the adoption of a commercial vegetable chopper assures reduced direct contact with food items. Apart from that, the stainless that operates in the case of commercial electric vegetable chopper ensures that germs are kept at bay because of being non-porous.

Thus, from the insights gathered from FMI research, it can be inferred that “a burgeoning cloud kitchen market coupled with the hygiene promised by the application is expected to increase the demand for commercial vegetable chopper during the forecast period.”

Key Takeaways:

  • The commercial vegetable chopper market is valued at US$ 251.74 Million as on 2023.
  • By 2033, the market is expected to reach a valuation of US$ 355.10 Million.
  • The market is expected to grow at a CAGR of 3.5% during the period 2023-2033.
  • The US commercial vegetable chopper market is valued at US$ 60.42 Million as on 2023, and is expected to grow at a CAGR of 4.2% during the forecast period.
  • The UK market is valued at US$ 15.86 Million as on 2023, and is forecasted to grow at a CAGR of 3.5% during the forecast period.
  • The China commercial vegetable chopper market is expected to be valued at US$ 37.14 Million by 2033, and is expected to grow at a CAGR of 4.5% during the forecast period.
  • The Japan market holds a valuation of US$ 21.40 Million as on 2023, and is projected to expand at a robust CAGR of 9.9% through 2033.
  • The South Korea commercial vegetable chopper market is expected to grow at a CAGR of 10.4% through 2033, and by 2033, the market is expected to be valued at US$ 19.64 Million.
  • Based on the mounting type, the wall-mounted vegetable choppers segment holds the highest market share, and is anticipated to grow at a CAGR of 3.1% during the forecast period.
  • Based on the technology, the electric vegetable chopper segment has the highest market share, and is expected to grow at a CAGR of 4.6% during the forecast period.

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Competitive Landscape

In a bid to diversify the product offering, the key players operating in the commercial vegetable chopper market are developing current-generation immersion blenders, which are touted to be one of the most sought-after kitchen equipment.

Apart from that, there is also an attempt to enter into strategic partnerships which players from other niches for various purposes like technology sharing, knowledge sharing, etc.

Some of the recent developments in the commercial food chopper market are:

  • In November 2022, Sammic announced that it will be participating at the Dubai World Trade Centre, which is scheduled to take place from November 8thto November 10th.
  • In May 2022, Walter Bates joined Vollrath as East Regional Sales Manager.

Key Companies Profiled

  • Ali
  • Nemco Food Equipment
  • Robot Coupe
  • Sammic
  • The Vollrath Company
  • Berkshire Hathaway
  • Brunner Anliker
  • Eurodip
  • Jas enterprise
  • Omcan
  • TELLIER

Key Segments in the Commercial Vegetable Chopper Market

By Mounting Type:

  • Wall-mounted Vegetable Chopper
  • Countertop Vegetable Chopper

By Technology:

  • Electric Vegetable Chopper
  • Manual Vegetable Chopper
  • Other Facilities

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • MEA

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About Future Market Insights (FMI) 

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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