The dairy snacks market  is projected to hit $214 billion by 2032, growing at a 6% CAGR, driven by the rising demand for healthier snack choices amid the growing popularity of plant-based diets. Dairy snacks, evolving to meet consumer needs, now encompass a variety of options beyond traditional cheese and crackers, including yogurt, kefir, and milk.

The dairy snacks industry is projected to be valued US$ 214 billion in 2032. Furthermore, it is anticipated that between 2022 and 2032, global sales of dairy snacks would climb at a pace of almost 6% CAGR, reaching a value of US$ 380 billion, as a result of an increase in the consumption of dairy products globally.

The global market for dairy snacks is mostly being driven by customers’ growing preference for healthier snack options.

Dairy snacks are evolving to meet the needs of consumers seeking healthier options as plant-based diets gain popularity. Dairy snacks have expanded to include yoghurt, kefir, and milk in addition to cheese and crackers.

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The growing appeal of vegan cheese is one trend in dairy snacking. Since vegan cheeses are produced without the use of dairy, they’re a fantastic choice for people who enjoy cheese’s flavour and texture but don’t want to eat animal products.

Vegan cheeses come in a range of flavours, such as mozzarella, pepper jack, and cheddar, and can be used in recipes or eaten on their own. An additional development in dairy snacks is the rising demand for meals high in probiotics.

Dairy snacks are not only a delicious way to enjoy a snack, but they also offer some health benefits. These snacks are a good source of protein and calcium, which are important for growth. They can help you meet your daily recommended intake of these nutrients, as well as other essential vitamins and minerals.

Increasing demand for healthy snacks and the growing popularity of snacking among millennials are expected to boost the growth of dairy snacks market during the forecast.

The dairy snack market is highly competitive, and brands are constantly innovating new products to appeal to consumers. Some of the most popular dairy snacks include yogurt bars, cheese sticks, and milk-based shakes and smoothies.

Key Takeaways from Market Study

  • By product type, the cheese segment accounts for around 45% of the total diary snacks market.
  • Based on sales channel, the online sales channel is expected to grow at a 6.7% CAGR through 2032.
  • North America and Europe together hold the largest market share of the global dairy snacks market in 2022.
  • The U.S. diary snacks market is expected to reach a valuation of around US$ 58.2 Bn in 2022.
  • The dairy snacks market in China is projected to reach US$ 16.05 Bn in 2022.

“Brands of healthy snack products are focusing on incorporating ingredients with nutritional benefits into their products, particularly those that serve a myriad of demographic subgroups. They are promoting alternatives such as vegan, non-dairy and low-fat snacks, which appeal to a far larger audience.,” says a Future Market Insights analyst.

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Who is Winning?

Some of the important players operating in the global dairy snacks market are The Kraft Heinz Co., Danone SA, Gujarat Cooperative Milk Marketing Federation Ltd (Amul), Nestle SA, Sancor Cooperativas Unidas Limited, Arla Foods ambaDairy Farmers of America Inc., Unilever, and Fonterra Group Cooperative Limited.

These leading players are constantly focusing on adopting strategies such as new product launches, partnerships, mergers, acquisitions, and shift towards online sales channels to increase their sales as well as to expand their global footprint. For instance,

  • Dannon is debuting a line of Oikos Triple Zero yogurt cups that are made without added sugar, artificial sweeteners or preservatives. The company says the product has 5 grams of net carbs and 15 grams of protein per serving.
  • André Vultaggio, co-founder of Blue Moon Ice Cream, is launching a line of low-carb, high-fat ice cream under the brand name Snow Monkey. The ice cream is made with organic coconut milk and contains no gluten, soy or dairy. It’s sweetened with monk fruit extract and erythritol.
  • Califia Farms is releasing a new line of almond milk lattes called Happy Cappuccino. The drinks are dairy-free, vegan and gluten-free.

Dairy Snacks Market by Category

By Product Type:

  • Cheese
  • Yogurt
  • Ice Cream
  • Others

By Form:

  • Organic
  • Conventional

By Sales Channel:

  • Offline Sales Channel
  • Supermarkets/Hypermarkets
  • Departmental Stores
  • Convenience Store
  • Other Sales Channel
  • Online Sales Channel
  • Company Website
  • E-commerce Platform

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East and Africa

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global Dairy Snacks market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

The study offers compelling insights based on Type (Cheese, Yogurt, Ice Cream, Others), By Form (Organic, Conventional), Sales Channel (Offline Sales Channel (Supermarkets/Hypermarkets, Departmental Stores, Convenience Store, Other Sales Channel), Online Sales Channel (Company Website, E-commerce Platform), Region (North America, Latin America, Europe, East Asia, South Asia, Oceania, MEA)

About Future Market Insights, Inc.

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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