The use of raising agents has become integral to food and beverage production, especially in items like cakes and bread, where lightness and texture are key. These agents, whether chemical, biological, natural, or physical, release gas during heating, creating the fluffy and creamy characteristics essential to baked goods. Their role has been pivotal in enhancing the quality and appeal of bakery items, driving widespread adoption across the global food industry.
However, the rising popularity of egg alternatives and substitutes, such as lemon juice, is gradually affecting the demand for traditional raising agents. A recent forecast study by Future Market Insights suggests that while the global market for raising agents is expected to grow, it will do so at a moderate pace, influenced by evolving consumer preferences and the increasing availability of natural substitutes.
Key insights from the study reveal, The global raising agents market is expected to register a value CAGR of 3.1% for the forecast period, 2017-2026 In terms of volume, the study estimates that by the end of 2026, over 33,00,000 tonnes of raising agents will be sold across the globe The demand for raising agents will witness a considerable traction on the back of their effective applications in production of confectionaries
Confectionary Product Applications to Register Fastest Revenue Growth at 3.6% CAG The study has highlighted the rising applications of raising agents in the confectionary businesses. Manufacturers of confectionary products in several parts of the world are using up a considerable share of raising agents being produced in the world. The report estimates that in 2017, USD 5.4 billion worth of raising agents sold across the world were accounted by confectionary product applications.
The report also reveals that the demand for raising agents namely, cream of tartar and baking soda, will gain equivalent traction by registering a value CAGR of 3.2% individually for the forecast period. During this period, baking powder will lose its prevalence as a sought-after raising agents. Acidity issues and rancid tastes arising from excessive use of baking powder as raising agents will continue to lower its demand in the global market. On the other hand, the report also reveals that organic agents will register highest revenue growth, bringing in more than US$ 5 billion by 2026-end.
Europe to Represent Leading Consumer Marketplace for Raising Agents The consumption of raising agents through direct or indirect sales is expected to be high in European countries. In 2017, Europe’s raising agents market was estimated to be valued at nearly US$ 11 billion. The report further revealed that in the same year, direct sales & wholesalers accounted for more than US$ 9 billion revenues procured in the global raising agents market. Increasing consumption of confectionaries, prevalent demand for baked goods, and easy access to natural raising agents are observed to drive the growth of Europe’s raising agents market during the forecast period.
The report also estimates that several leading companies producing raising agents on a global scale will be aiming at expanding their businesses across European countries. Weikfield Products Private Limited, Caravan Ingredients Inc., ACH Food Companies Inc., Davis, Clabber Girl Corporation, Rumford, Foodchem International Corporation, Newseed Chemical Co. Limited, McCormick & Company Inc., and (Tártaros Gonzalo Castello SL) Mitsubishi Corporation, are observed as the key players in the global raising agents market. These companies are expected to drive the global production of raising agents through 2026.
Segmentation of Raising Agents Market
Region :
- North America
- Latin America
- Europe
- Japan
- APEJ
- MEA
Product Type :
- Baking Powder
- Baking Soda
- Cream of Tartar
- Organic Agents
- Others
Sales Channel :
- Direct Sales & Wholesalers
- Modern Grocery Retailers
- Independent Grocery Retailer
- Non-Store Retailers
Application :
- Bakery Products
- Confectionery Products
- Biscuits and Crackers
- Packaged Food Products
- Fried Food Products
- Other Food Products
Frequently Asked Questions
- How much is the raising agents market currently worth?
- At what CAGR is the market expected to grow?
- How was the performance in the last five years?
- What is the key trend boosting sales for raising agents?
- How are market players reacting to the new developments in the market?
- Which are the major countries driving demand for raising agents?
- Who are the major players in the Raising agents Market?
- What outlook does North America provide?
- At what rate will the baking soda market grow?
About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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