According to Future Market Insights’ latest report, the global fermented feed market will reach a value of USD 19.9 billion in 2024. Over the next decade, global sales of fermented feeds are expected to surge at a Compound Annual Growth Rate (CAGR) of 7.8%, reaching USD 42.1 billion by 2034.
Several factors are poised to drive the growth of the fermented feed market during the assessment period. These include the thriving livestock industry, rising demand for animal protein, increasing awareness of the benefits of fermented feed, and the growing need for high-nutritional feeds.
Farmers worldwide are progressively recognizing the health advantages of fermented feed, such as improved digestibility and enhanced nutrient content. This awareness is anticipated to be a significant catalyst for market growth through 2034.
The increasing global demand for animal protein, driven by population growth and evolving lifestyles, is creating a surge in demand for fermented feed. This presents an opportunity for farmers to meet the rising need for animal protein effectively.
Additionally, the adoption of fermented feed contributes to reducing overall feed intake while maintaining or even enhancing nutrient levels, leading to indirect cost savings. Fermented feed also improves feed quality and nutritional content, enhances digestibility, and boosts the immune system, thereby increasing resistance to diseases and bacterial infections.
In poultry, such as chickens, fermented feed promotes higher yield by boosting shell weight, egg size, and meat weight. These advantages are fueling rapid growth in demand for alternative feeds, a trend expected to persist well into 2034.
Key Takeaways from the Market Study:
- The global fermented feed market is set to total US$ 19.9 billion in 2024.
- Global demand for fermented feeds is forecast to soar at 7.8% CAGR through 2034.
- Based on product type, the dry-fermented feed segment is set to account for a value share of 58.3% in 2024.
- By livestock, the swine segment will hold a market share of around 41.2% in 2024.
- North America is projected to hold a revenue share of 24.7% over the forecast period.
- Europe will account for 29.8% of the total fermented feed revenue share over the forecast period.
- Sales in China are predicted to surge at 7.6% CAGR from 2024 to 2034.
- India will register a CAGR of 8.8% through 2034.
“Players operating in the fermented feed market must focus on the development of species-specific fermented feed benefiting animals at all life stages and reducing the risk of diseases. Manufacturers may benefit from introducing cost-effective products in emerging economies, which are primarily agrarian,” says Nandini Roy Choudhury, Client Partner at Future Market Insights.
Who is Winning?
The fermented feed market has a diverse and dynamic competitive landscape. Lallemand Animal Nutrition, DSM (Biomin), Alltech, Cargill, Chr. Hansen. Archer Daniels Midland Company (ADM) and Lesaffre (Phileo) are key players listed in the report.
These companies are continuously looking to upgrade their portfolios by launching enhanced formulations. They also implement strategies like advertisements, acquisitions, partnerships, agreements, collaborations, and mergers to gain a competitive edge in the market.
Recent Developments in Fermented Fodder/Feed Market
- In 2024, Wageningen University & Research and Schothorst Feed Research started a collaboration to enhance the utilization of fermented fodder/feed in poultry and swine feed formulation. In these initiatives, they are exploring fermentation technology with the upcycling of raw materials into digestible ingredients.
- In 2022, China-based New Hope Feed Co., Ltd launched a new fermented fodder/feed production line with an annual capacity of 20,000 tons. The company already has a production plant in China with an annual capacity of 300,000 tons.
Key Companies Profiled
- Lallemand Animal Nutrition
- DSM (Biomin)
- Alltech
- Cargill
- Chr. Hansen
- Archer Daniels Midland Company (ADM)
- Novus International
- Provimi
- AB Vista
- Lesaffre (Phileo)
Market Segmentation of Fermented Feed Products
By Product Type:
- Wet Feed
- Dry Feed
By Livestock:
- Poultry
- Swine
- Cattle
- Aquaculture
- Pets (Dogs, Cats)
By Fermentation Process:
- Batch Fermentation
- Continuous Fermentation
- Aerobic Fermentation
- Anaerobic Fermentation
By Region:
- North America
- Latin America
- Europe
- East Asia
- South Asia
- Oceania
- Middle East & Africa
About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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