Flour Mixes Market 2022 Industry Sales, Supply, Consumption, Analysis and Forecasts to 2032

According to the recent FMI report, the sales of flour mixes are expected to surpass a value of US$ 44.7 Bn in 2032, rising at a CAGR of around 7.3% during the forecast period (2022-2032).

The demand for ready-to-eat and processed foods among consumers is rapidly increasing, resulting in the widespread use of batter mixes in a variety of convenience foods. In addition, demand for low-carb and gluten-free products is pushing the batter mixes production, which is a major factor driving the growth in the market.

Furthermore, increased investments in research and development efforts for developing batter technologies are expected to boost the demand for batter mix between 2022 and 2032.

Growth is also attributed to the increased demand for seafood around the world. Flour mixes is used to coat the fish with batter mixes to mask the smell of seafood, therefore, pushing the sales of batter mixes in the food industry.

It is also used in vegetarian cuisine, especially those made with common veggies, to provide the food with more crispness, flavor, and taste. As a result, the market for batter mixes is expected to increase at a rapid pace in the future years.

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Key Takeaways from the Flour Mixes Market Study:

  • Rising demand for premium quality prepared flour mixes with high nutritional content in the Asia Pacific is expected to drive the market.
  • In 2022, North America is projected to dominate the market, accounting for around 2% of worldwide revenue.
  • In 2022, Europe and the Middle East, and Africa flour mixes market, collectively, will account for approximately 8% of the total market share.
  • In terms of product type, the batter mixture segment is projected to dominate the market over the forecast period.
  • Based on application, the bakery shop segment is expected to account for significant share in the market.

“Key market players are investing in research and development (R&D) in order to introduce new products and gain a competitive edge. Companies are also pursuing tactics such as collaboration, acquisitions, mergers, and partnerships in order to extend their client base and increase revenues.” said a lead analyst at FMI.  

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Who is winning?

Key players operating in the global flour mixes market are focusing on reaching a large consumer base by implementing various strategies such as product innovations, marketing & promotional activity, strengthening distribution channels, and adopting sustainable production.

Some of the leading companies offering flour mixes are Nippon Flour Mills, Rikevita Food, Prima Flour, IREKS, AngelYeast, AB Mauri, Showa Sangyo, Griffith, Kerry, CSM, and others.

Get Valuable Insights into Flour Mixes Market 

FMI, in its new offering, provides an unbiased analysis of flour mixes presenting historical demand data (2017-2022) and forecast statistics for the period from (2022-2032).

Flour Mixes Market By Category

By Product:

  • Bread Mixes
    • Oat Bread
    • White Bread
    • Dark Bread
    • Multigrain Bread
  • Batter Mixes
  • Pastry Mixes

By Application:

  • Food Processing Industry
  • Household
  • Bakery Shop
  • Others

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Oceania
  • MEA

The global almond milk market is set to reach US$ 5 Bn. With sales growing at a 8.8% CAGR, pushing the market size to US$ 11.9 Bn by 2032.

Increasing demand for dairy alternatives across the globe due to high prevalence of lactose-intolerance among individuals across the globe is expected to drive sales in the market over the forecast period.

Almond milk has a creamy and nutty texture, contains high amounts of calcium and vitamins and can be used in a wide variety of dishes. Rising awareness of the health benefits of almond milk is making it a preferred choice among health-conscious consumers.

The almond milk market is one of the fastest-growing non-dairy and vegan milk segments. Consumers are seeking high-quality, premium-brand, nutritious dairy products, which is compelling manufacturers to launch innovative and premium-label products. This is expected to augment demand in the market over the forecast period.

“Growing preference for organic and non-GMO food and beverages across the globe, along with increasing sales of dairy alternatives through online channels will drive the market over the forecast period,” says an FMI analyst.

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Key Takeaways:

  • Sales of almond milk in China are expected to grow at a CAGR of 8.8% during the forecast period.
  • Demand for almond milk in the U.S. market will increase at a 7.7% CAGR over the assessment period.
  • Based on end use, demand in the food & beverage sector will continue gaining traction through 2032.
  • In terms of distribution channel, the online stores segment will account for a lion’s share of the almond milk market.
  • In 2022, the powder sub-segment is projected to account for a dominant share in the market.

Competitive Landscape

Some of the key players operating in the almond milk market include Daiya Foods Inc., Hain Celestial Group, Whitewave Foods, Sunopta Inc., Blue Diamond Growers, Galaxy Nutritional Foods, Inc., Tofutti Brands Inc, Califia Farms LLC, Earth’s Own Food Company Inc., Hiland Dairy Foods, Malk Organics LLC, Pacific Foods of Oregon LLC, etc.

Almond Milk Market by Category

By Type:

  • Plain
  • Flavoured

By Category:

  • Organic
  • Conventional

By Packaging Type:

  • Carton
  • Glass
  • Others

By Application:

  • Beverages
  • Frozen Desserts
  • Personal Care
  • Others

By Distribution Channel:

  • Hypermarkets and Supermarkets
  • Convenience Stores
  • Online Stores

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Table of Content

  1. Executive Summary

1.1. Global Market Outlook

1.2. Demand-side Trends

1.3. Supply-side Trends

1.4. Technology Roadmap Analysis

1.5. Analysis and Recommendations

  1. Market Overview

2.1. Market Coverage / Taxonomy

2.2. Market Definition / Scope / Limitations

  1. Market Background

3.1. Market Dynamics

3.1.1. Drivers

3.1.2. Restraints

3.1.3. Opportunity

3.1.4. Trends

  1. Global Almond Milk Market Analysis 2017-2021 and Forecast, 2022-2032

4.1. Historical Market Size Value (US$ Bn) & Volume (MT) Analysis, 2017-2021

4.2. Current and Future Market Size Value (US$ Bn) & Volume (MT) Projections, 2022-2032

4.2.1. Y-o-Y Growth Trend Analysis

4.2.2. Absolute $ Opportunity Analysis

  1. Global Almond Milk Market Analysis 2017-2021 and Forecast 2022-2032, By Nature

5.1. Introduction / Key Findings

5.2. Historical Market Size Value (US$ Bn) & Volume (MT) Analysis By Nature, 2017-2021

5.3. Current and Future Market Size Value (US$ Bn) & Volume (MT) Analysis and Forecast By Nature, 2022-2032

5.3.1. Organic

5.3.2. Conventional

5.4. Y-o-Y Growth Trend Analysis By Nature, 2017-2021

5.5. Absolute $ Opportunity Analysis By Nature, 2022-2032

TOC Continue…

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Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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