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The sales of Plant Based Cheese Market is estimated to be valued at US$ 1,530.2 Mn in 2022. As per Future Market Insights (FMI), the overall market value is expected to reach US$ 3,416.6 Mn by 2032, rising at a CAGR of 8.4% for 2022-32. Plant-based cheese has a range of health benefits such as lower blood glucose levels, increased insulin tolerance, and a …
Continue reading “Plant-based Cheese Market Size is Worth of US$ 3,416.6 Million by 2032 | FMI”
The global plant-based tuna market is expected to exhibit a CAGR of 17.9% between 2020 and 2030, finds Future Market Insights (FMI) in a new study. The awareness regarding health and wellness is growing because of which consumers are preferring food derived from natural and healthy sources. Plant-based foods are nutrient-rich and have no added taste or …
Newly released data from Freeze-Dried Fruits market analysis by Future Market Insights displays that the global consumption of freeze-dried fruits enjoyed a year-on-year (YOY) growth of 5% in 2022 to total revenue of USD 7.5 Bn and will clock an estimated revenue of USD 15 Bn in 2032, exhibiting a ~7% CAGR during the assessment period. Food products continue to remain an essential commodity …
The global sugar toppings market is set to witness growth at a CAGR of 8.4% and top a valuation of USD 93,988.8 Mn by 2032. The sugar toppings industry in the United States is stifled by government-imposed restrictions. The European Union is a large producer of beet sugar, especially in northern Europe. Northern France, Italy, UK, and Poland are …
The global Thioglycolate market size is expected to reach US$ 137.7 Mn by the end of 2029. According to a study by Future Market Insights (FMI), the market will show a steady rise at 3.4% CAGR between 2019 and 2029. According to the report, rising demand for bakery products and also application of thioglycolate in cosmetic industry …
According to a recent report by Future Market Insights, a market research and competitive intelligence provider, the global functional proteins market is anticipated to be worth USD 6.6 billion in 2022 and USD 9.8 billion by 2032, with a CAGR of 6.6 percent expected over the forecast period. Consumers are increasingly migrating away from animal-based proteins towards plant-based proteins, which is propelling …
According to a recent report by Future Market Insights, a market research and competitive intelligence provider, the global market for extruded snacks was anticipated to be worth USD 79.1 billion in 2023, rising to USD 150.4 billion by 2032, with a CAGR of 6.6% over the forecast period. The market is very fragmented because there are so …
At a CAGR of 6.2% from 2022 to 2032, the global market for feed pigment is anticipated to increase from USD 1,217.4 million in 2022 to USD 1,771.4 million by 2032. Feed pigments are used to improve the color of the products including egg, meat, and milk. The growing demand for the animal protein and quality meat …
The global food glazing agents market size is expected to reach US$ 3.4 Bn by the end of 2030. According to a study by Future Market Insights (FMI), the market will show a steady rise at 4.5% CAGR between 2020 and 2030. According to the report, change in lifestyle and change in eating preferences have influenced the food …
According to a recent report by Future Market Insights, a market research and competitive intelligence provider, the market for food amino acids was valued at USD 8.1 billion in 2023 and is expected to increase at a CAGR of 9.3% from 2023 to 2033, reaching USD 19.6 billion. Supplementing with amino acids can help you recover faster …