New Product Development
Clean label pectin is used as a primary ingredient in various food applications such as jams, jellies, sauces, fruits spreads, chews, bakery fillings, juices, toppings, sugar confectionery, fermented dairy products, and plant based products. Driven by the increasing application as stabilizer, the clean label pectin market is forecast to rise at nearly 7% CAGR between 2021 and …
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The sales of functional, probiotic foods, and beverages in recent years have risen substantially owing to higher prevalence of health awareness among consumers. Changing dietary behaviors and the increasing popularity of ready-to-eat foods have been fuelling the demand for citrus yogurt, finds Future Market Insights (FMI) in a new study. Citrus yogurt manufacturers are increasingly leveraging …
A recent study by Future Market Insights (FMI) opines global vegan supplements market is set to growth at 10.9% CAGR between 2020 and 2028, supported by a growing base of vegan and vegetarian consumers. The rise of the conscientious consumer has led to new opportunities for vegan supplement market players. Plant-based diets reduce the risks of cancers, …
The vegan food industry has witnessed spectacular gains in the past few years, owing to increasing realization amongst consumers about the perceived ill-effects on human health as a result of excessive animal based food products. The popularity of plant-based confectionery is an interesting trend in this regard. Bouyed by these factors, Future Market Insights (FMI), …
According to a new study by Future Market Insights (FMI), the vegan protein bars market will surge at 12% CAGR between 2020 and 2028. Rising focus on health and wellness, soaring environmental concerns, and increasing awareness regarding animal cruelty have been fuelling the demand for vegan products worldwide. This is in turn is driving the vegan protein …
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The sales of Plant Based Cheese Market is estimated to be valued at US$ 1,530.2 Mn in 2022. As per Future Market Insights (FMI), the overall market value is expected to reach US$ 3,416.6 Mn by 2032, rising at a CAGR of 8.4% for 2022-32. Plant-based cheese has a range of health benefits such as lower blood glucose levels, increased insulin tolerance, and a …
The global plant-based tuna market is expected to exhibit a CAGR of 17.9% between 2020 and 2030, finds Future Market Insights (FMI) in a new study. The awareness regarding health and wellness is growing because of which consumers are preferring food derived from natural and healthy sources. Plant-based foods are nutrient-rich and have no added taste or …
Newly released data from Freeze-Dried Fruits market analysis by Future Market Insights displays that the global consumption of freeze-dried fruits enjoyed a year-on-year (YOY) growth of 5% in 2022 to total revenue of USD 7.5 Bn and will clock an estimated revenue of USD 15 Bn in 2032, exhibiting a ~7% CAGR during the assessment period. Freeze Dried Fruits Market Size Value in 2021 …
Growing importance of plant-based food products is attracting attention of numerous large-scale multinational corporations, as well as encouraging the establishment of numerous start-up companies. Consequently, the market is interspersed with numerous product launches. With the global vegan population comprising 8% of the whole world, plant-based sausage players are optimistic about a bright future ahead. Existing players are …
As per Future Market Insights (FMI), the overall market value for dairy ingredients is expected to reach USD ~90 Bn by 2032, rising at a CAGR of 4.4% between 2022 and 2032. Healthy eating habits among consumer is driving the global dairy ingredients market. Market value 2022 ~USD 60 Bn Market value 2032 ~USD 90 Bn Global Growth Rate (2022 to …
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