According to a recent report by Future Market Insights, a market research and competitive intelligence provider, the global functional proteins market is anticipated to be worth USD 6.6 billion in 2022 and USD 9.8 billion by 2032, with a CAGR of 6.6 percent expected over the forecast period. Consumers are increasingly migrating away from animal-based proteins towards plant-based proteins, which is propelling …
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Animal Feed Nutrition Market Emerging Trends, Global Scope and Forecast 2030
The global animal feed nutrition market size is expected to reach US$ 641.3 Mn by the end of 2030. According to a study by Future Market Insights (FMI), the market will show a steady rise at 4.3% CAGR between 2020 and 2030. According to the report, expansion of livestock feed industry and rising per capita meat consumption …
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Food Grade Gases Market Emerging Trends, Global Scope and Forecast 2029
The global food grade gases market size is expected to reach US$ 9.19 Bn by the end of 2029. According to a study by Future Market Insights (FMI), the market will show a steady rise at 5.6% CAGR between 2019 and 2029. According to the report, growing demand for convenience food products and carbonated beverages have significantly fuelled the …
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Microencapsulation Market Emerging Trends, Global Scope and Forecast 2032
According to a recent report by Future Market Insights, a market research and competitive intelligence provider the global microencapsulation market is expected to be worth USD 6.5 billion in 2022 and USD 10.3 billion by 2032, growing at an annual rate of 8.2% from 2022 to 2032. Microencapsulation is becoming more common as the need for functionally …
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Pet Food Processing Market Potential Growth, Share, Demand and Analysis of Key Players – Forecasts to 2032
The global pet food processing market is expected to be worth USD 5.0 billion in 2022, rising to USD 8.4 billion by 2032, representing a CAGR of 5.3 percent for the forecast period of 2022–2032. The pet food processing market is predicted to grow as demand for pet food rises due to the recent trend of pet …
Insect Protein Market Potential Growth, Share, Demand and Analysis of Key Players – Forecasts to 2032
The global insect protein market is set to witness growth at a CAGR of 9.2% and top a valuation of USD 838.5 Mn by 2032. The global insect protein market is expected to grow at a stunning 9.2% CAGR from 2022 to 2032. This growth can be attributed to the technology’s quick adoption by both producers and consumers. …
Citrus Pectin Market Global Industry Overview by Size, Share, Future Scope, Development up to 2029
Against the backdrop of expanding food and pharmaceutical industries, the demand for citrus pectin is rapidly increasing. The globally rising prevalence of diabetes, obesity and cardiac issues has increased consumers’ focus on healthy, natural and fruit-based products, which in turn, is fuelling the demand in the citrus pectin market. The market is anticipated to rise at a …
Extruded Snacks Market Global Industry Overview by Size, Share, Future Scope, Development up to 2032
According to a recent report by Future Market Insights, a market research and competitive intelligence provider, the global market for extruded snacks was anticipated to be worth USD 56.3 billion in 2022, rising to USD 74.2 billion by 2032, with a CAGR of 7.4% over the forecast period. The market is very fragmented because there are so …
Taste Modulators Market Global Industry Overview by Size, Share, Future Scope, Development up to 2032
According to a recent report by Future Market Insights, a market research and competitive intelligence provider, the taste modulator market is estimated to reach a value of USD 3070 Mn by 2032, surging at 9.4% CAGR through the decade. The global demand for taste modulators is growing due to an increase in the number of people suffering …
Inactive Dried Yeast Market Growth Drivers, Regional Outlook, Competitive Strategies Till 2029
The global inactive dried yeast market is projected to show high growth in the coming years, exhibiting a CAGR of 14.6% between 2019 and 2029. The demand from the animal feed industry is rising, giving impetus to the market. Usage of inactive dried yeast in animal feed improves its nutritional content and quality of the final product. …