Probiotics are live microorganisms that contain leaves which are used as food additives to provide health benefits. Probiotic yeasts are non-pathogenic strains that are typical of Saccharomyces cerevisiae origin. Because of the natural resistance of the yeast to antibacterial antibiotics, probiotic yeast has been considered superior to probiotic bacteria.The use of probiotic yeasts in animal feed has a …
Continue reading “Probiotic Yeast Market To Depict Appreciable Growth Prospects By 2029”