Yeast Beta Glucan Market The yeast beta glucan market is expected to surge at 5.1% CAGR, reaching US$ 991.5 million by 2034. This growth is propelled by a heightened awareness of overall well-being, underscored by the harmonious integration of natural ingredients and sustainable practices. The yeast beta glucan market is witnessing dynamic growth fueled by the escalating demand for natural, functional, …
Category Archives: F&B Analysis
Growing Bio-active Peptide Market Expected to Reach US$ 4,191.8 Million by 2033 with 5.3% CAGR | FMI
Bio-active Peptide Industry Thе global bio-activе pеptidе Markеt is еxpеctеd to rеach a markеt valuation of US$ 2,508.3 million by thе yеar 2023, accеlеrating with a CAGR of 5.3% from 2023 to 2033. Bio-activе pеptidе salеs arе likely to account for a part of thе dеmand in thе global diеtary supplеmеnts markеt, valuеd at US$ 4,191.8 million …
Booming Sorbic Acid Market Projected to Reach US$ 121.9 Million by 2033 with 7.0% CAGR | FMI
According to Future Market Insights (FMI), the worldwide sorbic acid market is valued at US$ 62.2 million in 2023. It is anticipated to reach US$ 121.9 million by 2033. Over the forecast period 2023 to 2033, global sorbic acid demand is likely to increase at a CAGR of 7.0%. Growing demand for packaged food products with extended shelf life and growing usage of sorbic acid …
Rising consumer and regulatory pressure for eco-friendly packaging is driving demand for sustainable functional water options
The functional water market is anticipated to expand from US$ 15,234.39 million in 2023 to US$ 27,281.72 million in 2033. Increased Consumption by Health-conscious Population to Drive Functional Water Market Growth The primary drivers of the functional water market include growing consumer awareness of plastics as non-biodegradable pollutants harming the environment, rising demand for functional water due …
Consumers enjoy the variety of flavors, from classic chocolate to innovative fruit combinations, making it a delicious treat for all ages
The Flavored Milk market in With so many mouthwatering options, the food industry is booming. Customers like the flavour and health benefits of traditional chocolate and creative pairings of fruits. This rich, creamy treat appeals to a wide range of palates, drawing in both children and health-conscious adults. Its rising fame portends a prosperous future. It …
Growing Vegan Pasta Sauce Market: Forecasted to Reach US$ 97.7 Million by 2033 with 9% CAGR, Driven by Increasing Popularity of Veganism and Focus on Plant-Based Options
Vegan Pasta Sauce Market The vegan pasta sauce market is expected to reach a valuation of around $45 million in 2023 and $97.7 million by 2033. The market’s growth is largely attributed to the increasing popularity of veganism, especially among younger generations, as well as the growing awareness of the negative impacts of the dairy industry on …
Booming Vegan Salad Dressing Market: Forecasted to Reach US$ 296.3 Million by 2033 with 7.5% CAGR, Driven by Rising Demand for Plant-Based Alternatives
Vegan Salad Dressing Market In the present year 2023, the total value of the global vegan salad dressing market is around US$ 154.9 Mn. According to the study report published by FMI, a CAGR of 7.5% is forecast to be registered by the market from 2023 to 2033. By the year 2033, the vegan salad dressing market’s …
Thriving Commercial Drink Mixers Market: Forecasted to Reach US$ 1208.1 Million by 2032 with 4.4% CAGR | FMI
Commercial Drink Mixers Market According to Future Market Insights (FMI) research, the global commercial drink mixers market is expected to grow at a steady CAGR of 4.4% during the 2022 – 2032 period. The market value is projected to increase from US$ 784.5 Mn in 2022 to US$ 1208.1 Mn by 2032. ncreasing alcohol consumption is predicted to be one of the most …
Capitalizing on the Growing Molasses Market: Expected to Reach US$ 23512.86 million by 2033 with 7.0% CAGR, Driven by Increasing Demand in Consumer Shift towards Healthier Sugar Substitutes
Molasses Market By 2033, molasses market share is expected to increase from US$ 11952.75 million to US$ 23512.86 million. This is anticipated to increase molasses’ market share and result in a CAGR of 7.0% between 2023 and 2033. Molasses, a thick syrup by-product of sugarcane or sugar beet juice extraction, is gaining popularity in various food and …
Natural Rising demand for natural food products is driving the use of essential oils and oleoresins as flavor enhancers and preservatives.
The Essential Oil and Oleoresins market notable growth in the food industry. The growing consumer desire for natural and healthy components is gaining popularity for these goods as all-natural preservatives and taste enhancers. Food makers have used them more frequently due to their adaptability and possible health benefits, which has sped up the market’s growth. Sales …