Fortified Foods Market The global fortified food market is projected to reach a value of US$ 257,715 million by 2033, growing at a positive CAGR of 6.2% for the forecast period. Consumers in industrialized economies are increasingly aware of the health benefits of fortified foods, which is a driving force behind the market for these products. A …
Category Archives: F&B Analysis
Liquid Breakfast Products Market Poised for 6.1% CAGR, Projected to Reach US$ 2,33,208.1 Million by 2032 Amid Rising Demand for Convenient and Nutritious Breakfast Solutions
Liquid Breakfast Products Market The Liquid Breakfast Products Market refers to the segment of the food and beverage industry that focuses on providing convenient and nutritionally balanced liquid-based breakfast options. These products are designed to cater to individuals who have busy lifestyles and limited time in the morning, making it challenging for them to prepare a traditional …
Food Waste Management Market to Reach US$ 121.8 Billion by 2033, Fueled by 5.7% CAGR Amid Growing Awareness and Government Initiatives
Food Waste Management Market The food waste management market is estimated to be valued at US$ 70.0 billion in 2023 and is anticipated to value at US$ 121.8 billion by 2033. The sales of food waste management are likely to register a CAGR of 5.7% during the forecast period. An increase in waste, uneaten or unfinished food, …
Encapsulated Flavours Market Poised for US$ 5 Billion Valuation by 2032, Driven by 5.4% CAGR Amid Rising Demand for Natural and Convenient Food Solutions
Encapsulated Flavours Market The global encapsulated flavours market is set to witness growth at a CAGR of 5.4% and is anticipated to reach a valuation of around US$ 5 Billion by 2032. Despite the rising desire for natural, wholesome products, the food industry still faces several challenges due to the poor quality of these ingredients. Businesses are …
Food Certification Market Poised to Reach US$ 28.4 Million by 2034, Driven by 10.4% CAGR Amid Growing Consumer Demand for Safety and Quality
Food Certification Market The food certification market is expected to grow from US$ 11,053.9 million in 2024 to US$ 28,405.7 million by 2034. Over the forecast period, food certification demand will likely rise at 10.4% CAGR. In an era where consumers prioritize safety, quality, and sustainability, food certifications stand as a beacon of assurance. The demand for …
Egg Replacement Ingredient Market Set to Surge to US$ 2.5 Billion by 2034 with 5.9% CAGR | FMI Projection
Egg Replacement Ingredients Market Future Opportunities, Revenue Growth, Pricing And Profitability The global egg replacement ingredient market size is projected to increase from US$ 1,399.2 million in 2024 to US$ 2,478.2 million by 2034. Global sales of egg replacement ingredients are anticipated to expand with a CAGR of 5.9% over the assessment period. The growing vegan population and the rising animal-loving population are garnering …
Human Milk Oligosaccharide Market Outlook: Reaching US$ 161.6 Million by 2034
The global human milk oligosaccharide (HMO) market is estimated to reach US$ 100.8 million in 2024. Over the forecast period, human milk oligosaccharide sales are poised to increase at a CAGR of 6.5%. The global industry is estimated to reach a value of US$ 161.6 million by 2034. The Human Milk Oligosaccharides (HMO) Market is expanding rapidly as the health benefits …
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Thriving Natural Food Colors Market: Projected to Reach US$ 3.3 Billion by 2033 with 7.2% CAGR | FMI Study
Natural Food Colors Market According to Future Market Insights (FMI), the natural food colors market is likely to reach a valuation of US$ 1.7 billion in 2023. From 2023 to 2033, a robust 7.2% CAGR is likely to propel the market to a valuation of US$ 3.3 billion in 2033. Color has a profound impact on how people feel about food. It is …
Essential Fatty Acids Market Analysis: Projections Point to a 9.9% CAGR Surge
Future Market Insight projects that the global essential fatty acids market could achieve considerable growth, with an estimated value of US$ 13.87 billion by 2033. This remarkable growth is anticipated to be driven by a CAGR of 9.9%. It signifies a substantial rise from the projected value of US$ 5.37 billion in 2023. Essential fatty acids, such …
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Imitation Whipped Cream Market Poised for 5.6% CAGR Growth: Investors Eye Opportunities in Artificial Food Preservatives
Imitation Whipped Cream Market The market for imitation whipped cream sales of artificial food preservatives hold a current valuation of US$ 1.24 billion in 2024. The demand could rise and equate to a market valuation of US$ 2.15 billion, expanding at a CAGR of 5.6% by 2034. According to the report, the rising demand for …