Texturized Vegetable Protein Market The Texturized Vegetable Protein market is a rapidly growing segment of the food industry that offers a plant-based alternative to meat-based protein sources. Texturized Vegetable Protein, also known as textured soy protein or textured plant protein, is derived from soybeans and other plant-based ingredients. It is widely used as a meat substitute due …
Category Archives: F&B Analysis
Aquaponics Market Predicted to Surpass USD 3.4 Billion by 2033, Reports Future Market Insights
The global aquaponics market is anticipated to rise significantly, rising from USD 1,560 million in 2023 to USD 3,415.5 million by 2033, per FMI study. Aquaponics, a sustainable farming technique that combines aquaculture and hydroponics, has a number of advantages over traditional crop cultivation, including significant water savings and a decreased need for pesticides and synthetic fertilisers …
Macadamia Industry Set to Reach USD 5.2 Billion by 2034, Driven by Healthy Snacking Trends
The global macadamia market size is valued at USD 2.45 billion in 2024 and is anticipated to surpass a valuation of USD 5.2 billion by 2034. The macadamia market expansion is estimated at a CAGR of 7.80% from 2024 to 2034. People are becoming more cognizant of their health and realizing how important it is to choose wholesome snack alternatives. Macadamia nuts are …
Licorice Root Market Projected to Exceed USD 2 Billion by 2034, According to FMI Report
The global licorice root market is anticipated to reach a valuation of USD 980.0 million in 2024, driven by expansion of nutraceutical industry. The trend is expected to create new opportunities for the market, leading to a projected CAGR of 7.4% between 2024 and 2034, and reaching a total valuation of approximately USD 2,002.1 million by 2034. Ongoing research and development …
Dehydrated Onions Market Predicted to Grow at 19% Annual Rate Through 2033, Reports FMI
The Dehydrated Onions Market is on a remarkable growth trajectory, with substantial increases in estimated market value from USD 1.1 billion in 2022 to an expected USD 1.6 billion in 2023. Looking ahead, the market is projected to reach an impressive USD 3.6 billion by 2033, reflecting a significant growth rate from 2023 to 2033. This growth is driven by the …
Krill Oil Phospholipid Market Trends: Rising Omega-3 Demand Boosting Sales
The global krill oil phospholipid market is poised for substantial growth, driven by increasing consumer awareness of health benefits and advancements in extraction and formulation technologies. As of 2024, the market is valued at USD 96.2 million and is expected to reach USD 188.6 million by 2034, growing at a robust CAGR of 7.0% during the forecast period. Health Benefits and Market Dynamics …
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Non-Dairy Yogurt Market to Surge to USD 13.75 Billion by 2034, Reports Future Market Insights
The non-dairy yogurt market is set to secure a valuation of US$ 8,009.37 million in 2024. The demand for non-dairy yogurt is anticipated to rise at a CAGR of 5.60% through 2034. The non-dairy yogurt industry is expected to reach US$ 13,752.78 million by 2034. The non-dairy yogurt industry is being propelled by the increasing adoption of …
Infant Nutritional Premix Market to Reach USD 370 Million by 2032, Growing at a Steady 4% CAGR
The infant nutritional premix market refers to the industry involved in the production and distribution of powdered blends of essential nutrients specifically formulated for infants and young children. These premixes are designed to be added to infant formula, baby food, and other nutritional products to ensure that infants receive the necessary vitamins, minerals, and other essential nutrients …
Nutraceutical Excipient Market to Grow at 6.4% CAGR, Led by Natural and Sustainable Ingredients Through 2034
According to Future Market Insights (FMI), the global nutraceutical excipient market is estimated to reach USD 2,663.4 million in 2024. The market is expected to register a CAGR of 6.4% from 2024 to 2034, reaching a valuation of USD 4,958.7 million by 2034. The increasing focus on health and wellness among consumers has driven a rising demand for nutraceutical excipients, spurring the need …
Feed Enzymes Market Insights: Strategic Growth Opportunities from 2023 to 2033
The global feed enzymes market size is estimated to grow to USD 1.2 billion in 2023 and is projected to reach USD 1.8 billion by 2033. The market is expected to record a CAGR of 4.4% during the forecast period. The Feed Enzymes Market is a rapidly growing sector within the global animal feed industry, driven by increasing demand for …
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