Although pocket-friendly, chemical-based cosmetic products are receiving backlash from consumers due to potential side effects on the skin, and the hair. Realizing the situation, manufacturers are turning to naturally-sourced cosmetic formulations that pose nil after effects. And marula oil gels along well as a vital natural ingredient in various skin care, and hair care products. …
Category Archives: F&B Analysis
Allergy-Free Lentils a Perfect Alternative to Meat and Dairy Proteins
Lentils, belonging to the legume family, are characterized by high protein and fiber content with low fats. As the preference for protein-affluent food items is increasing, especially among athletes, the demand for various protein ingredients is set to snowball. With the consumers’ consumption pattern shifting towards meat-free products, the lentil market easily fits into the …
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Fruit Infused Water Market is expected to reach ~ US$ 21 Bn by the end of 2029
Consumers’ propensity towards functional beverages in lieu of carbonated and soda-containing drinks is magnifying the presence of niche innovations, including fruit-infused water. With the trend of ‘health is wealth’ mushrooming among the global demographic, particularly the millennial, fruit- infused water resonates well with the growing trend. As such, producers in the food & beverage industry …
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Dairy Alternatives Market Set for Robust Growth, Striking Sales Growth Projected for Shelf-stable Products: FMI
Predominantly driven by considerably high prevalence of lactose intolerance, dairy alternatives continue to witness healthy sales at a global level. Once a niche sector in food industry, dairy alternatives currently represent a US$ 16 Bn market and will possibly witness a strong CAGR during the period of projection, 2019 – 2029. Key Takeaways – Dairy Alternatives …
Dehydrated Onion Market to Hit the US$ 1 Billion Mark by 2028: An FMI Study
A recent market intelligence study published by Future Market Insights (FMI) finds that the sales of dehydrated onions worldwide recorded nearly US$ 950 million in 2017, and the market is expected to reach a valuation of over US$ 1.5 billion in 2028. The study opines that the increasing consumption of dehydrated onions in processed food …
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Significant Investments in R&D to Help the Development of the Soluble Fiber Market
Soluble fibers dissolve in water to constitute a gel-like material. It could help lower glucose and blood cholesterol levels. Good sources of soluble fibers include barley, oats, dried beans and peas, flax seeds, carrot, citrus fruits along with other sources. Owing to the benefits, it is applicable in various applications such as bakery, cereals, beverages, …
Dairy-derived Flavors Market is expected to reach ~ US$ 1.3 Bn by the end of 2029
Consumers across the globe are always in a hunt for food products with unusual aesthetics as well as the aroma. With dairy products occupying a majority of the meals, manufacturers are riding the wave of innovation to introduce new tastes and flavors into their offerings. In addition, dairy-derived flavors tick the box of naturally based …
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Rich Nutritional Content of Cassava Starch Fuels the Demand from Various Verticals
Cassava starch, derived from the cassava root, consists of rick nutritional content, including carbohydrates, fibers, and vitamins. The healthcare sphere leverages cassava starch to prevent infections following the presence of antioxidants. Dried cassava roots extraction is utilized for feeding and lactating livestock. Cassava starch is affluent in minerals – calcium, manganese, phosphorus, and iron. The …
Silk Protein Makers to Restate with Growing Cosmetics and Biomedical Sectors
Silk protein – fibroin – displays extraordinary water-absorption and binding aspect. Fibroin is biocompatible and non-toxic, making it an appropriate ingredient in cosmetic products. It handles skin inflammation by advancing blood circulation and cell metabolism. Furthermore, the diminished irritation helps in supplementing a uniform skin tone as well as maintaining a strategic distance from wrinkles …
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Quality & Safety to Regulate the Worldwide Demand-Supply for Frozen Ready Meals
Refrigeration assumes a vital job in the operational work process of the worldwide supply chain for beverages and food products. Frozen and freezing storage has additionally picked up significance for being a key part of the worldwide value chain of Food and beverage items. Throughout the years, developing availability to refrigerated storage units has reinforced …
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