Vegan Fish Sauce Market The vegan fish sauce market is predicted to be worth US$ 67.8 million in 2023 and rise to US$ 146.5 million by 2033. Demand initially expanded with a CAGR of 8.1% from 2018 to 2022. Conscious eating and the “plant-forward” movement are two new trends constantly being considered while analyzing the rising demand …
Category Archives: F&B Analysis
Thriving Dried Honey Market: Projected Valuation of $1,720 Million by 2032 with a 7.9% CAGR | FMI Report
Dried Honey Market The global dried honey market is expected to be valued at US$ 1,720 million by 2032, up from US$ 780 million in 2022, with a 7.9% CAGR from 2022 to 2032. Honey is also seen as a healthy alternative to sugar, particularly among diabetics. Honey is regarded as one of the best sources of energy that boosts the immune system. …
Expanding Egg Yolk Oil Market: Forecasted Valuation of $528.9 Million by 2032 with a 7% CAGR | FMI Report
The global egg yolk oil market is set to witness growth at a CAGR of 7% over the forecast period (2022-2032) and top a valuation of USD 528.9 Mn by 2032. The increased adoption of egg yolk oil in sectors like pharmaceuticals and infant nutrition, as well as the innovation in product offerings, are driving the market’s expansion. The emergence of new …
Europe Food Premix Market Poised for 9.5% CAGR Expansion Through 2033, Reports Future Market Insights
The Europe Food Premix Market refers to the industry that deals with the production and distribution of food premixes in the European region. Food premixes are custom blends of essential nutrients, vitamins, minerals, amino acids, and other functional ingredients that are added to various food and beverage products during their manufacturing process. Additionally, regulatory initiatives by the …
Plant-Based Eggs Market on Track to Achieve USD 684.3 Million by 2033, Says FMI
The plant-based eggs market is anticipated to be worth US$ 1613.1 million in 2023 and US$ 3984.5 million by 2033. The United Kingdom, the United States, China, and India are expected to emerge as major producers, with the demand for plant-based eggs predicted to increase at a steady 10.6% CAGR. Companies are investing more in research and …
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Vegan Pastry Market Projected to Reach USD 491.5 Million by 2033: In-Depth Analysis
The market for vegan pastry is anticipated to be worth US$ 298 million in 2023 and US$ 491.5 million by 2033. The United Kingdom, the United States, China, and India are expected to become major producers as the market for vegan pastry expands at a constant 6.2% CAGR. The use of organic and natural ingredients is a trend …
Vegan Noodles Market Expected to Hit USD 257.8 Million by 2033, According to FMI Report
Global vegan noodles market is expected to be valued at US$ 149.4 million in 2023 and to reach a valuation of US$ 257.8 million by 2033. The demand for vegan noodles is estimated to grow at a steady 6.2% CAGR, with the U.K., the U.S., China, and India emerging as key producers. The global vegan noodles market is a dynamic …
Vegan Pasta Sauce Market Trends: Achieving Sustainable Growth with a Projected Valuation of USD 97.7 Million by 2033
The Vegan Pasta Sauce Market is experiencing remarkable growth as health-conscious consumers seek plant-based alternatives. This trend is fueled by the rising awareness of environmental and ethical concerns related to animal products. Manufacturers are innovating by using ingredients like tomatoes, herbs, vegetables, and plant-based proteins to create flavorful and nutritious pasta sauces. The vegan pasta sauce market is expected …
Tapioca Market Projected to Surge to USD 6.3 Billion by 2033, According to Future Market Insights
In 2023, the Tapioca Market Share was estimated to be worth US$ 4.1 Bn. By 2033, it was estimated to be worth US$ 6.3 Bn. This is expected to further boost the market share of tapioca and generate a CAGR of 4.4%. Agroecological adaptability and producing higher yields at a lower investment, cassava plants are helping end-use …
Fruit Powder Rise with Consumer Demand for Clean Labels, Market to Reach USD 36.4 Billion by 2033 | FMI
The global fruit powder market size and share are poised to witness a 7.6% CAGR during the forecast period. The market for fruit powder is expected to expand from USD 17.5 billion in 2023 to USD 36.4 billion by 2033. Increased consumer desire for year-round seasonal crops and food products with a long shelf life is driving the expansion of the fruit powder …