Deodorization Systems Market The global deodorization systems market size is expected to reach USD 5.2 Bn by the end of 2030. According to a study by Future Market Insights (FMI), the market will show a steady rise at 3.4% CAGR between 2020 and 2030. According to the report, the market is anticipated to grow in the …
Category Archives: F&B Analysis
Zero Calorie Chips Market to Attain a Valuation of USD 3,946.8 Million by 2033 | Future Market Insights Inc.
Zero Calorie Chips Market The global zero calorie chips market size is estimated to be valued at USD 2,102.0 million in 2023 and it is expected to grow at a compound annual growth rate (CAGR) of 6.9% from 2023 to 2033, touching a valuation of USD 3,946.8 million by 2033. Rising demand for health and nutritional foods …
Sorbitan Esters Market is likely to Reach a Valuation of USD 1,703.1 Million by 2033| Future Market Insights Inc.
Sorbitan Esters Market The global sorbitan esters market is expected to record a CAGR of 5.6% from 2023 to 2033. In 2023, the market size is projected to reach a valuation of US$ 986.40 million. By 2033, the valuation is anticipated to reach US$ 1,703.1 million. Sorbitan esters are essentially artificial sweeteners created by the condensation …
Safflower Oil Market Strategic Growth & Forecast Analysis – 2023-2033
Safflower Oil Market The safflower oil market is anticipated to achieve US$ 232.1 million by 2023, expanding at a CAGR of 4.5% from 2023 to 2033. By 2033, the market is forecast to reach US$ 359 million. Edible oil commodities brokers and traders play a significant role, resulting in consistent demand for safflower oil. Organic safflower oil is a healthier alternative to …
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Patchouli Oil Market Set to Reaching USD 101.4 million by 2033 | Future Market Insights, Inc.
Patchouli Oil Market According to FMI’s estimate the Patchouli Oil market generated a total revenue of US$ 73.11 million in 2022. The industry is anticipated to expand at a tepid CAGR of 3% over the forecast period, to attain a market revenue of US$ 101.4 million by 2033. Key Drivers for Patchouli Oil Market: The growing awareness regarding the use of patchouli …
Texturized Vegetable Protein Global Market Strategic Growth & Forecast Analysis – 2021-2031
Texturized Vegetable Protein Market The Texturized Vegetable Protein market is a rapidly growing segment of the food industry that offers a plant-based alternative to meat-based protein sources. Texturized Vegetable Protein, also known as textured soy protein or textured plant protein, is derived from soybeans and other plant-based ingredients. It is widely used as a meat substitute due …
Micronized Salt Market is Encouraged to Reach USD 3804.8 Million by 2032|FMI
Micronized Salt Market According to a recent report by Future Market Insights, a market research and competitive intelligence provider, sales of Micronized Salt are estimated to reach a value of USD 3804.8 million by 2032, surging at 3.6 % CAGR through the decade. FMI presents a half-yearly comparison analysis and review of the market growth rates and …
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Tilapia Market Size on Path to Exceed USD 23 Billion by 2034
The tilapia market is anticipated to surpass USD 14,460.02 million in 2024 and is likely to attain a valuation of USD 23,015.4 million by 2034. The tilapia market size is projected to expand at a CAGR of 4.80% from 2024 to 2034. The tilapia industry profits from retail’s digital revolution as e-commerce and online platforms rise. Businesses embracing these platforms reach a larger …
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Astaxanthin Market Growth Forecast: Aiming for USD 665 Million by 2034
The global astaxanthin market sales are estimated to be worth USD 273.2 million in 2024. The astaxanthin market is set to reach USD 665.0 million by 2034. It is projected to surge at a CAGR of 9.3% in the forecast period 2024 to 2034. The astaxanthin market is projected to rise due to increasing consumer awareness of nutritional products and dietary supplement usage. …
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Allergen Free Food Market Forecast: USD 102,699 Million Growth by 2034
The allergen free food market size is likely to be worth USD 50,365.7 million in 2024. The market is projected to reach a valuation of USD 102,699 million by 2034. The sales of allergen free food are anticipated to expand at a CAGR of 7.4% through 2034. The demand is primarily driven by the increasing prevalence of global food allergies and intolerances among …
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