The global marine extract market is set to secure a valuation of US$ 6,054.0 million in 2023. It is anticipated to reach US$ 10,117.5 million by 2033. From 2023 to 2033, the global marine extract demand is likely to increase at a CAGR of 5.3%. The growing demand from the cosmetic industry can drive the …
Category Archives: F&B Analysis
Natural X Flavoring Market Expected to Surpass US$ 2,326.8 Million by 2033 with 9.3% CAGR | FMI Analysis
The global natural X flavoring market is estimated to reach a value of US$ 2,326.8 million, surging at 9.3% CAGR by 2033. Around 65% of global consumers plan to reduce artificial ingredient consumption over the next year. This bodes well for natural ingredients, including natural X flavors. The report also notes that 63% of consumers in the United States prefer flavors derived from natural sources …
Botanical Sugar Sales to Reach US$ 245.3 Million by 2033 Amid Need for Products with Low Glycemic Index Values
The global botanical sugar market is set to be valued at US$ 108.5 million in 2023. It is poised to witness impressive growth in the foreseeable future. The market is anticipated to expand at a CAGR of 8.5% during the projection period, reaching a value of US$ 245.3 million by 2033. Expanding well-being cognizance among …
Amaranth Color Market to Cross US$ 109.4 million by 2033 amid Need for Antioxidant and Anti-inflammatory Properties in Food
The global amaranth color market is projected to attain a total of US$ 55.5 million by 2023. In 2033, revenue is set to reach at a sum of US$ 109.4 million. Sales are likely to exhibit a 5.3% CAGR during the forecast period 2023 to 2033. Demand for amaranth color is increasing primarily due to …
Ultra-high Temperature (UHT) Processing Market to Exceed US$ 15 billion by 2033 amid Rising Demand for Dairy Products with Extended Shelf Life
According to Future Market Insights (FMI), the global ultra-high temperature (UHT) processing market value is estimated to reach US$ 4.9 billion in 2023. Over the projection period from 2023 to 2033, global demand for UHT processing is expected to increase at 11.8% CAGR. By 2033, total market size is projected to reach US$ 15 billion. …
Coconut Sugar Market to Cross US$ 4,936.2 million amid Surging Demand for Natural and Organic Food Ingredients
The size of the global market for coconut sugar is projected to increase from US$ 3,635.3 million in 2023 to US$ 4,936.2 million by 2033. Sales of coconut sugar market are expected to increase at 3.6% CAGR over the forecast period during 2023 and 2033. Consumers are increasingly becoming health-conscious and seeking natural and healthier …
Agave Syrup Market to Top a Valuation of US$ 1,092.2 Million by 2033 amid Rising Demand for Sugar Alternatives
As per Future Market Insights (FMI), the global agave syrup market is currently valued at US$ 571.1 million in 2033 and it is expected to attain a valuation of US$ 1,092.4 million by 2033. Global sales of agave syrups are likely to soar at a healthy CAGR of 6.7% during the forecast period from 2023 …
Chitosan Oligosaccharides and Glucosamine Market to Exceed a Valuation of US$ 5,779.9 Million by 2033
Future Market Insights analysis shows that the worldwide Chitosan Oligosaccharides and Glucosamine market is valued at US$ 2,375.1 million in 2023 and it is anticipated to reach US$ 5,779.9 million by 2033. Over the next decade, global Chitosan Oligosaccharides and Glucosamine are expected to expand their roots at an average CAGR of 9.3%. Chitosan oligosaccharides and glucosamine are the …
Over 70% market share is anticipated to be taken over by the United States market for citrus molasses in 2023, FMI Report
The market for citrus molasses was predicted to reach US$ 687.2 million in 2022. Sales are predicted to reach US$ 1507.06 million by 2033, with a CAGR of 7.4% from 2023 to 2033 due to the increased demand for citrus goods. The livestock population is predicted to grow in the next years in order to …
Wheat Protein Market Trends: Projected 5.3% Growth by 2033
The wheat protein market is expected to be worth US$ 3.4 billion in 2023, with total Wheat Protein revenue expected to grow at a 5.3% CAGR from 2023 to 2033, reaching around US$ 5.7 billion. The wheat protein market was valued at US$ 3.3 billion in 2022 and is estimated to increase at a 4.7% CAGR during the forecast period. Absolute dollar …
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