Vegan & Egg-free Diet Patterns Furthering Revenues in the Egg-free Mayonnaise Market

Obesity is the reason for medical problems, for example, cholesterol, diabetes, and blood pressure problems that further direct towards difficulties, for example, seizure, organ failure, heart attack, etc.  These medical problems happen in youngsters, just as older people. Expanding awareness of nutritious food and a healthy lifestyle is driving the requirement for egg-free mayonnaise. It …

Phytochemicals Market is predicted to grow 4.7% year-over-year to total US$ 5.2 billion in 2019

The idea of ‘Living healthier, longer lives’ is being ubiquitously followed by a majority of global demographic. With countries across the globe witnessing escalating growth of population, the goal to aid individuals in achieving optimum health prioritizes the list of healthcare providers. While innovators persist to report the benefits of plant-based diets on consumers, as …

Sales of Soy-based Hydrolyzed Plant Protein Powders to Soar; Opportunities in Cosmetics Industry to Complement Growth: PMR

Veganism has been witnessing immense popularity across both developed as well as developing countries, which is driving a palpable shift from meat to plant-based alternatives for animal-sourced ingredients. A recent study published by Persistence Market Research (PMR) found that the number of consumers jumping on the bandwagon by adopting vegan and healthy dietary habits is …

Expanding Applications in Diverse Sectors Boost the Need for Citrus Powder

The rising numbers of organizations all over incalculable industrial verticals are changing their business models with expanded significance being given to consumer fulfillment, and the citrus powder scenario is no exemption. With the market for citrus powder seeing steady development in the personal care & cosmetics sector, soon citrus powder will be amid the primary …

Global Yogurt Powder Market to Grow as Demand for Low Sugar Products Increases

The yogurt powder market in recent years has seen a flurry of activity, as a response to the growing consumer preference for natural low sugar products and the demand for different dietary requirements of people around the world. With dietary patterns and inclinations shifting towards organic and natural, the local players in the yogurt powder …

Modified Starch Market to Reach US$ 18.7 Bn by 2029-End

Modified starches are increasingly replacing native starches in the food processing industry, owing to the improved and enhanced functional properties of modified starches. Modified starch is used in the food industry as a texture improver, fat replacer, and for potential flavor masking of food products. Furthermore, modified starch provides functional properties such as taste, texture, …

Fat Filled Milk Powder Market to reach US$ 2,701.5 Mn BY 2028-End

Fat filled milk powder is defined as a combination of nonfat milk solid and vegetable fat (coconut oil, palm oil and others) in a powder form. Fat filled milk powder is also known as the standardized skimmed milk without water and fat contains vegetable fat. It can also be used as an alternative for eggs, …

Sorbitan Esters Market to Reach US$1300 Mn by 2029-End

Sorbitan Esters are the products made from esterification reaction which includes fatty acid and polyol. Both can be obtained from plant-based as well as from animal based-source. Plant-based sources such as seaweeds, fruits, and vegetables, etc. Sorbitan Esters combines six substances in which, one is a diester, four are monoesters and the remaining are trimester. …

Fructose Sales to Grow as a Natural Sweetener; Corn Remains the Most-preferred Source: FMI Study

The global food industry is on the hunt for a suitable, natural, and healthy alternative to sugar, as consumers continue to spurn unhealthy food products with high sugar content, and fructose is emerging as one of the most popular natural sugar substitute in the landscape. With the increasing demand for fructose in various food products …

Sodium Malate Manufacturers to Foray into New Industrial Areas apart from Food & Beverage, Opines a FMI Study

Future Market Insights (FMI) recently published a market intelligence study on the changes in growth prospects of the sodium malate market during 2019 and 2029, which finds that the market is expected to reach a valuation of US$ 523 million by 2019. Estimating the market to grow at a CAGR of nearly 4% during the …