Infant Nutritional Premix Market According to a recent report by Future Market Insights, a market research and competitive intelligence provider, sales of Infant Nutritional Premix are estimated to reach a value of USD 370 billion by 2032, surging at 4.0 % CAGR through the decade. The infant nutritional premix demand is predicted to rise significantly over the …
Category Archives: F&B Analysis
Exploring the 23% Growth Anticipation in the Meat Substitutes Market by 2033 | FMI Insights
Meat Substitutes Market During the forecast period, the meat substitutes industry is poised to record a healthy CAGR of 23.0%. In 2033, the market is expected to be worth approximately US$ 8.5 billion. Global demand for meat substitutes is expected to rise at a yearly growth rate of 5.0% Y-o-Y to US$ 67.9 billion in 2033 Globally, …
Sizzling Innovation in Liquid Smoke Market’s Culinary Revolution Expected 11.7% Growth by 2033 | FMI
Liquid Smoke Market According to Future Market Insights, the global liquid smoke market size is forecast to increase from US$ 93 million in 2023 to US$ 245 million by 2033. Overall liquid smoke sales are forecast to surge at 11.7% CAGR between 2023 and 2033. Rising demand for processed food products and increasing usage of liquid smoke for preparing a wide range of …
Wheat Protein Renaissance: Charting the Path to Sustainable Nutrition Projected 5.3% Growth by 2033 | FMI
Wheat Protein Market The wheat protein market is expected to be worth US$ 3.4 billion in 2023, with total Wheat Protein revenue expected to grow at a 5.3% CAGR from 2023 to 2033, reaching around US$ 5.7 billion. The wheat protein market was valued at US$ 3.3 billion in 2022 and is estimated to increase at a …
Unlocking Nutritional Potential: The Evolving Dynamics of the Feed Enzymes Market Anticipated 6.4% Growth by 2033 | FMI
Feed Enzymes Market The global feed enzymes market size is estimated to grow to US$ 1.2 billion in 2023 and is projected to reach US$ 1.8 billion by 2033. The market is expected to record a CAGR of 4.4% during the forecast period. In the Face of Antibiotics Ban, Feed Enzymes Emerge as Lucrative Alternative Several developed …
Embark on a Green Revolution Journey Uncover the Secrets of Duckweed and Redefine Sustainable Nutrition | FMI
With a strong 10.8% CAGR, the duckweed market is expected to rise significantly, from $76.0 million in 2023 to $195.4 million by 2033. Despite challenges including price volatility and environmental concerns, the fast expansion of sustainable food is being driven by its nutritional benefits and expanding understanding. With a compound annual growth rate (CAGR) of 10.8% …
Embark on a journey into the crunchy world of bread crumbs where every bite tells a flavorful story of culinary innovation and creativity.
As consumers embrace homemade recipes and convenience, the bread crumbs market experiences a surge. Versatile, Bread Crumbles give a range of meals, from appetisers to main courses, a crispy and flavorful touch. The way they are incorporated into various cuisines inspires creativity. Bread crumbs are going to remain popular in the culinary industry because they add …
Navigating Cultural Boundaries The Global Halal Food Market’s Soaring Growth to US$ 3.2 Trillion by 2033 | FMI
The halal food market size is anticipated to surpass US$ 1,291,429.8 million in 2023 and is likely to attain a valuation of US$ 3,229,805.32 million by 2033. The halal food market share is projected to thrive at a CAGR of 9.6% from 2023 to 2033. It is anticipated that by 2033, the halal food market would have …
Plant-Based Food Market Set to Flourish, Surpassing US$ 11.3 Billion in 2023 and Forecasted at US$ 35.9 Billion by 2033
The plant-based food market is rapidly expanding, expected to exceed US$ 11.3 billion in 2023 and reach US$ 35.9 billion by 2033. Fueled by the rise in vegan and flexitarian movements, this growth reflects a surge in consumer demand for plant-based diet options, including vegetables, fruits, nuts, grains, and legumes. The plant-based food sector is expected to …
Freeze-Dried Food Market to Blossom at 6.8% CAGR, Surging to US$ 54.8 Billion by 2032 on Health-Conscious Trends
The freeze-dried food market is booming due to increased health awareness, showcasing a 6.8% CAGR, reaching US$ 54.8 billion by 2032. Demand surges for nutrient-rich, organic, and low-carb diets, with freeze-dried fruits and vegetables gaining traction among health-conscious consumers for their extended shelf life and natural attributes. The freeze-dried food market is experiencing significant growth, with a projected CAGR …