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The global alfalfa protein concentrate market is poised for substantial growth, projected to achieve a market valuation of US$ 324 million by 2033, recording a robust CAGR of 4.7% from 2023 to 2033. This surge in market value reflects the escalating demand for nutritious and sustainable plant-based protein sources across various industries. Alfalfa protein concentrate, …
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Curcumin pigments find their application in food as well as personal care industrial products. The curcumin food color market is expected to reach a valuation of nearly US$ 323 million by the year 2032, pacing with a CAGR of 10.3% between 2022 to 2032. Sales of curcumin food color accounted for 5.9% of the sales in the global natural food …
The global diatomaceous filter aid market is anticipated to be worth US$ 33.6 billion in 2022 and US$ 68.2 billion in 2032. Demand for high-quality filtration technologies and solutions to decrease downtime and maximise production is expected to drive sales of diatomaceous filter aid in the coming years. According to FMI, the diatomaceous filter aid market will …
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The global chlorella ingredients market is set to witness growth at a CAGR of 7.4% and reach a valuation of US$ 287.7 Million by 2032. The global chlorella ingredients market is expanding as a result of the increased consumer demand for supplements made from algae. The demand for chlorella ingredients is also growing as a result of …
The yeast market is likely to hold a valuation of US$ 5.98 Billion by 2033. As of 2023, the market value is US$ 3.83 Billion. As the demand for yeast in various industries foresees growth, the yeast market is expected to grow by 4.6% from 2023 to 2033. Yeast has been used in traditional home cooking and …
Rapid Rise lactose-free products market Set to Soar from US$ 9.2 Billion (2022) to US$ 15.8 Billion by 2032, Fueled by Dietary Preferences, Health Consciousness, and Innovative Offerings such as Lactose-Free Milk with Probiotics. The demand for lactose-free products is rising as more people look for dairy substitutes due to dietary restrictions or lactose sensitivity. A …
The natural source vitamin E market share leads to a moderate CAGR of 8% in the global market during the forecast period. Speaking of which, the global market retains a forecasted revenue of US$ 0.81 Billion in 2022 and is expected to cross US$ 1.75 Billion by 2032. From the aforementioned data analysis, the demand for natural source vitamin E is likely to grow in …
From 2023 to 2033, the hyperlocal food delivery industry is anticipated to expand at a CAGR of 7%. Convenience is becoming more and more in demand, and internet food ordering is becoming common. Due to government laws, improved awareness, and technical developments, opportunities for driver restraint systems are growing. Their effectiveness is increased by innovations like automatic seatbelt …
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The global halal ingredients market size is valued at US$ 327.4 Billion in 2022 and it is expected to grow at a compound annual growth rate (CAGR) of 4.9% from 2022 to 2032. The average CAGR is likely to lead the market as it would cross the value of US$ 436.2 Billion by 2032. Even though Muslims will continue to …
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From past few years chemical fertilizers are widely used on crops which is resulting in micronutrient deficiencies in crops. In addition to this, water scarcity and intensive chopping patterns are also increasing the micronutrient deficiencies in crops. The global crop micronutrient market is set to witness growth at a CAGR of 7.4% and top valuation of US$ 8.1 Billion by …
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